| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
About hot chicks, a new acute mortality syndrome most likely caused by fatal hyperthermia as a consequence of mitochondrial uncoupling
|
Niewold, Theo A.
|
|
2013
|
92 |
4 |
p. 847-848
|
article
|
| 2 |
A comparison of neural network models, fuzzy logic, and multiple linear regression for prediction of hatchability
|
Mehri, M.
|
|
2013
|
92 |
4 |
p. 1138-1142
|
article
|
| 3 |
Amino acid requirements of broiler breeders at peak production for egg mass, body weight, and fertility
|
Ekmay, R.D.
|
|
2013
|
92 |
4 |
p. 992-1006
|
article
|
| 4 |
Application of protective cultures against Listeria monocytogenes and Campylobacter jejuni in chicken products packaged under modified atmosphere
|
Melero, B.
|
|
2013
|
92 |
4 |
p. 1108-1116
|
article
|
| 5 |
Arginine requirements of White Pekin ducks from 1 to 21 days of age
|
Wang, C.
|
|
2013
|
92 |
4 |
p. 1007-1010
|
article
|
| 6 |
Behavioral responses to short-term transport in male and female Greater Rheas (Rhea americana) reared in captivity
|
Della Costa, N.S.
|
|
2013
|
92 |
4 |
p. 849-857
|
article
|
| 7 |
Chemical composition and amino acid profiles of goose muscles from native Polish breeds
|
Okruszek, A.
|
|
2013
|
92 |
4 |
p. 1127-1133
|
article
|
| 8 |
Chimeric plumage coloration produced by ovarian transplantation in chickens 1
|
Liu, J.
|
|
2013
|
92 |
4 |
p. 1073-1076
|
article
|
| 9 |
Design of nest access grids and perches in front of the nests: Influence on the behavior of laying hens
|
Stämpfli, K.
|
|
2013
|
92 |
4 |
p. 890-899
|
article
|
| 10 |
Effect of Saccharomyces boulardii and Bacillus subtilis B10 on intestinal ultrastructure modulation and mucosal immunity development mechanism in broiler chickens
|
Rajput, I.R.
|
|
2013
|
92 |
4 |
p. 956-965
|
article
|
| 11 |
Effects of arginine and antioxidant vitamins on pulmonary artery reactivity to phenylephrine in the broiler chicken
|
Bautista-Ortega, J.
|
|
2013
|
92 |
4 |
p. 1062-1072
|
article
|
| 12 |
Effects of colored light-emitting diode illumination on behavior and performance of laying hens
|
Huber-Eicher, B.
|
|
2013
|
92 |
4 |
p. 869-873
|
article
|
| 13 |
Efficacy of electrolyzed oxidizing water and lactic acid on the reduction of Campylobacter on naturally contaminated broiler carcasses during processing
|
Rasschaert, G.
|
|
2013
|
92 |
4 |
p. 1077-1084
|
article
|
| 14 |
Efficacy of low-dose tylvalosin for the control of clostridiosis in broilers and its effect on productive parameters 1
|
Garcés-Narro, C.
|
|
2013
|
92 |
4 |
p. 975-978
|
article
|
| 15 |
Enteric viruses in Brazilian turkey flocks: Single and multiple virus infection frequency according to age and clinical signs of intestinal disease
|
Moura-Alvarez, J.
|
|
2013
|
92 |
4 |
p. 945-955
|
article
|
| 16 |
Erratum to “Reduced lesions in chickens with Clostridium perfringens-induced necrotic enteritis by Lactobacillus fermentum 1.2029)” [Poult. Sci. 91(12):3065–3071]
|
Cao, L.
|
|
2013
|
92 |
4 |
p. 1143
|
article
|
| 17 |
Evaluation of drug-resistant Enterobacteriaceae in retail poultry and beef
|
Kilonzo-Nthenge, A.
|
|
2013
|
92 |
4 |
p. 1098-1107
|
article
|
| 18 |
Extra-phosphoric effects of phytase with and without xylanase in corn-soybean meal-based diets fed to broilers 1
|
Gehring, C.K.
|
|
2013
|
92 |
4 |
p. 979-991
|
article
|
| 19 |
Feeding Artemisia annua alters digesta pH and muscle lipid oxidation products in broiler chickens
|
Cherian, G.
|
|
2013
|
92 |
4 |
p. 1085-1090
|
article
|
| 20 |
Genetic evaluation for growth, body composition, feed efficiency, and leg soundness
|
Rekaya, R.
|
|
2013
|
92 |
4 |
p. 923-929
|
article
|
| 21 |
Hematological and serum biochemical profile of farm emus (Dromaius novaehollandiae) at the onset of their breeding season
|
Menon, D.G.
|
|
2013
|
92 |
4 |
p. 935-944
|
article
|
| 22 |
Incorporation of economic values into the component traits of a ratio: Feed efficiency
|
Lin, C.Y.
|
|
2013
|
92 |
4 |
p. 916-922
|
article
|
| 23 |
Interactive effects of photoperiod and light intensity on blood physiological and biochemical reactions of broilers grown to heavy weights 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA.
|
Olanrewaju, H.A.
|
|
2013
|
92 |
4 |
p. 1029-1039
|
article
|
| 24 |
Metabolic profiling of late-term turkey embryos by microarrays
|
de Oliveira, J.E.
|
|
2013
|
92 |
4 |
p. 1011-1028
|
article
|
| 25 |
Method of administration affects the ability of bacteriophage to prevent colibacillosis in 1-day-old broiler chickens 1
|
Huff, W.E.
|
|
2013
|
92 |
4 |
p. 930-934
|
article
|
| 26 |
Oral exposure of broiler breeder hens to extra thyroxine modulates early adaptive immune responses in progeny chicks
|
Akhlaghi, A.
|
|
2013
|
92 |
4 |
p. 1040-1049
|
article
|
| 27 |
Perinatal broiler physiology between hatching and chick collection in 2 hatching systems
|
van de Ven, L.J.F.
|
|
2013
|
92 |
4 |
p. 1050-1061
|
article
|
| 28 |
Physiological responses to low atmospheric pressure stunning and the implications for welfare
|
McKeegan, D.E.F.
|
|
2013
|
92 |
4 |
p. 858-868
|
article
|
| 29 |
Polymerase chain reaction detection of naturally occurring Campylobacter in commercial broiler chicken embryos
|
Hiett, K.L.
|
|
2013
|
92 |
4 |
p. 1134-1137
|
article
|
| 30 |
Polymorphism of the myostatin gene and its association with growth traits in chicken
|
Bhattacharya, T.K.
|
|
2013
|
92 |
4 |
p. 910-915
|
article
|
| 31 |
Prestorage in ovo injection of biological buffers: An approach to improve hatchability in long-term stored eggs
|
Akhlaghi, A.
|
|
2013
|
92 |
4 |
p. 874-881
|
article
|
| 32 |
Quality and safety of broiler meat in various chilling systems
|
Demirok, E.
|
|
2013
|
92 |
4 |
p. 1117-1126
|
article
|
| 33 |
Separation of ovotransferrin from chicken egg white without using organic solvents
|
Abeyrathne, E.D.N.S.
|
|
2013
|
92 |
4 |
p. 1091-1097
|
article
|
| 34 |
The effects of polymorphisms in 7 candidate genes on resistance to Salmonella Enteritidis in native chickens
|
Tohidi, R.
|
|
2013
|
92 |
4 |
p. 900-909
|
article
|
| 35 |
The hepatoprotective effect of sea buckthorn (Hippophae rhamnoides) berries on induced aflatoxin B1 poisoning in chickens 1
|
Solcan, Carmen
|
|
2013
|
92 |
4 |
p. 966-974
|
article
|
| 36 |
Thermal treatments prior to and during the beginning of incubation affect phenotypic characteristics of broiler chickens posthatching 1
|
Piestun, Y.
|
|
2013
|
92 |
4 |
p. 882-889
|
article
|
Journal description