nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Air Velocity Alters Broiler Performance Under Harsh Environmental Conditions1
|
Yahav, S. |
|
2001 |
80 |
6 |
p. 724-726 |
artikel |
2 |
Cooling Rate Effect on Outgrowth of Clostridium Perfringens in Cooked, Ready-to-Eat Turkey Breast Roasts
|
Steele, F.M. |
|
2001 |
80 |
6 |
p. 813-816 |
artikel |
3 |
Detection of Campylobacter spp. in Ceca and Crops with and Without Enrichment
|
Musgrove, M.T. |
|
2001 |
80 |
6 |
p. 825-828 |
artikel |
4 |
Effect of Hatch on the Distribution for Failure of an Embryo to Survive Incubation1
|
Kuurman, W.W. |
|
2001 |
80 |
6 |
p. 710-717 |
artikel |
5 |
Effect of Selection for Increased Body Weight in Turkeys on Lymphoid Organ Weights, Phagocytosis, and Antibody Responses to Fowl Cholera and Newcastle Disease-Inactivated Vaccines1
|
Li, Z. |
|
2001 |
80 |
6 |
p. 689-694 |
artikel |
6 |
Efficacy of N-Acetylcysteine to Reduce the Effects of Aflatoxin B1 Intoxication in Broiler Chickens 1
|
Valdivia, A.G. |
|
2001 |
80 |
6 |
p. 727-734 |
artikel |
7 |
Enterocyte Dynamics and Mucosal Development in the Posthatch Chick
|
Geyra, A. |
|
2001 |
80 |
6 |
p. 776-782 |
artikel |
8 |
Genetic Parameters of Reproductive Traits in Brown Tsaiya Ducks Artificially Inseminated with Semen from Muscovy Drakes
|
Poivey, J.P. |
|
2001 |
80 |
6 |
p. 703-709 |
artikel |
9 |
Genotype-by-Environment Interaction with Broiler Genotypes Differing in Growth Rate. 1. The Effects of High Ambient Temperature and Naked-Neck Genotype on Lines Differing in Genetic Background1
|
Deeb, N. |
|
2001 |
80 |
6 |
p. 695-702 |
artikel |
10 |
Influence of Age and Postchill Carcass Aging Duration on Chicken Breast Fillet Quality
|
Northcutt, J.K. |
|
2001 |
80 |
6 |
p. 808-812 |
artikel |
11 |
Influence of Cage Density and Prior Dietary Phosphorus Level on Phosphorus Requirement of Commercial Leghorns
|
Sohail, S.S. |
|
2001 |
80 |
6 |
p. 769-775 |
artikel |
12 |
Influence of Dietary Fat Source, α-Tocopherol, and Ascorbic Acid Supplementation on Sensory Quality of Dark Chicken Meat
|
Bou, R. |
|
2001 |
80 |
6 |
p. 800-807 |
artikel |
13 |
Influence of Dietary Phytase Supplementation on Incidence and Severity in Broilers Divergently Selected for Tibial Dyschondroplasia
|
Punna, S. |
|
2001 |
80 |
6 |
p. 735-740 |
artikel |
14 |
n-3 Enrichment of Chicken Meat. 2. Use of Precursors of Long-Chain Polyunsaturated Fatty Acids: Linseed Oil
|
López-Ferrer, S. |
|
2001 |
80 |
6 |
p. 753-761 |
artikel |
15 |
n-3 Enrichment of Chicken Meat. 1. Use of Very Long-Chain Fatty Acids in Chicken Diets and Their Influence on Meat Quality: Fish Oil
|
López-Ferrer, S. |
|
2001 |
80 |
6 |
p. 741-752 |
artikel |
16 |
Steroid Hormones During Embryonic Development in Japanese Quail: Plasma, Gonadal, and Adrenal Levels1
|
Ottinger, M.A. |
|
2001 |
80 |
6 |
p. 795-799 |
artikel |
17 |
The Effect of Citric Acid on the Calcium and Phosphorus Requirements of Chicks Fed Corn-Soybean Meal Diets
|
Boling-Frankenbach, S.D. |
|
2001 |
80 |
6 |
p. 783-788 |
artikel |
18 |
The Effect of Mannanoligosaccharides, Bambermycins, and Virginiamycin on Performance of Large White Male Market Turkeys1
|
Parks, C.W. |
|
2001 |
80 |
6 |
p. 718-723 |
artikel |
19 |
The Effect of Shell Egg Pasteurization on the Protein Quality of Albumen
|
Hank, C.R. |
|
2001 |
80 |
6 |
p. 821-824 |
artikel |
20 |
The Effect of Transportation Stress on Excretion Rates of Campylobacters in Market-age Broilers
|
Whyte, P. |
|
2001 |
80 |
6 |
p. 817-820 |
artikel |
21 |
The Performance of Broiler Chicks Fed Diets Containing Extruded Cottonseed Meal Supplemented with Lysine1
|
Henry, M.H. |
|
2001 |
80 |
6 |
p. 762-768 |
artikel |
22 |
Use of Expander Cottonseed Meal in Broiler Diets Formulated on a Digestible Amino Acid Basis
|
Gamboa, D.A. |
|
2001 |
80 |
6 |
p. 789-794 |
artikel |