| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Analysis of cholesterol oxides in egg yolk and turkey meat
|
Ahn, DU
|
|
1999
|
78 |
7 |
p. 1060-1064
|
article
|
| 2 |
Analysis of MHC class II and class IV restriction fragment length polymorphism in chicken lines divergently selected for multitrait immune response
|
Weigend, S
|
|
1999
|
78 |
7 |
p. 973-982
|
article
|
| 3 |
Dietary fat and protein interactions in the broiler
|
Rosebrough, RW
|
|
1999
|
78 |
7 |
p. 992-998
|
article
|
| 4 |
Effects of frequency of semen collection on quantitative and qualitative characteristics of semen in turkey breeder males
|
Noirault, J
|
|
1999
|
78 |
7 |
p. 1034-1039
|
article
|
| 5 |
Effects of transient treatment with 6-N-propyl-2-thiouracil on testis development and function in breeder turkeys
|
Knowlton, JA
|
|
1999
|
78 |
7 |
p. 999-1005
|
article
|
| 6 |
Further characterization of M cells in gut-associated lymphoid tissues of the chicken
|
Jeurissen, SH
|
|
1999
|
78 |
7 |
p. 965-972
|
article
|
| 7 |
Gonadal development and growth of chickens and turkeys hatched from eggs injected with an aromatase inhibitor
|
Burke, WH
|
|
1999
|
78 |
7 |
p. 1019-1033
|
article
|
| 8 |
Heterosis and developmental stability of body and organ weights at hatch for parental line broiler breeders and specific crosses among them
|
Yang, A
|
|
1999
|
78 |
7 |
p. 942-948
|
article
|
| 9 |
Improving neural network prediction of amino acid levels in feed ingredients
|
Cravener, TL
|
|
1999
|
78 |
7 |
p. 983-991
|
article
|
| 10 |
Intermittent lighting increases egg weight and facilitates early photostimulation of turkey breeder hens
|
Siopes, TD
|
|
1999
|
78 |
7 |
p. 1040-1043
|
article
|
| 11 |
Isolation of sperm storage tubules from the uterovaginal junction mucosa of the turkey
|
King, LM
|
|
1999
|
78 |
7 |
p. 1044-1047
|
article
|
| 12 |
Localization of macrophages in the chicken oviduct: effects of age and gonadal steroids
|
Zheng, WM
|
|
1999
|
78 |
7 |
p. 1014-1018
|
article
|
| 13 |
Meal feeding is more effective than early feed restriction at reducing the prevalence of leg weakness in broiler chickens
|
Su, G
|
|
1999
|
78 |
7 |
p. 949-955
|
article
|
| 14 |
Monitoring phosphate marinade penetration in tumbled chicken filets using a thin-slicing, dye-tracing method
|
Xiong, YL
|
|
1999
|
78 |
7 |
p. 1048-1052
|
article
|
| 15 |
The effect of evaporative air chilling and storage temperature on quality and shelf life of fresh chicken carcasses
|
Mielnik, MB
|
|
1999
|
78 |
7 |
p. 1065-1073
|
article
|
| 16 |
The effect of using different culling regimens on genetic response with two-trait, two-stage selection in a nucleus broiler stock
|
Mehrabani-Yeganeh, H
|
|
1999
|
78 |
7 |
p. 931-936
|
article
|
| 17 |
The effects of in ovo administration of testosterone or an antiandrogen on growth of chick embryos and embryonic muscle characteristics
|
Henry, MH
|
|
1999
|
78 |
7 |
p. 1006-1013
|
article
|
| 18 |
The use of poultry litter as co-substrate and source of inorganic nutrients and microorganisms for the ex situ biodegradation of petroleum compounds
|
Williams, CM
|
|
1999
|
78 |
7 |
p. 956-964
|
article
|
| 19 |
Time-dependent marinade absorption and retention, cooking yield, and palatability of chicken filets marinated in various phosphate solutions
|
Xiong, YL
|
|
1999
|
78 |
7 |
p. 1053-1059
|
article
|
| 20 |
Use of cold-set whey protein gelation to improve poultry meat batters
|
Hongsprabhas, P
|
|
1999
|
78 |
7 |
p. 1074-1078
|
article
|
| 21 |
Using recent versus complete pedigree data in genetic evaluation of a closed nucleus broiler line
|
Mehrabani-Yeganeh, H
|
|
1999
|
78 |
7 |
p. 937-941
|
article
|
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