nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Betaine Does Not Improve Performance of Laying Hens when the Diet Contains Adequate Choline 1
|
Harms, R.H. |
|
2002 |
81 |
1 |
p. 99-101 |
artikel |
2 |
Chronic Effects of Fumonisin B1 in Broilers and Turkeys Fed Dietary Treatments to Market Age 1
|
Broomhead, J.N. |
|
2002 |
81 |
1 |
p. 56-61 |
artikel |
3 |
Dietary Interaction of 1,4-Diaminobutane (Putrescine) and Calcium on Eggshell Quality and Performance in Laying Hens
|
Chowdhury S. R., |
|
2002 |
81 |
1 |
p. 84-91 |
artikel |
4 |
Effect of Enzymatic and Chemical Treatments on Feather Solubility and Digestibility 1
|
Kim, W.K. |
|
2002 |
81 |
1 |
p. 95-98 |
artikel |
5 |
Effect of Physical Feed Restriction During Rearing on Large White Turkey Breeder Hens: 1. Growth Performance 1
|
Crouch, A.N. |
|
2002 |
81 |
1 |
p. 9-15 |
artikel |
6 |
Effect of Physical Feed Restriction During Rearing on Large White Turkey Breeder Hens: 2. Reproductive Performance 1
|
Crouch, A.N. |
|
2002 |
81 |
1 |
p. 16-22 |
artikel |
7 |
Fatty Acid Composition and Egg Components of Specialty Eggs
|
Cherian, G. |
|
2002 |
81 |
1 |
p. 30-33 |
artikel |
8 |
Fluorescent Marker for the Detection of Crop and Upper Gastrointestinal Leakage in Poultry Processing Plants 1
|
Byrd, J.A. |
|
2002 |
81 |
1 |
p. 70-74 |
artikel |
9 |
Identification of Ovotransferrin as an Acute Phase Protein in Chickens 1
|
Xie, H. |
|
2002 |
81 |
1 |
p. 112-120 |
artikel |
10 |
Influence of Dietary Phosphorus on Performance of Hy-Line W36 Hens
|
Sohail, S.S. |
|
2002 |
81 |
1 |
p. 75-83 |
artikel |
11 |
Influence of Storage Days on the Distribution for Time of Embryonic Mortality During Incubation 1
|
Kuurman, W.W. |
|
2002 |
81 |
1 |
p. 1-8 |
artikel |
12 |
Interaction of Dietary Vitamin E with Eimeria maxima Infections in Chickens
|
Allen, P.C. |
|
2002 |
81 |
1 |
p. 41-48 |
artikel |
13 |
Liver Proteolytic Activity in Tannic Acid-Fed Birds
|
Marzo, F. |
|
2002 |
81 |
1 |
p. 92-94 |
artikel |
14 |
Market Age Live Weight, Carcass Yield, and Liver Characteristics of Broiler Offspring from Breeder Hens Fed Diets Differing in Fat and Energy Contents 1 , 2
|
Peebles, E.D. |
|
2002 |
81 |
1 |
p. 23-29 |
artikel |
15 |
Microbiological Consequences of Skin Removal Prior to Evisceration of Broiler Carcasses
|
Berrang, M.E. |
|
2002 |
81 |
1 |
p. 134-138 |
artikel |
16 |
Phenotypic Traits as Reliable Indicators of Fertility in Male Broiler Breeders 1
|
McGary, S. |
|
2002 |
81 |
1 |
p. 102-111 |
artikel |
17 |
Prevention of Salmonella enteritidis infection in Commercial Ducklings by Oral Chicken Egg-Derived Antibody Alone or in Combination with Probiotics
|
Fulton, R.M. |
|
2002 |
81 |
1 |
p. 34-40 |
artikel |
18 |
Reducing Airborne Pathogens, Dust and Salmonella Transmission in Experimental Hatching Cabinets Using an Electrostatic Space Charge System
|
Mitchell, B.W. |
|
2002 |
81 |
1 |
p. 49-55 |
artikel |
19 |
Tenderization of Hot-boned Broiler Breast Meat by Clamping During Chilling
|
Cason, J.A. |
|
2002 |
81 |
1 |
p. 121-125 |
artikel |
20 |
Use of Cool Perches by Broiler Chickens 1
|
Estevez, I. |
|
2002 |
81 |
1 |
p. 62-69 |
artikel |
21 |
Variation in Numbers of Bacteria on Paired Chicken Carcass Halves
|
Cason, J.A. |
|
2002 |
81 |
1 |
p. 126-133 |
artikel |