| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Bioavailability of Manganese Sulfate and Manganese Monoxide in Chicks as Measured by Tissue Uptake of Manganese from Conventional Dietary Levels1
|
HENRY, P.R.
|
|
1986
|
65 |
5 |
p. 983-986
|
artikel
|
| 2 |
Bursal Role in the Synthesis of γ-Chain Messenger Ribonucleic Acid in Young Chickens
|
KANKI, TAIZABURO
|
|
1986
|
65 |
5 |
p. 1011-1014
|
artikel
|
| 3 |
Cage Type Effects on Feeding Activity of Three Commercial Strains of Egg-Type Chickens1
|
CAREY, J.B.
|
|
1986
|
65 |
5 |
p. 845-849
|
artikel
|
| 4 |
Control of House Flies in Commercial Poultry Houses in Connecticut
|
ANDERSON, JOHN F.
|
|
1986
|
65 |
5 |
p. 837-844
|
artikel
|
| 5 |
Corticosteroids and Other Indicators of Hens’ Well-Being in Four Laying-House Environments1 2
|
CRAIG, J.V.
|
|
1986
|
65 |
5 |
p. 856-863
|
artikel
|
| 6 |
Deep-Fat Frying Inedible Eggs For Use in Animal Feeds1
|
BRITTON, D.E.
|
|
1986
|
65 |
5 |
p. 935-939
|
artikel
|
| 7 |
Effect of Ahemeral Light-Dark Cycles on Production and Egg Quality of Laying Hens1 2
|
KOELKEBECK, K.W.
|
|
1986
|
65 |
5 |
p. 874-880
|
artikel
|
| 8 |
Effect of Sodium Tripolyphosphate in the Presence and Absence of Calcium Chloride and Sodium Chloride on Water Retention Properties and Shear Resistance of Chicken Breast Meat
|
YOUNG, LOUIS L.
|
|
1986
|
65 |
5 |
p. 898-902
|
artikel
|
| 9 |
Effects of Graded Levels of Dietary Phosphorus on Bone Mineralization in the Very Young Poult
|
BAILEY, C.A.
|
|
1986
|
65 |
5 |
p. 1018-1020
|
artikel
|
| 10 |
Effects of Sex, Rigor Condition, and Heating Method on Yield and Objective Texture of Broiler Breast Meat1
|
LYON, C.E.
|
|
1986
|
65 |
5 |
p. 907-914
|
artikel
|
| 11 |
Egg Size as Influenced by Morning or Evening Lights1
|
DOUGLAS, C.R.
|
|
1986
|
65 |
5 |
p. 864-867
|
artikel
|
| 12 |
Factors Affecting Storage Stability of Vitamin A, Riboflavin, and Niacin in a Broiler Diet Premix1
|
ZHUGE, Q.
|
|
1986
|
65 |
5 |
p. 987-994
|
artikel
|
| 13 |
Genetic Variation of Neonatal Stress Response to Reduced Temperature Brooding in a Randombred Population of Chickens1
|
SCOTT, T.R.
|
|
1986
|
65 |
5 |
p. 829-836
|
artikel
|
| 14 |
Glandless Cottonseed Meal for Laying and Breeding Hens and Broiler Chicks
|
RYAN, J.R.
|
|
1986
|
65 |
5 |
p. 949-955
|
artikel
|
| 15 |
Immunization of Chickens Against Coccidiosis with Extracts of Eimeria-Infected Tissues1
|
McKENZIE, M.E.
|
|
1986
|
65 |
5 |
p. 892-897
|
artikel
|
| 16 |
Influence of Salt on Properties of Liquid Yolk and Functionality in Mayonnaise1
|
HARRISON, L.J.
|
|
1986
|
65 |
5 |
p. 915-921
|
artikel
|
| 17 |
Influence of Wheat Particle Size in Diets of Laying Hens1
|
OUART, M.D.
|
|
1986
|
65 |
5 |
p. 1015-1017
|
artikel
|
| 18 |
Investigation of Calcium and Available Phosphorus Requirements for Laying Hens by Response Surface Methodology1 2
|
ROUSH, W.B.
|
|
1986
|
65 |
5 |
p. 964-970
|
artikel
|
| 19 |
Manganese Utilization in the Chick: Effects of Corn, Soybean Meal, Fish Meal, Wheat Bran, and Rice Bran on Tissue Uptake of Manganese
|
HALPIN, KEVIN M.
|
|
1986
|
65 |
5 |
p. 995-1003
|
artikel
|
| 20 |
Portable Microcomputer-Based Weighing System: Applications in Poultry Sciences
|
FEIGHNER, S.D.
|
|
1986
|
65 |
5 |
p. 868-873
|
artikel
|
| 21 |
Precook Tumbling of Hot-Boned Broiler Breasts in Sodium Chloride and Acetic Acid1
|
KOTULA, K.L.
|
|
1986
|
65 |
5 |
p. 929-934
|
artikel
|
| 22 |
Prediction of Annual Production from Part Record Egg Production in Chickens by Three Mathematical Models1
|
McMILLAN, I.
|
|
1986
|
65 |
5 |
p. 817-822
|
artikel
|
| 23 |
Quality Characteristics, Cholesterol, and Sodium Content of Turkey as Affected by Conventional, Convection, and Microwave Heating1
|
PRUSA, K.J.
|
|
1986
|
65 |
5 |
p. 940-948
|
artikel
|
| 24 |
Response of Chicks to Various Environmental Temperatures
|
MORRISON, W.D.
|
|
1986
|
65 |
5 |
p. 881-883
|
artikel
|
| 25 |
Restricted Feeding and Reproductive Performance of Individually Caged Broiler Breeder Males1
|
BROWN, H.B.
|
|
1986
|
65 |
5 |
p. 850-855
|
artikel
|
| 26 |
Serum Prolactin and Luteinizing Hormone Levels During an Induced Pause in Domestic Fowl
|
MILLAM, J.R.
|
|
1986
|
65 |
5 |
p. 1004-1010
|
artikel
|
| 27 |
Skin Breaking Strength in Broilers: Relationship with Skin Thickness
|
KAFRI, I.
|
|
1986
|
65 |
5 |
p. 971-978
|
artikel
|
| 28 |
Studies Concerning Possible Explanations for the Varying Response of Different Phosphorus Levels on Eggshell Quality1
|
ROLAND SR, D.A.
|
|
1986
|
65 |
5 |
p. 956-963
|
artikel
|
| 29 |
Swollen Down Plumules, an Autosomal Recessive Lethal in Turkeys1 2
|
SAVAGE, T.F.
|
|
1986
|
65 |
5 |
p. 823-828
|
artikel
|
| 30 |
The Effect of Dried and Fresh Eggs on Plasma Cholesterol and Atherosclerosis in Chickens1
|
GRIMINGER, PAUL
|
|
1986
|
65 |
5 |
p. 979-982
|
artikel
|
| 31 |
The Effects of Sex, Age, and Feed on Tensile Strength of Broiler Skin1
|
WEINBERG, Z.G.
|
|
1986
|
65 |
5 |
p. 903-906
|
artikel
|
| 32 |
The Potential of Monensin for Body Weight Control and Ad Libitum Feeding of Broiler Breeders from Day-Old to Sexual Maturity
|
OYAWOYE, E.O.
|
|
1986
|
65 |
5 |
p. 884-891
|
artikel
|
| 33 |
Use of Egg Washwater pH to Prevent Survival of Salmonella at Moderate Temperatures1 2
|
HOLLEY, RICHARD A.
|
|
1986
|
65 |
5 |
p. 922-928
|
artikel
|
Tijdschrift beschrijving