| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A quantitative trait locus for ascites on chromosome 9 in broiler chicken lines
|
Krishnamoorthy, Sriram
|
|
|
93 |
2 |
p. 307-317
|
artikel
|
| 2 |
A survey of current ostrich handling and transport practices in North America with reference to ostrich welfare and transportation guidelines set up in other countries
|
Bejaei, M.
|
|
|
93 |
2 |
p. 296-306
|
artikel
|
| 3 |
Comparison of microsatellite variations between Red Junglefowl and a commercial chicken gene pool
|
Tadano, R.
|
|
|
93 |
2 |
p. 318-325
|
artikel
|
| 4 |
Comparison of the environmental footprint of the egg industry in the United States in 1960 and 2010 1
|
Pelletier, Nathan
|
|
|
93 |
2 |
p. 241-255
|
artikel
|
| 5 |
Digestion of fat and fatty acids along the gastrointestinal tract of broiler chickens
|
Tancharoenrat, P.
|
|
|
93 |
2 |
p. 371-379
|
artikel
|
| 6 |
Effect of thyme/cumin essential oils and butylated hydroxyl anisole/butylated hydroxyl toluene on physicochemical properties and oxidative/microbial stability of chicken patties
|
Sarıçoban, Cemalettin
|
|
|
93 |
2 |
p. 456-463
|
artikel
|
| 7 |
Effects of breeder age on mineral contents and weight of yolk sac, embryo development, and hatchability in Pekin ducks
|
Onbaşılar, E.E.
|
|
|
93 |
2 |
p. 473-478
|
artikel
|
| 8 |
Effects of dietary supplementation of quercetin on performance, egg quality, cecal microflora populations, and antioxidant status in laying hens
|
Liu, H.N.
|
|
|
93 |
2 |
p. 347-353
|
artikel
|
| 9 |
Effects of heat treatment of soy protein isolate on the growth performance and immune function of broiler chickens
|
Wu, D.W.
|
|
|
93 |
2 |
p. 326-334
|
artikel
|
| 10 |
Effects of multistrain probiotics on growth performance, apparent ileal nutrient digestibility, blood characteristics, cecal microbial shedding, and excreta odor contents in broilers
|
Zhang, Z.F.
|
|
|
93 |
2 |
p. 364-370
|
artikel
|
| 11 |
Efficacy of in-feed preparations of an anticoccidial, multienzyme, prebiotic, probiotic, and herbal essential oil mixture in healthy and Eimeria spp.-infected broilers
|
Bozkurt, M.
|
|
|
93 |
2 |
p. 389-399
|
artikel
|
| 12 |
Evaluation of a commercially available organic acid product on body weight loss, carcass yield, and meat quality during preslaughter feed withdrawal in broiler chickens: A poultry welfare and economic perspective 1
|
Menconi, A.
|
|
|
93 |
2 |
p. 448-455
|
artikel
|
| 13 |
Evaluation of linalool, a natural antimicrobial and insecticidal essential oil from basil: Effects on poultry 1
|
Beier, Ross C.
|
|
|
93 |
2 |
p. 267-272
|
artikel
|
| 14 |
Evaluation of the respiratory route as a viable portal of entry for Salmonella in poultry via intratracheal challenge of Salmonella Enteritidis and Salmonella Typhimurium 1
|
Kallapura, G.
|
|
|
93 |
2 |
p. 340-346
|
artikel
|
| 15 |
Hydrolyzed porcine mucosa in broiler diets: Effects on growth performance, nutrient retention, and histomorphology of the small intestine
|
Frikha, M.
|
|
|
93 |
2 |
p. 400-411
|
artikel
|
| 16 |
Manganese supplementation enhances the synthesis of glycosaminoglycan in eggshell membrane: A strategy to improve eggshell quality in laying hens
|
Xiao, J.F.
|
|
|
93 |
2 |
p. 380-388
|
artikel
|
| 17 |
Measurement of true ileal digestibility and total tract retention of phosphorus in corn and canola meal for broiler chickens 1
|
Mutucumarana, R.K.
|
|
|
93 |
2 |
p. 412-419
|
artikel
|
| 18 |
Molecular epidemiological survey on quinolone resistance genotype and phenotype of Escherichia coli in septicemic broilers in Hebei, China
|
Xie, Rong
|
|
|
93 |
2 |
p. 335-339
|
artikel
|
| 19 |
Next-generation sequencing strategies for characterizing the turkey genome 1
|
Dalloul, Rami A.
|
|
|
93 |
2 |
p. 479-484
|
artikel
|
| 20 |
RNA-seq analysis revealed novel genes and signaling pathway associated with disease resistance to avian influenza virus infection in chickens 1
|
Wang, Y.
|
|
|
93 |
2 |
p. 485-493
|
artikel
|
| 21 |
Standardized ileal amino acid digestibility of meat and bone meal and soybean meal in laying hens and broilers
|
Adedokun, S.A.
|
|
|
93 |
2 |
p. 420-428
|
artikel
|
| 22 |
Survival of Salmonella enterica in poultry feed is strain dependent
|
Andino, Ana
|
|
|
93 |
2 |
p. 441-447
|
artikel
|
| 23 |
The effect of dietary alterations during rearing on growth, productivity, and behavior in broiler breeder females
|
Morrissey, K.L.H.
|
|
|
93 |
2 |
p. 285-295
|
artikel
|
| 24 |
The effect of dietary calcium inclusion on broiler gastrointestinal pH: Quantification and method optimization
|
Morgan, N.K.
|
|
|
93 |
2 |
p. 354-363
|
artikel
|
| 25 |
The effects of different eggshell temperatures on embryonic development, hatchability, chick quality, and first-week broiler performance
|
Ipek, A.
|
|
|
93 |
2 |
p. 464-472
|
artikel
|
| 26 |
The effects of welfare-enhancing system changes on the environmental impacts of broiler and egg production
|
Leinonen, I.
|
|
|
93 |
2 |
p. 256-266
|
artikel
|
| 27 |
The spleen accumulates advanced glycation end products in the chicken: Tissue comparison made with rat
|
Kita, K.
|
|
|
93 |
2 |
p. 429-433
|
artikel
|
| 28 |
The value of resequence data for poultry breeding: A primary layer breeder perspective 1
|
Fulton, Janet E.
|
|
|
93 |
2 |
p. 494-497
|
artikel
|
| 29 |
Transportation stress and the incidence of exertional rhabdomyolysis in emus (Dromaius novaehollandiae)
|
Menon, Deepa G.
|
|
|
93 |
2 |
p. 273-284
|
artikel
|
| 30 |
Yerba mate enhances probiotic bacteria growth in vitro but as a feed additive does not reduce Salmonella Enteritidis colonization in vivo
|
Gonzalez-Gil, Francisco
|
|
|
93 |
2 |
p. 434-440
|
artikel
|
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