| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Ascorbic acid, alpha-tocopherol, and oregano supplements reduce stress-induced deterioration of chicken meat quality
|
Young, JF
|
|
2003
|
82 |
8 |
p. 1343-1351
|
artikel
|
| 2 |
Broiler nonphytin phosphorus requirement in the finisher and withdrawal phases of a commercial four-phase feeding system
|
Dhandu, AS
|
|
2003
|
82 |
8 |
p. 1257-1265
|
artikel
|
| 3 |
Comparison of peanut meal and soybean meal as protein supplements for laying hens
|
Pesti, G.M.
|
|
2003
|
82 |
8 |
p. 1274-1280
|
artikel
|
| 4 |
Composition of microbiota in content and mucus from cecae of broiler chickens as measured by fluorescent in situ hybridization with group-specific, 16S rRNA-targeted oligonucleotide probes
|
Zhu, XY
|
|
2003
|
82 |
8 |
p. 1242-1249
|
artikel
|
| 5 |
D and z-values for Listeria monocytogenes and Salmonella typhimurium in packaged low-fat ready-to-eat turkey bologna subjected to a surface pasteurization treatment
|
McCormick, K
|
|
2003
|
82 |
8 |
p. 1337-1342
|
artikel
|
| 6 |
Early age thermal conditioning immediately reduces body temperature of broiler chicks in a tropical environment
|
De Basilio, V
|
|
2003
|
82 |
8 |
p. 1235-1241
|
artikel
|
| 7 |
Effect of dietary mannan oligosaccharide on broiler breeder production traits and immunity
|
Shashidhara, RG
|
|
2003
|
82 |
8 |
p. 1319-1325
|
artikel
|
| 8 |
Effects of high frequency electrical stunning and decapitation on early rigor development and meat quality of broiler breast meat
|
McNeal, WD
|
|
2003
|
82 |
8 |
p. 1352-1355
|
artikel
|
| 9 |
Fatty acid composition and productive traits of broiler fed diets containing conjugated linoleic acid
|
Sirri, F
|
|
2003
|
82 |
8 |
p. 1356-1361
|
artikel
|
| 10 |
Genetic effects of aging on fitness and nonfitness traits in laying hens housed three per cage
|
Ledur, M.C.
|
|
2003
|
82 |
8 |
p. 1223-1234
|
artikel
|
| 11 |
Heat processing of barley and enzyme supplementation of diets for broilers
|
Gracia, MI
|
|
2003
|
82 |
8 |
p. 1281-1291
|
artikel
|
| 12 |
Injection marination strategies for remediation of pale, exudative broiler breast meat
|
Alvarado, CZ
|
|
2003
|
82 |
8 |
p. 1332-1336
|
artikel
|
| 13 |
Mapping quantitative trait loci affecting feather pecking behavior and stress response in laying hens
|
Buitenhuis, AJ
|
|
2003
|
82 |
8 |
p. 1215-1222
|
artikel
|
| 14 |
Myopathy in broiler chickens: a role for Ca(2+)-activated phospholipase A2?
|
Sandercock, DA
|
|
2003
|
82 |
8 |
p. 1307-1312
|
artikel
|
| 15 |
Performance and physiological parameters of broiler chickens subjected to fasting on the neonatal period
|
Gonzales, E
|
|
2003
|
82 |
8 |
p. 1250-1256
|
artikel
|
| 16 |
Physiological effects of elevated plasma corticosterone concentrations in broiler chickens. An alternative means by which to assess the physiological effects of stress
|
Post, J
|
|
2003
|
82 |
8 |
p. 1313-1318
|
artikel
|
| 17 |
Positions Available
|
|
|
2003
|
82 |
8 |
p. 1362-1363
|
artikel
|
| 18 |
Presence of calcitonin receptors in shell gland of the guineafowl and changes in binding property during an oviposition cycle
|
Ogawa, H
|
|
2003
|
82 |
8 |
p. 1302-1306
|
artikel
|
| 19 |
Profile of chicken cytokines induced by lipopolysaccharide is modulated by dietary alpha-tocopheryl acetate
|
Leshchinsky, TV
|
|
2003
|
82 |
8 |
p. 1266-1273
|
artikel
|
| 20 |
The effect of airsacculitis on bird weights, uniformity, fecal contamination, processing errors, and populations of Campylobacter spp. and Escherichia coli
|
Russell, SM
|
|
2003
|
82 |
8 |
p. 1326-1331
|
artikel
|
| 21 |
The use of densitometry to detect differences in bone mineral density and content of live White Leghorns fed varying levels of dietary calcium
|
Schreiweis, MA
|
|
2003
|
82 |
8 |
p. 1292-1301
|
artikel
|
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