| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A Computer-Controlled, Underground Heat Exchanger for Broilers 1
|
DIENER, R.G.
|
|
1990
|
69 |
11 |
p. 1869-1875
|
article
|
| 2 |
Animal Welfare: Ethical Aspects and Practical Considerations 1 2
|
HURNIK, J.F.
|
|
1990
|
69 |
11 |
p. 1827-1834
|
article
|
| 3 |
Annual Meeting of the Association, 1991
|
|
|
1990
|
69 |
11 |
p. 2054-2055
|
article
|
| 4 |
Bioavailability of Phosphorus from Broiler Litter Ash for Chicks
|
MUIR, F.
|
|
1990
|
69 |
11 |
p. 1845-1850
|
article
|
| 5 |
Broiler Chick Response to Low Protein Diets Supplemented with Synthetic Amino Acids 1
|
PINCHASOV, Y.
|
|
1990
|
69 |
11 |
p. 1950-1955
|
article
|
| 6 |
Broiler Chicks Fed Low-Calcium Diets.
|
LEACH JR., R.M.
|
|
1990
|
69 |
11 |
p. 1905-1910
|
article
|
| 7 |
Dietary Palmitic and Linoleic Acids and Reproduction of Japanese Quail (Coturnix coturnix japonica)
|
VILCHEZ, C.
|
|
1990
|
69 |
11 |
p. 1922-1930
|
article
|
| 8 |
Duckweed, A Useful Strategy for Feeding Chickens: Performance of Layers Fed with Sewage-Grown Lemnacea Species
|
HAUSTETN, A.T.
|
|
1990
|
69 |
11 |
p. 1835-1844
|
article
|
| 9 |
Effect of Cimetidine on Eggshell Quality and Plasma 25-Hydroxycholecalciferol in Laying Hens 1
|
WYATT, C.L.
|
|
1990
|
69 |
11 |
p. 1892-1899
|
article
|
| 10 |
Effect of Early Protein and Energy Restriction of Large Turkey Toms Fed High-Fat or Low-Fat Realimentation Diets.
|
FERKET, PETER R.
|
|
1990
|
69 |
11 |
p. 1974-1981
|
article
|
| 11 |
Effect of Early Protein and Energy Restriction of Large Turkey Toms Fed High-Fat or Low-Fat Realimentation Diets. 2. Carcass Characteristics 1
|
FERKET, PETER R.
|
|
1990
|
69 |
11 |
p. 1982-1990
|
article
|
| 12 |
Effect of Fat, Protein, and Methionine Concentrations on Egg Size and Production in Early Matured Brown-Egg-Type Pullets 1
|
KLING, L.J.
|
|
1990
|
69 |
11 |
p. 1943-1949
|
article
|
| 13 |
Effects of Formic Acid or Calcium Formate in Feed on Performance and Microbiological Characteristics of Broilers 1
|
IZAT, A.L.
|
|
1990
|
69 |
11 |
p. 1876-1882
|
article
|
| 14 |
Energy Level in the Laying Diet and Its Effects on the Performance of Three Commercial Leghorn Strains 1
|
LATSHAW, J.D.
|
|
1990
|
69 |
11 |
p. 1998-2007
|
article
|
| 15 |
Hematological Indices of Turkey Embryos Incubated at High Altitude as Affected by Oxygen and Shell Permeability 1 2
|
BAGLEY, L.G.
|
|
1990
|
69 |
11 |
p. 2035-2039
|
article
|
| 16 |
Influence of a Dried Bacillus subtilis Culture and Antibiotics on Performance and Intestinal Microflora in Turkeys 1
|
JIRAPHOCAKUL, SAARTCHIT
|
|
1990
|
69 |
11 |
p. 1966-1973
|
article
|
| 17 |
Influence of Dietary Calcium and Phosphorus on Urinary Calcium in Commercial Leghorn Hens 1
|
RAO, K.S.
|
|
1990
|
69 |
11 |
p. 1991-1997
|
article
|
| 18 |
Influence of Vitamin D3, 1α-Hydroxyvitamin D3, and 1,25-Dihydroxyvitamin D3 on Eggshell Quality, Tibia Strength, and Various Production Parameters in Commercial Laying Hens 1
|
FROST, T.J.
|
|
1990
|
69 |
11 |
p. 2008-2016
|
article
|
| 19 |
Magnesium-Aspartate-Hydrochloride Reduces Weight Loss in Heat-Stressed Laying Hens
|
DONOGHUE, D.J.
|
|
1990
|
69 |
11 |
p. 1862-1868
|
article
|
| 20 |
Molecular Analysis of Endogenous Virus ev 21-Slow Feathering Complex of Chickens.
|
LEVIN, ILAN
|
|
1990
|
69 |
11 |
p. 2017-2026
|
article
|
| 21 |
Nitrogen Metabolism in Genetically Fat and Lean Chickens
|
GERAERT, P.A.
|
|
1990
|
69 |
11 |
p. 1911-1921
|
article
|
| 22 |
Normal Growth and White Blood Cell Development in Large White Turkey Embryos 1
|
ALLSEP, T.
|
|
1990
|
69 |
11 |
p. 2027-2034
|
article
|
| 23 |
Oral Rehydration Therapy and Broiler Performance During Summer Growing Conditions 1
|
WHITING, T.S.
|
|
1990
|
69 |
11 |
p. 1851-1854
|
article
|
| 24 |
Performance of Leghorn Hens Induced to Molt by Limited Feeding of Diets Varying in Nutrient Density 1
|
ZIMMERMANN, N.G.
|
|
1990
|
69 |
11 |
p. 1883-1891
|
article
|
| 25 |
Positions Available
|
|
|
1990
|
69 |
11 |
p. 2056
|
article
|
| 26 |
Poultry Meat Color: pH and the Heme-Complex Forming Reaction 1
|
AHN, D.U.
|
|
1990
|
69 |
11 |
p. 2040-2050
|
article
|
| 27 |
Research Note: Utilization of Inedible Eggshells and Technical Egg White Using Extrusion Technology 1
|
FRONTNG, G.W.
|
|
1990
|
69 |
11 |
p. 2051-2053
|
article
|
| 28 |
Response to Tryptophan of Laying Hens Fed Practical Diets Varying in Protein Concentration 1
|
JENSEN, LEO S.
|
|
1990
|
69 |
11 |
p. 1956-1965
|
article
|
| 29 |
Restricted Feeding and Compensatory Growth for Broilers
|
SUMMERS, J.D.
|
|
1990
|
69 |
11 |
p. 1855-1861
|
article
|
| 30 |
Stunting Syndrome in Turkeys: Physical and Physiological Changes 1
|
ANGEL, C. ROSELINA
|
|
1990
|
69 |
11 |
p. 1931-1942
|
article
|
| 31 |
Vitamin C in Laying Hen Diets 1 2
|
BELL, D.E.
|
|
1990
|
69 |
11 |
p. 1900-1904
|
article
|
Journal description