nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Additions of Killed Whole Cell Bacteria Preparations to Freund Complete Adjuvant Alter Laying Hen Antibody Response to Soluble Protein Antigen
|
Trott, D.L. |
|
2008 |
87 |
5 |
p. 912-917 |
artikel |
2 |
Behavior of Laying Hens on Alfalfa Crumble Molt Diets
|
Dunkley, C.S. |
|
2008 |
87 |
5 |
p. 815-822 |
artikel |
3 |
Bone Mineral Density and Breaking Strength of White Leghorns Housed in Conventional, Modified, and Commercially Available Colony Battery Cages
|
Jendral, M.J. |
|
2008 |
87 |
5 |
p. 828-837 |
artikel |
4 |
Decreased Specific Antibody Responses to α-Gal-Conjugated Antigen in Animals with Preexisting High Levels of Natural Antibodies Binding α-Gal Residues
|
Parmentier, H.K. |
|
2008 |
87 |
5 |
p. 918-926 |
artikel |
5 |
Detection of T Lymphocytes in Intestine of Broiler Chicks Treated with Lactobacillus spp. and Challenged with Salmonella enterica Serovar Enteritidis
|
Noujaim, J.C. |
|
2008 |
87 |
5 |
p. 927-933 |
artikel |
6 |
Development of Methods for Detection and Quantification of Avian Influenza and Newcastle Disease Viruses in Compost by Real-Time Reverse Transcription Polymerase Chain Reaction and Virus Isolation
|
Guan, J. |
|
2008 |
87 |
5 |
p. 838-843 |
artikel |
7 |
Different Behavioral and Physiological Responses in Two Genetic Lines of Laying Hens After Transportation
|
Cheng, H.-W. |
|
2008 |
87 |
5 |
p. 885-892 |
artikel |
8 |
Effect of Light Intensity on Live Performance and Processing Characteristics of Broilers
|
Lien, R.J. |
|
2008 |
87 |
5 |
p. 853-857 |
artikel |
9 |
Effects of Cold Stress on the Messenger Ribonucleic Acid Levels of Corticotrophin-Releasing Hormone and Thyrotropin-Releasing Hormone in Hypothalami of Broilers
|
Wang, J.W. |
|
2008 |
87 |
5 |
p. 973-978 |
artikel |
10 |
Effects of Dietary Energy Content on the Performance of Laying Hens in Furnished and Conventional Cages
|
Valkonen, E. |
|
2008 |
87 |
5 |
p. 844-852 |
artikel |
11 |
Erratum to “An Effective Combination of Carbohydrases That Enables Reduction of Dietary Protein in Broilers: Importance of Hemicellulase”
|
Tahir, M. |
|
2008 |
87 |
5 |
p. 999 |
artikel |
12 |
Expression of Avian β-Defensins in the Oviduct and Effects of Lipopolysaccharide on Their Expression in the Vagina of Hens
|
Abdel Mageed, A.M. |
|
2008 |
87 |
5 |
p. 979-984 |
artikel |
13 |
Genetic Control of Embryonic Cardiac Growth and Functional Maturation in Turkeys 1
|
Christensen, V.L. |
|
2008 |
87 |
5 |
p. 858-877 |
artikel |
14 |
Growth Rate of Ascites-Resistant Versus Ascites-Susceptible Broilers in Commercial and Experimental Lines
|
Druyan, S. |
|
2008 |
87 |
5 |
p. 904-911 |
artikel |
15 |
Influence of Enzyme Supplementation and Heat Processing of Barley on Digestive Traits and Productive Performance of Broilers 1
|
García, M. |
|
2008 |
87 |
5 |
p. 940-948 |
artikel |
16 |
Mixed Model Studies on Inheritance of Reproductive Traits in Laying Hens – A Bayesian Approach 1
|
Skotarczak, E. |
|
2008 |
87 |
5 |
p. 878-884 |
artikel |
17 |
Polymorphisms of Vasoactive Intestinal Peptide Receptor-1 Gene and Their Genetic Effects on Broodiness in Chickens
|
Zhou, M. |
|
2008 |
87 |
5 |
p. 893-903 |
artikel |
18 |
Positions Available
|
|
|
2008 |
87 |
5 |
p. 1000-1001 |
artikel |
19 |
Reduction of Salmonella Enteritidis in Shell Eggs Using Directional Microwave Technology
|
Lakins, D.G. |
|
2008 |
87 |
5 |
p. 985-991 |
artikel |
20 |
Temporal Distribution and Genetic Fingerprinting of Salmonella in Broiler Flocks from Southern Japan
|
Shahada, F. |
|
2008 |
87 |
5 |
p. 968-972 |
artikel |
21 |
The Effect of Carrier for Vitamin E on Liver Concentrations of Vitamin E and Vitamin E Excretion in Broilers 1 , 2
|
Lauzon, D.A. |
|
2008 |
87 |
5 |
p. 934-939 |
artikel |
22 |
The Effect of Chilling in Cold Air or Ice Water on the Microbiological Quality of Broiler Carcasses and the Population of Campylobacter 1
|
Berrang, M.E. |
|
2008 |
87 |
5 |
p. 992-998 |
artikel |
23 |
The Effect of Dietary Phosphorus Level and Phytase Supplementation on Growth Performance, Bone-Breaking Strength, and Litter Phosphorus Concentration in Broilers 1
|
Powell, S. |
|
2008 |
87 |
5 |
p. 949-957 |
artikel |
24 |
The Effect of Dietary Sinapic Acid (4-Hydroxy-3, 5-Dimethoxy-Cinnamic Acid) on Gastrointestinal Tract Microbial Fermentation, Nutrient Utilization, and Egg Quality in Laying Hens
|
Johnson, M.L. |
|
2008 |
87 |
5 |
p. 958-963 |
artikel |
25 |
The Effect of Gender on the Bacterial Community in the Gastrointestinal Tract of Broilers
|
Lumpkins, B.S. |
|
2008 |
87 |
5 |
p. 964-967 |
artikel |
26 |
The Effect of Quicklime (CaO) on Litter Condition and Broiler Performance
|
Ruiz, V. |
|
2008 |
87 |
5 |
p. 823-827 |
artikel |