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                             26 results found
no title author magazine year volume issue page(s) type
1 A Comparison of Four Methods of Variance Component Estimation for Heritability of Embryonic Mortality in Turkeys 1 SMITH, EDWARD J.
1992
71 2 p. 229-234
article
2 Broiler Weight Gain and Carcass Composition when Fed Diets Varying in Amino Acid Balance, Dietary Energy, and Protein Level SUMMERS, J.D.
1992
71 2 p. 263-273
article
3 Comparison of Behavior and Performance of Laying Hens Housed in Battery Cages and an Aviary TANAKA, T.
1992
71 2 p. 235-243
article
4 Comparison of Techniques for Egg Component Yields 1 HUSSEIN, S.M.
1992
71 2 p. 373-377
article
5 Determination of Blood Constituents Reference Values in Broilers 1 MELUZZI, ADELE
1992
71 2 p. 337-345
article
6 Development of Specific Enzyme-Linked Immunosorbent Antibody Assay Systems for the Detection of Chicken Immunoglobulins G, M, and A Using Monoclonal Antibodies 1 ERHARD, M.H.
1992
71 2 p. 302-310
article
7 Effect of Thymic Extract on Blastogenic Responses of Chickens 1 MURTHY, K.K.
1992
71 2 p. 311-315
article
8 Effects of Dietary Lactose on Incidence and Levels of Salmonellae on Carcasses of Broiler Chickens Grown to Market Age 1 2 WALDROUP, AMY L.
1992
71 2 p. 288-295
article
9 Enhancement of Progesterone Receptor Bindings by Estradiol in Pituitary Ceils of the Hen 1 KAWASHIMA, MITSUO
1992
71 2 p. 352-356
article
10 Erratum 1992
71 2 p. 398
article
11 Evaluation of a Chick Mortality Model for Predicting the Consequences of Salmonella enteritidis Infections in Laying Hens GAST, RICHARD K.
1992
71 2 p. 281-287
article
12 Evaluation of Cage Floor Systems for Production of Commercial Broilers AKPOBOME, G.O.
1992
71 2 p. 274-280
article
13 Feed and Water Consumption Patterns of Broilers at High Environmental Temperatures 1 MAY, J.D.
1992
71 2 p. 331-336
article
14 Influence of Feeding Full-Fat Flax and Sunflower Seeds on Internal and Sensory Qualities of Eggs JIANG, Z.
1992
71 2 p. 378-382
article
15 Inhibition of Growth in Chickens by Testosterone, 5α-Dihydrotestosterone, and 19-Nortestosterone FENNELL, MICHAEL J.
1992
71 2 p. 357-366
article
16 Least Cost Poultry Rations with Nutrient Variability: A Comparison of Linear Programming with a Margin of Safety and Stochastic Programming Models 1 D'ALFONSO, THOMAS H.
1992
71 2 p. 255-262
article
17 Lysine Supplementation of Low-Protein Diets for Broiler Breeder Males 1 REVINGTON, W.H.
1992
71 2 p. 323-330
article
18 Maternal Body Weight and Feed Allowance of Breeders Affect Performance of Dwarf Broiler Breeders and Tibial Ossification of Their Progeny TRIYUWANTA,
1992
71 2 p. 244-254
article
19 Metabolizable Energy of Meat and Bone Meal from Spanish Rendering Plants as Influenced by Level of Substitution and Method of Determination DOLZ, S.
1992
71 2 p. 316-322
article
20 Ontogeny of Taurocholate Accumulation in the Terminal Ileal Mucosal Cells of Young Chicks 1 JEANSON, SHARON E.
1992
71 2 p. 367-372
article
21 Presence of the Diurnal Rhythms of Monocyte Count and Macrophage Activities in Chicks KONDO, Y.
1992
71 2 p. 296-301
article
22 Quantification of Ovarian Steroidogenesis in the Domestic Fowl by Incubation of Intact Large Follicles YU, M.W.
1992
71 2 p. 346-351
article
23 Research Note: Beak Trimming and Holding Time Effects on Fearfulness of Pullets as Estimated by Tonic Immobility 1 2 MIELNIK, MARIA
1992
71 2 p. 391-394
article
24 Research Note: Effects of Agitation and Temperature Changes on Turkey Sperm Viability After Twenty-Four Hour Storage BAKST, M.R.
1992
71 2 p. 395-397
article
25 Research Note: The Hide Beetle, Dermestes maculatus DeGeer (Dermestidae), Feeds on Live Turkeys SAMISH, M.
1992
71 2 p. 388-390
article
26 The Fabrication of Turkey Bacon 1 WALTERS, B.S.
1992
71 2 p. 383-387
article
                             26 results found
 
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