| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparison of texture and quality of breast fillets from broilers stunned by electricity and carbon dioxide on a shackle line or killed with carbon dioxide
|
Kang, IS
|
|
1999
|
78 |
9 |
p. 1334-1337
|
artikel
|
| 2 |
Age-related changes in meat tenderness and tissue pentosidine: effect of diet restriction and aminoguanidine in broiler breeder hens
|
Iqbal, M
|
|
1999
|
78 |
9 |
p. 1328-1333
|
artikel
|
| 3 |
Broiler breast meat color variation, pH, and texture
|
Fletcher, DL
|
|
1999
|
78 |
9 |
p. 1323-1327
|
artikel
|
| 4 |
Effect of divergent selection for total plasma phosphorus on plasma and yolk very low density lipoproteins and plasma concentrations of selected hormones in laying Japanese quail
|
Chen, SE
|
|
1999
|
78 |
9 |
p. 1241-1251
|
artikel
|
| 5 |
Effect of feed withdrawal or challenge with Pasteurella multocida on growth, blood metabolites, circulating growth hormone, and insulin-like growth factor-I concentrations in eight-week-old turkeys
|
Anthony, NB
|
|
1999
|
78 |
9 |
p. 1268-1274
|
artikel
|
| 6 |
Effect of phytase enzyme on dietary nitrogen-corrected apparent metabolizable energy and the ileal digestibility of nitrogen and amino acids in broiler chicks
|
Namkung, H
|
|
1999
|
78 |
9 |
p. 1317-1319
|
artikel
|
| 7 |
Effects of dietary fat type and xylanase supplementation to rye-based broiler diets on selected bacterial groups adhering to the intestinal epithelium. on transit time of feed, and on nutrient digestibility
|
Danicke, S
|
|
1999
|
78 |
9 |
p. 1292-1299
|
artikel
|
| 8 |
Effects of fumonisin B1 on selected immune responses in broiler chicks
|
Li, YC
|
|
1999
|
78 |
9 |
p. 1275-1282
|
artikel
|
| 9 |
Effects of line, dietary protein, sex, age, and feed withdrawal on insulin-like growth factor-I in White Pekin ducks
|
Farhat, A
|
|
1999
|
78 |
9 |
p. 1307-1312
|
artikel
|
| 10 |
Evaluation of sodium bicarbonate, chloride, or sulfate with a coccidiostat in corn-soy or corn-soy-meat diets for broiler chickens
|
Hooge, DM
|
|
1999
|
78 |
9 |
p. 1300-1306
|
artikel
|
| 11 |
Factors affecting ostrich egg hatchability
|
Gonzalez, A
|
|
1999
|
78 |
9 |
p. 1257-1262
|
artikel
|
| 12 |
Heterosis following long-term bidirectional selection for mating frequency in male Japanese quail
|
Yang, N
|
|
1999
|
78 |
9 |
p. 1252-1256
|
artikel
|
| 13 |
Hydrogen gas production of broiler chicks in response to soybean meal and alpha-galactoside free, ethanol-extracted soybean meal
|
Leske, KL
|
|
1999
|
78 |
9 |
p. 1313-1316
|
artikel
|
| 14 |
Influence of body weight restriction in a body-weight-selected line of turkeys on response to challenge with Pasteurella multocida
|
Nestor, KE
|
|
1999
|
78 |
9 |
p. 1263-1267
|
artikel
|
| 15 |
In ovo peptide YY administration improves growth and feed conversion ratios in week-old broiler chicks
|
Coles, BA
|
|
1999
|
78 |
9 |
p. 1320-1322
|
artikel
|
| 16 |
Lipoprotein hydrolysis and fat accumulation in chicken adipose tissues are reduced by chronic administration of lipoprotein lipase monoclonal antibodies
|
Sato, K
|
|
1999
|
78 |
9 |
p. 1286-1291
|
artikel
|
| 17 |
Tryptophan requirement of the commercial hen
|
Russell, GB
|
|
1999
|
78 |
9 |
p. 1283-1285
|
artikel
|
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