no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Brewers Condensed Solubles Used as a Feedstuff in Broiler Diets 1
|
TADTIYANANT, C. |
|
1993 |
72 |
10 |
p. 1897-1905 |
article |
2 |
Chicken Antibodies: Taking Advantage of Evolution—A Review
|
LARSSON, ANDERS |
|
1993 |
72 |
10 |
p. 1807-1812 |
article |
3 |
Chicken Gonadotropin-Releasing Hormones Enhance Soluble and Insoluble Fibronectin Production by Granulosa Cells of the Domestic Fowl In Vitro
|
ASEM, ELIKPLIMI K. |
|
1993 |
72 |
10 |
p. 1961-1971 |
article |
4 |
Determination of Protein Solubility in Oilseed Meals Using Coomassie Blue Dye Binding
|
FERNANDEZ, S.R. |
|
1993 |
72 |
10 |
p. 1925-1930 |
article |
5 |
Differential Age Response of Turkeys to Protein and Sorghum Tannin Levels 1
|
DOUGLAS, J.H. |
|
1993 |
72 |
10 |
p. 1944-1951 |
article |
6 |
Divergent Selection for Growth in Japanese Quail Under Split and Complete Nutritional Environments.
|
MARKS, HENRY L. |
|
1993 |
72 |
10 |
p. 1847-1854 |
article |
7 |
Effect of a Single Posthatch Intubation of Nutrients on Subsequent Early Performance of Broiler Chicks and Turkey Poults 1
|
NOY, Y. |
|
1993 |
72 |
10 |
p. 1861-1866 |
article |
8 |
Effect of Inorganic Sulfate and Sulfur Amino Acids on Bone Mineralization in Broilers 1
|
GONZALEZ, N.J. |
|
1993 |
72 |
10 |
p. 1935-1943 |
article |
9 |
Effect of Lighting Program and Broiler Line on the Incidence of Tibial Dyschondroplasia at Four and Seven Weeks of Age 1
|
WONG-VALLE, JOSE |
|
1993 |
72 |
10 |
p. 1855-1860 |
article |
10 |
Feeding Effects on Broiler Thermobalance During Thermoneutral and High Ambient Temperature Exposure 1
|
WIERNUSZ, C.J. |
|
1993 |
72 |
10 |
p. 1917-1924 |
article |
11 |
Genetic and Phenotypic Association Between Skin Tearing and Skin Collagen, Protein, and Fat in Broilers
|
CAHANER, AVIGDOR |
|
1993 |
72 |
10 |
p. 1832-1840 |
article |
12 |
Growth Under Different Nutritional Environments Following Selection in Japanese Quail Under Specific Environments
|
MARKS, H.L. |
|
1993 |
72 |
10 |
p. 1841-1846 |
article |
13 |
Major Histocompatibility Complex Class IV Restriction Fragment Length Polymorphism Markers in Replicated Meat-Type Chicken Lines Divergently Selected for High or Low Early Immune Response
|
UNI, ZEHAVA |
|
1993 |
72 |
10 |
p. 1823-1831 |
article |
14 |
Nunc Dimittis
|
Dickinson, Ernest Milton |
|
1993 |
72 |
10 |
p. 2001 |
article |
15 |
Optimizing Egg Mass with Amino Acid Supplementation of a Low-Protein Diet 1
|
HARMS, R.H. |
|
1993 |
72 |
10 |
p. 1892-1896 |
article |
16 |
Performance of Hens Laying Eggs with Heavy or Light Shell Weight when Fed Diets with Different Calcium and Phosphorus Levels 1
|
ABDALLAH, ABDOU G. |
|
1993 |
72 |
10 |
p. 1881-1891 |
article |
17 |
Phytate Content of Excreta and Phytate Retention in the Gastrointestinal Tract of Young Chickens 1
|
SOONCHARERNYING, SOMCHIT |
|
1993 |
72 |
10 |
p. 1906-1916 |
article |
18 |
Positions Available
|
|
|
1993 |
72 |
10 |
p. 2002-2004 |
article |
19 |
Research Note: Early Detection of the Absence of a Vitamin Premix in Layer Diets by Egg Albumen Riboflavin Analysis 1
|
NABER, EDWARD C. |
|
1993 |
72 |
10 |
p. 1989-1993 |
article |
20 |
Research Note: Effect of Posthatch Holding Time on Performance and on Residual Yolk and Liver Composition
|
NIR, I. |
|
1993 |
72 |
10 |
p. 1994-1997 |
article |
21 |
Research Note: Hatching Time, Body Weight, and Thyroid Hormones in Male and Female Chicks from Lines Selected for High or Low Juvenile Body Weight
|
DUNNINGTON, E.A. |
|
1993 |
72 |
10 |
p. 1998-2000 |
article |
22 |
Sensory Profile Changes in Broiler Tissues due to Cooking, Storage, and Reheating 1
|
LYON, B.G. |
|
1993 |
72 |
10 |
p. 1981-1988 |
article |
23 |
The Effect of Feeding Two Sources of Boron on Broiler Breeder Performance 1
|
ROSSI, A.F. |
|
1993 |
72 |
10 |
p. 1931-1934 |
article |
24 |
The Effect of 5-Fluorouracil Treatment of Chicks: A Cell Depletion Model for the Study of Avian Polymorphonuclear Leukocytes and Natural Host Defenses
|
KOGUT, MICHAEL H. |
|
1993 |
72 |
10 |
p. 1873-1880 |
article |
25 |
The Effect of Metal Chelators, Hydroxyl Radical Scavengers, and Enzyme Systems on the Lipid Peroxidation of Raw Turkey Meat 1
|
AHN, D.U. |
|
1993 |
72 |
10 |
p. 1972-1980 |
article |
26 |
The Effect of Orally Administered Thyrotropin-Releasing Hormone on Growth and Carcass Characteristics of Seven- to Ten-Week-Old Broilers 1
|
MITCHELL, R.D. |
|
1993 |
72 |
10 |
p. 1952-1960 |
article |
27 |
The Use of Saccharomyces cerevisiae to Suppress the Effects of Aflatoxicosis in Broiler Chicks 1
|
STANLEY, VICTOR G. |
|
1993 |
72 |
10 |
p. 1867-1872 |
article |
28 |
Two-Way Selection for Threshold Body Weight at First Egg in Broiler Strain Females.
|
EITAN, Y. |
|
1993 |
72 |
10 |
p. 1813-1822 |
article |