| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry
|
Boling, S.D.
|
|
1998
|
77 |
9 |
p. 1388-1392
|
artikel
|
| 2 |
Bioavailability of tryptophan in soybean meal and tryptophan retention in the carcasses of four-week-old ducks
|
Adeola, O
|
|
1998
|
77 |
9 |
p. 1312-1319
|
artikel
|
| 3 |
Breeding biology of Muscovy duck Cairina moschata in natural incubation: the effect of nesting behavior on hatchability
|
Harun, M.A.
|
|
1998
|
77 |
9 |
p. 1280-1286
|
artikel
|
| 4 |
Comparative effects of added sodium chloride, ammonium chloride, or potassium bicarbonate in the drinking water of broilers, and feed restriction, on the development of the ascites syndrome
|
Shlosberg, A
|
|
1998
|
77 |
9 |
p. 1287-1296
|
artikel
|
| 5 |
D-allothreonine has no growth promoting efficacy for chicks
|
Baker, D.H.
|
|
1998
|
77 |
9 |
p. 1397-1399
|
artikel
|
| 6 |
Developmental study of alpha-methyl-D-glucoside and L-proline uptake in the small intestine of the White Leghorn chicken
|
Soriano, M.E.
|
|
1998
|
77 |
9 |
p. 1347-1353
|
artikel
|
| 7 |
Dietary arginine and lysine in Large White toms. 1. Increasing arginine:lysine ratios does not improve performance when lysine levels are adequate
|
Waldroup, P.W.
|
|
1998
|
77 |
9 |
p. 1364-1370
|
artikel
|
| 8 |
Effect of acute heat stress on amino acid digestibility in laying hens
|
Koelkebeck, K.W.
|
|
1998
|
77 |
9 |
p. 1393-1396
|
artikel
|
| 9 |
Effect of superoxide and superoxide-generating systems on the prooxidant effect of iron in oil emulsion and raw turkey homogenates
|
Ahn, D.U.
|
|
1998
|
77 |
9 |
p. 1428-1435
|
artikel
|
| 10 |
Effect of tylosin tartrate (Tylan Soluble) on cellular immune responses in chickens
|
Baba, T
|
|
1998
|
77 |
9 |
p. 1306-1311
|
artikel
|
| 11 |
Eggshell characteristics and penetration by Salmonella through the productive life of a broiler breeder flock
|
Berrang, M.E.
|
|
1998
|
77 |
9 |
p. 1446-1450
|
artikel
|
| 12 |
Examination of antisense RNA and oligodeoxynucleotides as potential inhibitors of avian leukosis virus replication in RP30 cells
|
Kim, K.E.
|
|
1998
|
77 |
9 |
p. 1400-1410
|
artikel
|
| 13 |
Further investigations on the effect of dietary manipulation of protein, phosphorus, and calcium for reducing their daily requirement for laying hens
|
Keshavarz, K
|
|
1998
|
77 |
9 |
p. 1333-1346
|
artikel
|
| 14 |
Growth performance, intestinal microbial populations, and serum cholesterol of broilers fed diets containing Lactobacillus cultures
|
Jin, L.Z.
|
|
1998
|
77 |
9 |
p. 1259-1265
|
artikel
|
| 15 |
Impedance recordings to determine change in extracellular volume in the brain following cardiac arrest in broiler chickens
|
Ruis-Heutinck, L.F.
|
|
1998
|
77 |
9 |
p. 1422-1427
|
artikel
|
| 16 |
Incidence of Campylobacter in crops of preharvest market-age broiler chickens
|
Byrd, J.A.
|
|
1998
|
77 |
9 |
p. 1303-1305
|
artikel
|
| 17 |
Investigation on the possibility of reducing protein, phosphorus, and calcium requirements of laying hens by manipulation of time of access to these nutrients
|
Keshavarz, K
|
|
1998
|
77 |
9 |
p. 1320-1332
|
artikel
|
| 18 |
Isolation and characterization of a calpain activator in chicken skeletal muscle
|
Prigge, J.T.
|
|
1998
|
77 |
9 |
p. 1411-1416
|
artikel
|
| 19 |
Localization of macrophages in the ovarian follicles during the follicular growth and postovulatory regression in chicken, Gallus domesticus
|
Barua, A
|
|
1998
|
77 |
9 |
p. 1417-1421
|
artikel
|
| 20 |
Meat quality of broiler breast meat following post-mortem electrical stimulation at the neck
|
Owens, C.M.
|
|
1998
|
77 |
9 |
p. 1451-1454
|
artikel
|
| 21 |
Nutrient digestibility in food waste ingredients for Pekin and Muscovy ducks
|
Farhat, A
|
|
1998
|
77 |
9 |
p. 1371-1376
|
artikel
|
| 22 |
Organoleptic evaluation of eggs produced by laying hens fed diets containing graded levels of flaxseed and vitamin E
|
Leeson, S
|
|
1998
|
77 |
9 |
p. 1436-1440
|
artikel
|
| 23 |
Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zinc
|
Sandoval, M
|
|
1998
|
77 |
9 |
p. 1354-1363
|
artikel
|
| 24 |
Relationship between long bone distortion and tibial dyschondroplasia in male turkeys
|
Hester, P.Y.
|
|
1998
|
77 |
9 |
p. 1300-1302
|
artikel
|
| 25 |
Sensory and objective characteristics of broiler meat from commercial broilers fed rendered spent hen meal
|
Williams, S.K.
|
|
1998
|
77 |
9 |
p. 1441-1445
|
artikel
|
| 26 |
The effect of light regimen, floor space, and energy and protein levels during the growing period on body weight and early egg size
|
Keshavarz, K
|
|
1998
|
77 |
9 |
p. 1266-1279
|
artikel
|
| 27 |
Use of low doses of clenbuterol to reduce incidence of ascites syndrome in broilers
|
Ocampo, L
|
|
1998
|
77 |
9 |
p. 1297-1299
|
artikel
|
| 28 |
Utilization of spent hen meal in diets for broiler chickens
|
Kersey, J.H.
|
|
1998
|
77 |
9 |
p. 1377-1387
|
artikel
|
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