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                             23 results found
no title author magazine year volume issue page(s) type
1 Association of fatty acid synthase gene and malic enzyme gene polymorphisms with fatness in turkeys Sourdioux, M
1999
78 12 p. 1651-1657
article
2 Broiler stunning and meat quality Goksoy, EO
1999
78 12 p. 1796-1800
article
3 Delayed-type hypersensitivity reaction induced in broilers by killed Staphylococcus aureus Zhu, XY
1999
78 12 p. 1703-1710
article
4 Delayed-type hypersensitivity reaction induced in broilers via trachea inoculation of killed Staphylococcus aureus Zhu, XY
1999
78 12 p. 1711-1716
article
5 Effects of beta-mannanase in corn-soybean meal diets on laying hen performance Jackson, ME
1999
78 12 p. 1737-1741
article
6 Effects of fenfluramine on body weight, feed intake, and reproductive activities of broiler breeder hens Rozenboim, I
1999
78 12 p. 1768-1772
article
7 Effects of the tricothecene mycotoxin diacetoxyscirpenol on fertility and hatchability of broiler breeders Brake, J
1999
78 12 p. 1690-1694
article
8 Energy utilization in newly hatched chicks Noy, Y
1999
78 12 p. 1750-1756
article
9 Laboratory evaluations of feed-grade and agricultural-grade phosphates Lima, FR
1999
78 12 p. 1717-1728
article
10 Production and egg quality as influenced by mash or crumbled diets fed to laying hens in an aviary system Wahlstrom, A
1999
78 12 p. 1675-1680
article
11 Quality enhancement of chicken baked without skin using honey marinades Hashim, IB
1999
78 12 p. 1790-1795
article
12 Relative bioavailability of phosphorus in feed and agricultural phosphates for poultry Fernandes, JI
1999
78 12 p. 1729-1736
article
13 Renal responses of normal and preascitic broilers to systemic hypotension induced by unilateral pulmonary artery occlusion Forman, MF
1999
78 12 p. 1773-1785
article
14 Research on the probable cause of an outbreak of field rickets in turkeys Huff, WE
1999
78 12 p. 1699-1702
article
15 Studies on the energy content of pigeon feeds I. Determination of digestibility and metabolizable energy content Hullar, I
1999
78 12 p. 1757-1762
article
16 Studies on the energy content of pigeon feeds II. Determination of the incorporated energy Fekete, S
1999
78 12 p. 1763-1767
article
17 The effect of dietary wheat middlings and enzyme supplementation II: apparent nutrient digestibility, digestive tract size, gut viscosity, and gut morphology in two strains of leghorn hens Jaroni, D
1999
78 12 p. 1664-1674
article
18 The effect of feed deprivation and subsequent refeeding on the bone characteristics of aged hens Newman, S
1999
78 12 p. 1658-1663
article
19 The effect of flavophospholipol (Flavomycin) and salinomycin sodium (Sacox) on the excretion of Clostridium perfringens, Salmonella enteritidis, and Campylobacter jejuni in broilers after experimental infection Bolder, NM
1999
78 12 p. 1681-1689
article
20 The effect of phosphorus, phytase enzyme, and calcium on the performance of layers fed corn-based diets Scott, TA
1999
78 12 p. 1742-1749
article
21 The effect of pyrazine odor on body weight and the weight of various organs in chicks (Gallus gallus domesticus) Katz, A
1999
78 12 p. 1786-1789
article
22 Trace elements in soils fertilized with poultry litter Gupta, G
1999
78 12 p. 1695-1698
article
23 Utilization of substrates by bacterial communities (biofilm) as they develop on stored chicken meat samples Boothe, DD
1999
78 12 p. 1801-1809
article
                             23 results found
 
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