| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Two-Step Procedure for Purification of Hen Egg Yolk Immunoglobulin G: Utilization of Hydroxypropylmethylcellulose Phthalate and Synthetic Affinity Ligand Gel (Avid AL®)
|
YOKOYAMA, HIDEAKI
|
|
1993
|
72 |
2 |
p. 275-281
|
artikel
|
| 2 |
Breast Muscle Development of Commercial Broilers from Hatching to Twelve Weeks of Age 1
|
ACAR, N.
|
|
1993
|
72 |
2 |
p. 317-325
|
artikel
|
| 3 |
Characterization of a Red Jungle Fowl by White Leghorn Backcross Reference Population for Molecular Mapping of the Chicken Genome
|
CRITTENDEN, LYMAN B.
|
|
1993
|
72 |
2 |
p. 334-348
|
artikel
|
| 4 |
Computerized Early Feed Restriction Programs for Various Strains of Broilers 1
|
SCHEIDELER, SHEILA E.
|
|
1993
|
72 |
2 |
p. 236-242
|
artikel
|
| 5 |
Detection of Salmonella enteritidis in Experimentally Infected Laying Hens by Culturing Pools of Egg Contents
|
GAST, RICHARD K.
|
|
1993
|
72 |
2 |
p. 267-274
|
artikel
|
| 6 |
Early Feed Restriction of Broilers: Effects on Abdominal Fat Pad, Liver, and Gizzard Weights, Fat Deposition, and Carcass Composition
|
FONTANA, E.A.
|
|
1993
|
72 |
2 |
p. 243-250
|
artikel
|
| 7 |
Effect of Dietary Aluminum and Vitamin D Interaction on Growth and Calcium and Phosphorus Metabolism of Broiler Chicks 1
|
HUSSEIN, A.S.
|
|
1993
|
72 |
2 |
p. 306-309
|
artikel
|
| 8 |
Effect of Dietary Sodium Zeolite A on Zinc Utilization by Chicks 1
|
WATKINS, KEVIN L.
|
|
1993
|
72 |
2 |
p. 296-305
|
artikel
|
| 9 |
Effects of Dietary Fat Source on Sudden Death Syndrome and Cardiac Sarcoplasmic Reticular Calcium Transport in Broiler Chickens
|
CHUNG, H.C.
|
|
1993
|
72 |
2 |
p. 310-316
|
artikel
|
| 10 |
Effects of Processing on the Nutritional Quality of Canola Meal
|
ANDERSON-HAFERMANN, J.C.
|
|
1993
|
72 |
2 |
p. 326-333
|
artikel
|
| 11 |
Effects of Refrigerated Storage, pH Adjustment, and Marinade on Color of Raw and Microwave Cooked Chicken Meat
|
YANG, C.C.
|
|
1993
|
72 |
2 |
p. 355-362
|
artikel
|
| 12 |
Effects of Various Types of Aluminosilicates and Aflatoxin B1 on Aflatoxin Toxicity, Chick Performance, and Mineral Status 1
|
SCHEIDELER, SHEILA E.
|
|
1993
|
72 |
2 |
p. 282-288
|
artikel
|
| 13 |
Influence of Ambient Temperature on True Digestibility of Protein and Amino Acids of Rapeseed and Soybean Meals in Broilers
|
ZUPRIZAL,
|
|
1993
|
72 |
2 |
p. 289-295
|
artikel
|
| 14 |
Influence of a Novel Oxy-Halogen Compound on Early Growth and Nitrogen Retention of Broiler Chickens Challenged with Salmonella 1
|
PARDUE, S.L.
|
|
1993
|
72 |
2 |
p. 259-266
|
artikel
|
| 15 |
Positions Available
|
|
|
1993
|
72 |
2 |
p. 390
|
artikel
|
| 16 |
Poultry Production Systems Behaviour, Management and Welfare
|
Savage, Thomas F.
|
|
1993
|
72 |
2 |
p. 387
|
artikel
|
| 17 |
Quality Characteristics of Cured Turkey Thigh Meat with Added Hydrocolloids 1
|
BATER, B.
|
|
1993
|
72 |
2 |
p. 349-354
|
artikel
|
| 18 |
Relationship of Incubation Humidity and Flock Age to Hatchability of Broiler Hatching Eggs 1
|
VICK, S.V.
|
|
1993
|
72 |
2 |
p. 251-258
|
artikel
|
| 19 |
Research Note: Avian Leukosis Retroviral Genes are not Detected in Geese 1
|
GRUNDER, A.A.
|
|
1993
|
72 |
2 |
p. 363-367
|
artikel
|
| 20 |
Research Note: Comparison of Restricted and Increasing Light Programs for Male Broiler Performance and Carcass Yield 1
|
RENDEN, J.A.
|
|
1993
|
72 |
2 |
p. 378-382
|
artikel
|
| 21 |
Research Note: Does Compensatory Growth Occur Following Withdrawal of Salinomycin from the Diet of Broilers? 1
|
CHAPMAN, H.D.
|
|
1993
|
72 |
2 |
p. 383-386
|
artikel
|
| 22 |
Research Note: Growth of Salmonella enteritidis in Grade A Eggs During Prolonged Storage
|
HAMMACK, THOMAS S.
|
|
1993
|
72 |
2 |
p. 373-377
|
artikel
|
| 23 |
Research Note: The s al-c Mutation in the Chicken is not Linked to Rous-Associated Virus-2 Related DNA Sequences
|
SILVERSIDES, F.G.
|
|
1993
|
72 |
2 |
p. 368-372
|
artikel
|
| 24 |
Sample Size Required for Various Methods of Assessing Bone Status in Commercial Leghorn Hens 1
|
RAO, SHIVARAM K.
|
|
1993
|
72 |
2 |
p. 229-235
|
artikel
|
| 25 |
Vitamin E in Animal Nutrition and Management – A BASF Reference Manual
|
Roush, W.B.
|
|
1993
|
72 |
2 |
p. 388-389
|
artikel
|
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