| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Breeder Age Influences Embryogenesis in Broiler Hatching Eggs1 2
|
Peebles, E.D.
|
|
2001
|
80 |
3 |
p. 272-277
|
artikel
|
| 2 |
Description of a Growth Simulation Model for Predicting the Effect of Diet on Broiler Composition and Growth
|
King, R.D.
|
|
2001
|
80 |
3 |
p. 245-253
|
artikel
|
| 3 |
Early Postmolt Performance of Laying Hens Fed a Low-Protein Corn Molt Diet Supplemented with Spent Hen Meal
|
Koelkebeck, K.W.
|
|
2001
|
80 |
3 |
p. 353-357
|
artikel
|
| 4 |
Effect of Lactic Acid Administration in the Drinking Water During Preslaughter Feed Withdrawal on Salmonella and Campylobacter Contamination of Broilers2
|
Byrd, J.A.
|
|
2001
|
80 |
3 |
p. 278-283
|
artikel
|
| 5 |
Effects of Age, Sex, and Duration of Postmortem Aging on Percentage Yield of Parts from Broiler Chicken Carcasses
|
Young, L.L.
|
|
2001
|
80 |
3 |
p. 376-379
|
artikel
|
| 6 |
Effects of the Ionophore Anticoccidial Semduramicin on Broiler Breeders1
|
Brake, J.
|
|
2001
|
80 |
3 |
p. 260-265
|
artikel
|
| 7 |
Genetic Variation Among Chicken Lines and Mammalian Species in Specific Genes
|
Zhou, H.
|
|
2001
|
80 |
3 |
p. 284-288
|
artikel
|
| 8 |
Influence of Source and Ratio of Xanthophyll Pigments on Broiler Chicken Pigmentation and Performance
|
Pérez-Vendrell, A.M.
|
|
2001
|
80 |
3 |
p. 320-326
|
artikel
|
| 9 |
In Vitro Evaluation of Nonstarch Polysaccharide Digestibility of Feed Ingredients by Enzymes
|
Malathi, V.
|
|
2001
|
80 |
3 |
p. 302-305
|
artikel
|
| 10 |
Lipid Oxidation in Fresh and Spray-Dried Eggs Enriched with ω3 and ω6 Polyunsaturated Fatty Acids During Storage as Affected by Dietary Vitamin E and Canthaxanthin Supplementation
|
Galobart, J.
|
|
2001
|
80 |
3 |
p. 327-337
|
artikel
|
| 11 |
Microbial Phytase Improves Performance, Apparent Metabolizable Energy, and Ileal Amino Acid Digestibility of Broilers Fed a Lysine-Deficient Diet
|
Ravindran, V.
|
|
2001
|
80 |
3 |
p. 338-344
|
artikel
|
| 12 |
Minimal Number of Chicken Daily Growth Velocities for Artificial Neural Network Detection of Pulmonary Hypertension Syndrome (PHS)
|
Roush, W.B.
|
|
2001
|
80 |
3 |
p. 254-259
|
artikel
|
| 13 |
Oral Treatment of Mule Ducks with Arsenicals for Inducing Fatty Liver
|
Chen, K.L.
|
|
2001
|
80 |
3 |
p. 295-301
|
artikel
|
| 14 |
Phase-Feeding Supports Maximum Growth Performance of Broiler Chicks from Forty-three to Seventy-one Days of Age1
|
Pope, T.
|
|
2001
|
80 |
3 |
p. 345-352
|
artikel
|
| 15 |
Plasma Levels of Arginine, Ornithine, and Urea and Growth Performance of Broilers Fed Supplemental L-Arginine During Cool Temperature Exposure
|
Ruiz-Feria, C.A.
|
|
2001
|
80 |
3 |
p. 358-369
|
artikel
|
| 16 |
Plumage Condition and Health of Aviary-Kept Hens Fed Mash or Crumbled Pellets
|
Wahlström, A.
|
|
2001
|
80 |
3 |
p. 266-271
|
artikel
|
| 17 |
Sodium and Chloride Requirements of Growing Broiler Chickens (Twenty-one to Forty-two Days of Age) Fed Corn-Soybean Diets
|
Murakami, A.E.
|
|
2001
|
80 |
3 |
p. 289-294
|
artikel
|
| 18 |
Studies on Feeding Peanut Meal as a Protein Source For Broiler Chickens
|
Costa, E.F.
|
|
2001
|
80 |
3 |
p. 306-313
|
artikel
|
| 19 |
The Oxidation of Cholesterol in the Yolk of Selective Traditional Chinese Egg Products
|
Yang, S.C.
|
|
2001
|
80 |
3 |
p. 370-375
|
artikel
|
| 20 |
The Use of Near-Infrared Reflectance Spectroscopy to Predict the Moisture, Nitrogen, Calcium, Total Phosphorus, Gross Energy, and Phytate Phosphorus Contents of Broiler Excreta1
|
Smith, T.N.
|
|
2001
|
80 |
3 |
p. 314-319
|
artikel
|
Tijdschrift beschrijving