| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abdominal skin temperature variation in healthy broiler chickens as determined by thermography
|
Tessier, M
|
|
2003
|
82 |
5 |
p. 846-849
|
artikel
|
| 2 |
Avian macrophage and immune response: an overview
|
Qureshi, MA
|
|
2003
|
82 |
5 |
p. 691-698
|
artikel
|
| 3 |
Comparison of broiler performance when fed diets containing grain from YieldGard (MON810), YieldGard x Roundup Ready (GA21), nontransgenic control, or commercial corn
|
Taylor, ML
|
|
2003
|
82 |
5 |
p. 823-830
|
artikel
|
| 4 |
Correlated responses to long-term selection for clutch length in dwarf brown-egg layers carrying or not carrying the naked neck gene
|
Chen, CF
|
|
2003
|
82 |
5 |
p. 709-720
|
artikel
|
| 5 |
Early T-maze behavior and broiler growth
|
Marin, RH
|
|
2003
|
82 |
5 |
p. 742-748
|
artikel
|
| 6 |
Effect of two candidate genes on the Salmonella carrier state in fowl
|
Beaumont, C
|
|
2003
|
82 |
5 |
p. 721-726
|
artikel
|
| 7 |
Effects of delayed feed intake on body, intestine, and muscle development in neonate broilers
|
Bigot, K
|
|
2003
|
82 |
5 |
p. 781-788
|
artikel
|
| 8 |
Effects of egg storage time on spread of hatch, chick quality, and chick juvenile growth
|
Tona, K
|
|
2003
|
82 |
5 |
p. 736-741
|
artikel
|
| 9 |
Effects of lentinan on broiler splenocyte proliferation, interleukin-2 production, and signal transduction
|
Chen, HL
|
|
2003
|
82 |
5 |
p. 760-766
|
artikel
|
| 10 |
Effects of microflora status, dietary bile salts and guar gum on lipid digestibility, intestinal bile salts, and histomorphology in broiler chickens
|
Maisonnier, S
|
|
2003
|
82 |
5 |
p. 805-814
|
artikel
|
| 11 |
Effects of storage time on incubating egg gas pressure, thyroid hormones, and corticosterone levels in embryos and on their hatching parameters
|
Tona, K
|
|
2003
|
82 |
5 |
p. 840-845
|
artikel
|
| 12 |
Esophageal tonsil: a novel gut-associated lymphoid organ
|
Olah, I
|
|
2003
|
82 |
5 |
p. 767-770
|
artikel
|
| 13 |
Evaluation of a method of ultraviolet light sanitation of broiler hatching eggs
|
Coufal, CD
|
|
2003
|
82 |
5 |
p. 754-759
|
artikel
|
| 14 |
Evaluation of nonfeed removal methods for molting programs
|
Biggs, PE
|
|
2003
|
82 |
5 |
p. 749-753
|
artikel
|
| 15 |
Genetic markers associated with antibody response kinetics in adult chickens
|
Zhou, H
|
|
2003
|
82 |
5 |
p. 699-708
|
artikel
|
| 16 |
High available phosphorus corn and phytase in layer diets
|
Ceylan, N
|
|
2003
|
82 |
5 |
p. 789-795
|
artikel
|
| 17 |
Long-term supplementation of various dietary lipids alters bone mineral content, mechanical properties and histological characteristics of Japanese quail
|
Liu, D
|
|
2003
|
82 |
5 |
p. 831-839
|
artikel
|
| 18 |
Poultry production: a model for developing interactive Internet-based distance education
|
Emmert, JL
|
|
2003
|
82 |
5 |
p. 727-735
|
artikel
|
| 19 |
Pulmonary and hematological inflammatory responses to intravenous cellulose micro-particles in broilers
|
Wang, W
|
|
2003
|
82 |
5 |
p. 771-780
|
artikel
|
| 20 |
Requirement of tryptophan in relation to the supply of large neutral amino acids in laying hens
|
Peganova, S
|
|
2003
|
82 |
5 |
p. 815-822
|
artikel
|
| 21 |
The effects of conjugated linoleic acids or an alpha-glucosidase inhibitor on tissue lipid concentrations and fatty acid composition of broiler chicks fed a low-protein diet
|
Aletor, VA
|
|
2003
|
82 |
5 |
p. 796-804
|
artikel
|
| 22 |
Use of double packaging and antioxidant combinations to improve color, lipid oxidation, and volatiles of irradiated raw and cooked turkey breast patties
|
Nam, KC
|
|
2003
|
82 |
5 |
p. 850-857
|
artikel
|
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