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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Albumen Freshness Assessment by Combining Visible Near-Infrared Transmission and Low-Resolution Proton Nuclear Magnetic Resonance Spectroscopy Kemps, B.J.
2007
86 4 p. 752-759
artikel
2 Antimicrobial Effects of Pseudomonas aeruginosa on Survivability and Recovery of Campylobacter jejuni on Poultry Products Davis, M.A.
2007
86 4 p. 760-764
artikel
3 Developmental Changes of Plasma Insulin, Glucagon, Insulin-like Growth Factors, Thyroid Hormones, and Glucose Concentrations in Chick Embryos and Hatched Chicks Lu, J.W.
2007
86 4 p. 673-683
artikel
4 Diets Containing Escherichia coli-Derived Phytase on Young Chickens and Turkeys: Effects on Performance, Metabolizable Energy, Endogenous Secretions, and Intestinal Morphology Pirgozliev, V.
2007
86 4 p. 705-713
artikel
5 Discrepancy Between the Occurrence of Arcobacter in Chickens and Broiler Carcass Contamination Van Driessche, E.
2007
86 4 p. 744-751
artikel
6 Effect of Dietary Crude Protein and Energy on Gosling Growth Performance and Carcass Trait Min, Y.N.
2007
86 4 p. 661-664
artikel
7 Effect of Dietary Rhodobacter capsulatus on Egg-Yolk Cholesterol and Laying Hen Performance Salma, U.
2007
86 4 p. 714-719
artikel
8 Effect of Early Feed Restriction on Metabolic Programming and Compensatory Growth in Broiler Chickens 1 Zhan, X.A.
2007
86 4 p. 654-660
artikel
9 Effect of Nutrient Density on Performance, Egg Components, Egg Solids, Egg Quality, and Profits in Eight Commercial Leghorn Strains During Phase One Wu, G.
2007
86 4 p. 691-697
artikel
10 Effect of Source and Concentration of Selenium on Growth Performance and Selenium Retention in Broiler Chickens Yoon, I.
2007
86 4 p. 727-730
artikel
11 Effects of Supplemental Dietary Phytase and 25-Hydroxycholecalciferol on the Blood Characteristics of Commercial Layers Inoculated Before or at the Onset of Lay with the F-Strain of Mycoplasma gallisepticum 1 Peebles, E.D.
2007
86 4 p. 768-774
artikel
12 Enzymes as Feed Additive to Aid in Responses Against Eimeria Species in Coccidia-Vaccinated Broilers Fed Corn-Soybean Meal Diets with Different Protein Levels Parker, J.
2007
86 4 p. 643-653
artikel
13 Erratum 2007
86 4 p. 790
artikel
14 Evaluation of Growth Rate, Body Weight, Heart Rate, and Blood Parameters as Potential Indicators for Selection Against Susceptibility to the Ascites Syndrome in Young Broilers Druyan, S.
2007
86 4 p. 621-629
artikel
15 Feeding Broiler Breeder Males. 3. Effect of Feed Allocation Program From Sixteen to Twenty-Six Weeks and Subsequent Feed Increments During the Production Period on Body Weight and Fertility 1 Romero-Sanchez, H.
2007
86 4 p. 775-781
artikel
16 Fertilizing Ability of Chicken Sperm Bearing the W Chromosome Takagi, S.
2007
86 4 p. 731-738
artikel
17 Genomic Structure and Diversity of the Chicken Mx Gene 1 Li, X.Y.
2007
86 4 p. 786-789
artikel
18 Green Light During Rearing Does Not Significantly Affect the Performance of Egg-Type Pullets in the Laying Phase Lewis, P.D.
2007
86 4 p. 739-743
artikel
19 Improved Colostomy Technique and Excrement (Urine) Collection Device for Broilers and Broiler Breeder Hens Manangi, M.K.
2007
86 4 p. 698-704
artikel
20 Improvement of Adjuvant Systems to Obtain a Cost-Effective Production of High Levels of Specific IgY Lévesque, S.
2007
86 4 p. 630-635
artikel
21 Influence of Hen Age on the Response of Turkey Poults to Cold Stress, Escherichia coli Challenge, and Treatment with a Yeast Extract Antibiotic Alternative 1 Huff, G.R.
2007
86 4 p. 636-642
artikel
22 Influence of Temperature on Survival and Conjugative Transfer of Multiple Antibiotic-Resistant Plasmids in Chicken Manure and Compost Microcosms Guan, J.
2007
86 4 p. 610-613
artikel
23 Motivation of Hens to Obtain Feed During a Molt Induced by Feed Withdrawal, Wheat Middlings, or Melengestrol Acetate 1 Koch, J.M.
2007
86 4 p. 614-620
artikel
24 Nunc Dimittis Wyne, John W.
2007
86 4 p. 791
artikel
25 Nutrient Digestibility and Mass Balance in Laying Hens Fed a Commercial or Acidifying Diet 1 Wu-Haan, W.
2007
86 4 p. 684-690
artikel
26 Positions Available 2007
86 4 p. 792
artikel
27 Professional Ethics and Publishing Scanes, Colin G.
2007
86 4 p. 603-604
artikel
28 Survival of Campylobacter jejuni on Poultry Skin and Meat at Varying Temperatures Davis, M.A.
2007
86 4 p. 765-767
artikel
29 The Effect of a Commercial Enzyme Preparation on Apparent Metabolizable Energy, the True Ileal Amino Acid Digestibility, and Endogenous Ileal Lysine Losses in Broiler Chickens Rutherfurd, S.M.
2007
86 4 p. 665-672
artikel
30 The Effect of Low-Density Diets on Broiler Breeder Development and Nutrient Digestibility During the Rearing Period Enting, H.
2007
86 4 p. 720-726
artikel
31 The Effects of Different Breeding Systems on Egg Productivity and Egg Quality Characteristics of Rock Partridges Özbey, O.
2007
86 4 p. 782-785
artikel
32 The Nonantibiotic Anti-Inflammatory Effect of Antimicrobial Growth Promoters, the Real Mode of Action? A Hypothesis Niewold, T.A.
2007
86 4 p. 605-609
artikel
                             32 gevonden resultaten
 
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