nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adhesion and invasion to duck embryo fibroblast cells by Riemerella anatipestifer
|
Li, L. |
|
2012 |
91 |
12 |
p. 3202-3208 |
artikel |
2 |
A model for an economically optimal replacement of a breeder flock
|
Yassin, Hurria |
|
2012 |
91 |
12 |
p. 3271-3279 |
artikel |
3 |
A simple vitrification method for cryobanking avian testicular tissue 1 , 2 1 Agassiz Research Center Contribution Number 808. 2 Mention of trade names is necessary to report factually on available data; however, the USDA neither guarantees nor warrants the standard of the product, and the use of the same by USDA implies no approval of the product to the exclusion of others that may also be suitable. The USDA is an equal opportunity provider and employer.
|
Liu, J. |
|
2012 |
91 |
12 |
p. 3209-3213 |
artikel |
4 |
Assessment of production performance in 2 breeds of broilers fed prebiotics as feed additives
|
Hanning, I. |
|
2012 |
91 |
12 |
p. 3295-3299 |
artikel |
5 |
Associations of chicken Mx1 polymorphism with antiviral responses in avian influenza virus infected embryos and broilers
|
Wang, Y. |
|
2012 |
91 |
12 |
p. 3019-3024 |
artikel |
6 |
Avian infectious bronchitis and deep pectoral myopathy—A case control study
|
Almeida, D.O. |
|
2012 |
91 |
12 |
p. 3052-3056 |
artikel |
7 |
Bioavailability of organic and inorganic zinc sources in male broilers
|
Star, L. |
|
2012 |
91 |
12 |
p. 3115-3120 |
artikel |
8 |
Breeding for high specific immune reactivity affects sensitivity to the environment
|
Parmentier, Henk K. |
|
2012 |
91 |
12 |
p. 3044-3051 |
artikel |
9 |
Characterization of low-pathogenicity H5 and H7 Korean avian influenza viruses in chickens
|
Lee, D.-H. |
|
2012 |
91 |
12 |
p. 3086-3090 |
artikel |
10 |
Characterization of Staphylococcus xylosus isolated from broiler chicken barn bioaerosol
|
Vela, Javier |
|
2012 |
91 |
12 |
p. 3003-3012 |
artikel |
11 |
Commercially available amino acid supplementation of low-protein diets for broiler chickens with different ratios of digestible glycine+serine:lysine
|
Ospina-Rojas, I.C. |
|
2012 |
91 |
12 |
p. 3148-3155 |
artikel |
12 |
Comparison of amino acid digestibility coefficients for corn, corn gluten meal, and corn distillers dried grains with solubles among 3 different bioassays
|
Kim, E.J. |
|
2012 |
91 |
12 |
p. 3141-3147 |
artikel |
13 |
Comparison of water-based foam and carbon dioxide gas mass emergency depopulation of White Pekin ducks
|
Caputo, M.P. |
|
2012 |
91 |
12 |
p. 3057-3064 |
artikel |
14 |
Development of artificial neural network models based on experimental data of response surface methodology to establish the nutritional requirements of digestible lysine, methionine, and threonine in broiler chicks
|
Mehri, M. |
|
2012 |
91 |
12 |
p. 3280-3285 |
artikel |
15 |
Dietary fibers and crude protein content alleviate hepatic fat deposition and obesity in broiler breeder hens
|
Mohiti-Asli, M. |
|
2012 |
91 |
12 |
p. 3107-3114 |
artikel |
16 |
Effect of combinations of monochromatic lights on growth and productive performance of broilers
|
Cao, J. |
|
2012 |
91 |
12 |
p. 3013-3018 |
artikel |
17 |
Effect of different levels of dietary vitamin E (dl-α-tocopherol acetate) on the occurrence of various degrees of white striping on broiler breast fillets
|
Kuttappan, V.A. |
|
2012 |
91 |
12 |
p. 3230-3235 |
artikel |
18 |
Effect of kosher salt application on microbial profiles of poultry carcasses
|
Shin, D. |
|
2012 |
91 |
12 |
p. 3247-3252 |
artikel |
19 |
Effect of manipulation of incubation temperature on fatty acid profiles and antioxidant enzyme activities in meat-type chicken embryos
|
Yalçın, S. |
|
2012 |
91 |
12 |
p. 3260-3270 |
artikel |
20 |
Effects of energy concentration of the diet on productive performance and egg quality of brown egg-laying hens differing in initial body weight
|
Pérez-Bonilla, A. |
|
2012 |
91 |
12 |
p. 3156-3166 |
artikel |
21 |
Effects of feeding regimen, fiber inclusion, and crude protein content of the diet on performance and egg quality and hatchability of eggs of broiler breeder hens
|
Mohiti-Asli, M. |
|
2012 |
91 |
12 |
p. 3097-3106 |
artikel |
22 |
Effects of increasing concentrations of corn distillers dried grains with solubles on the egg production and internal quality of eggs
|
Sun, H. |
|
2012 |
91 |
12 |
p. 3236-3246 |
artikel |
23 |
Effects of oligosaccharides in a soybean meal-based diet on fermentative and immune responses in broiler chicks challenged with Eimeria acervulina 1 1 Supported, in part, by Temple-Inland, Diboll, TX 75941.
|
Faber, T.A. |
|
2012 |
91 |
12 |
p. 3132-3140 |
artikel |
24 |
Egg quality traits differ in hens selected for high as compared with low antibody response to sheep red blood cells
|
Albrecht, H.N. |
|
2012 |
91 |
12 |
p. 3025-3031 |
artikel |
25 |
Evaluation of poultry protein isolate as a food ingredient: Physicochemical characteristics of low-fat turkey bologna
|
Omana, D.A. |
|
2012 |
91 |
12 |
p. 3223-3229 |
artikel |
26 |
Evaluation of probiotic strains for development of fermented Alisma canaliculatum and their effects on broiler chickens
|
Hossain, M.E. |
|
2012 |
91 |
12 |
p. 3121-3131 |
artikel |
27 |
Feed restriction delays developmental fast skeletal muscle myosin heavy chain isoforms in turkey poults selected for differential growth
|
Huffman, K. |
|
2012 |
91 |
12 |
p. 3178-3183 |
artikel |
28 |
Gene pathways and cell cycle-related genes in cultured avian primordial germ cells
|
Rengaraj, D. |
|
2012 |
91 |
12 |
p. 3167-3177 |
artikel |
29 |
Hypoxic level and duration differentially affect embryonic organ system development of the chicken (Gallus gallus)
|
Zhang, H. |
|
2012 |
91 |
12 |
p. 3191-3201 |
artikel |
30 |
Immunomodulatory activity accompanying chicken egg yolk immunoglobulin Y
|
Polanowski, A. |
|
2012 |
91 |
12 |
p. 3091-3096 |
artikel |
31 |
Microarray analysis revealed that immunity-associated genes are primarily regulated by roxarsone in promoting broiler chicken (Gallus gallus domesticus) growth
|
Li, C.L. |
|
2012 |
91 |
12 |
p. 3184-3190 |
artikel |
32 |
Modified-atmosphere packaging of hen table eggs: Effects on pathogen and spoilage bacteria
|
Pasquali, F. |
|
2012 |
91 |
12 |
p. 3253-3259 |
artikel |
33 |
Mycoplasma gallisepticum transmission: Comparison of commercial F-strain vaccine versus layer complex-derived field strains in a tunnel ventilated house 1 1 Use of trade names in this publication does not imply endorsement by USDA-Agricultural Research Service Poultry Research Unit of these products, nor similar ones not mentioned.
|
Purswell, J.L. |
|
2012 |
91 |
12 |
p. 3072-3079 |
artikel |
34 |
Predicting body and carcass characteristics of 2 broiler chicken strains using support vector regression and neural network models
|
Faridi, A. |
|
2012 |
91 |
12 |
p. 3286-3294 |
artikel |
35 |
Reduced lesions in chickens with Clostridium perfringens-induced necrotic enteritis by Lactobacillus fermentum 1.2029 1 , 2 1 L. Cao and X. J. Yang contributed equally to this work. 2 This article was reposted to reflect a change in the name of the first author's name from Cao Li to L. Cao (see erratum).
|
Cao, L. |
|
2012 |
91 |
12 |
p. 3065-3071 |
artikel |
36 |
Simultaneous detection of Clostridium perfringens and Clostridium colinum by duplex-polymerase chain reaction
|
Roussan, D.A. |
|
2012 |
91 |
12 |
p. 3080-3085 |
artikel |
37 |
The effects of low atmosphere stunning and deboning time on broiler breast meat quality
|
Schilling, M.W. |
|
2012 |
91 |
12 |
p. 3214-3222 |
artikel |
38 |
Twenty-five years of selection for improved leg health in purebred broiler lines and underlying genetic parameters
|
Kapell, D.N.R.G. |
|
2012 |
91 |
12 |
p. 3032-3043 |
artikel |