| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Comparison of Beta Backscatter Gauges for Measuring Egg Shells
|
JAMES, PAUL E.
|
|
1979
|
58 |
2 |
p. 361-364
|
artikel
|
| 2 |
A Histological Examination of the Uterovaginal Sperm Storage Glands in the Domestic Hen Following an Insemination with Variable Semen Dosages
|
COMPTON, MARK M.
|
|
1979
|
58 |
2 |
p. 478-480
|
artikel
|
| 3 |
An Improved Transbuccal Approach for Hypophysectomy in the Domestic Fowl1
|
TANAKA, SHIN
|
|
1979
|
58 |
2 |
p. 460-464
|
artikel
|
| 4 |
Anticoccidial Activity of Narasin in Battery Raised Broiler Chickens
|
RUFF, M.D.
|
|
1979
|
58 |
2 |
p. 298-303
|
artikel
|
| 5 |
Changes in Unselected Traits Accompanying Long-Term Selection for Four-Week Body Weight in Japanese Quail
|
MARKS, H.L.
|
|
1979
|
58 |
2 |
p. 269-274
|
artikel
|
| 6 |
Composition of Drainage from Thawed Poultry Carcasses1
|
CUNNINGHAM, F.E.
|
|
1979
|
58 |
2 |
p. 365-368
|
artikel
|
| 7 |
Effect of a 28 Hour Light:Dark Cycle on Egg Shell Quality of End-of-Lay Birds
|
LEESON, S.
|
|
1979
|
58 |
2 |
p. 285-287
|
artikel
|
| 8 |
Effect of Dietary Protein and Energy on Reproductive Performance of Turkey Hens
|
MENGE, H.
|
|
1979
|
58 |
2 |
p. 419-426
|
artikel
|
| 9 |
Effect of Eimeria Species on the Appearance of Radioactivity in the Blood of Chicks fed Radio-Labeled Glucose or 3-0-Methyl-D-Glucose1
|
NOBLET, GAYLE PITTMAN
|
|
1979
|
58 |
2 |
p. 392-403
|
artikel
|
| 10 |
Effect of Freezing and Marginal Finish Differences on the Preparation of Chicken Broiler Carcasses by Pressurized Deep-Fat Frying
|
MORAN JR., E.T.
|
|
1979
|
58 |
2 |
p. 355-360
|
artikel
|
| 11 |
Effect of Gamma Irradiation, Fractionation, and Penicillin Supplementation on the Rachitogenic Activity of Rye for Chicks1
|
Mac-AULIFFE, TOMÁS
|
|
1979
|
58 |
2 |
p. 329-332
|
artikel
|
| 12 |
Effect of Selection for High Egg Production in Chickens on Shedding of Lymphoid Leukosis Virus and gs Antigen into Eggs1
|
SPENCER, J.L.
|
|
1979
|
58 |
2 |
p. 279-284
|
artikel
|
| 13 |
Egg Production and Body Weight Changes of Japanese Quail and Leghorn Hens Following Deprivation of Either Supplementary Calcium or Vitamin D3
|
VOHRA, PRAN
|
|
1979
|
58 |
2 |
p. 432-440
|
artikel
|
| 14 |
Enhancement of the Anticoccidial Activity of Polyether Antibiotics in Chickens by Tiamulin
|
MEINGASSNER, J.G.
|
|
1979
|
58 |
2 |
p. 308-313
|
artikel
|
| 15 |
Evaluation of Ammonia Stress and Coccidiosis on Broiler Performance1
|
QUARLES, C.L.
|
|
1979
|
58 |
2 |
p. 465-468
|
artikel
|
| 16 |
Factors Affecting Quality, Yields, and Consumer Acceptance of Broiler Halves1
|
HEATH, J.L.
|
|
1979
|
58 |
2 |
p. 350-354
|
artikel
|
| 17 |
Fatty Acid Binding Protein in the Intestine of the Chicken
|
KATONGOLE, J.B.D.
|
|
1979
|
58 |
2 |
p. 372-375
|
artikel
|
| 18 |
Field Trials Comparing Salinomycin (Coxistac)1, Monensin, and Lasalocid in the Control of Coccidiosis in Broilers
|
CHAPPEL, LARRY R.
|
|
1979
|
58 |
2 |
p. 304-307
|
artikel
|
| 19 |
Influence of Rapeseed Meal on the Eating Quality of Chicken. II. Subjective Evaluation by a Consumer Taste Panel1
|
STEEDMAN, C.D.
|
|
1979
|
58 |
2 |
p. 337-340
|
artikel
|
| 20 |
In Vitro Studies on the Role of the Macrophages of Resistant and Susceptible Chickens with Marek's Disease1
|
HAFFER, KEITH
|
|
1979
|
58 |
2 |
p. 295-297
|
artikel
|
| 21 |
Laboratory Measurements of Eggshell Strength
|
VOISEY, PETER W.
|
|
1979
|
58 |
2 |
p. 288-294
|
artikel
|
| 22 |
Measuring Metabolizable Energy with Mature Hens1
|
DIN, M.G.
|
|
1979
|
58 |
2 |
p. 441-445
|
artikel
|
| 23 |
Methionine Content and Availability in Varieties and Breeding Lines of Peas for Chicks1
|
REDDY, S.J.
|
|
1979
|
58 |
2 |
p. 376-381
|
artikel
|
| 24 |
New Observations on the Structure of the Hen Ovum at Ovulation
|
BAKST, MURRAY R.
|
|
1979
|
58 |
2 |
p. 486-488
|
artikel
|
| 25 |
Passage of Feed Through the Adult Rooster1
|
SIBBALD, I.R.
|
|
1979
|
58 |
2 |
p. 446-459
|
artikel
|
| 26 |
Physical and Chemical Characteristics of Small White Turkey Eggs from Older Commercial Breeder Flocks with an Examination of Changes Due to Weight and Time after Lay
|
MORAN JR, E.T.
|
|
1979
|
58 |
2 |
p. 341-349
|
artikel
|
| 27 |
Protein Quality Determination of Bone Residue from Mechanically Deboned Chicken Meat1
|
WALLACE, M.J.D.
|
|
1979
|
58 |
2 |
p. 333-336
|
artikel
|
| 28 |
Rapeseed Meal in Turkey Starter Diets
|
SALMON, R.E.
|
|
1979
|
58 |
2 |
p. 410-415
|
artikel
|
| 29 |
Relaxed Selection in Commercial Crosses of Poultry1
|
HORN, PETER
|
|
1979
|
58 |
2 |
p. 275-278
|
artikel
|
| 30 |
Safety Evaluation of Salinomycin in Broiler Chickens Reared in Floor Pens
|
MIGAKI, THOMAS T.
|
|
1979
|
58 |
2 |
p. 481-482
|
artikel
|
| 31 |
Solar Heating of Poultry Houses
|
FLOOD JR., C.A.
|
|
1979
|
58 |
2 |
p. 314-318
|
artikel
|
| 32 |
Specific Immune Gammaglobulin in the Control of Mycoplasma meleagridis
|
BIGLAND, C.H.
|
|
1979
|
58 |
2 |
p. 319-328
|
artikel
|
| 33 |
Testicular Response of Non-Breeding Pheasants to Human Chorionic Gonadotropin, Chicken Pituitary Extract, and Photoperiod
|
PUROHIT, V.D.
|
|
1979
|
58 |
2 |
p. 483-485
|
artikel
|
| 34 |
The Development of Grooming Behavior in the Domestic Chicken, (Gallus gallus domesticus)
|
WILLIAMS, N. SANDRA
|
|
1979
|
58 |
2 |
p. 469-472
|
artikel
|
| 35 |
The Effect of Graded Levels of Fermented Cassava Meal on Broilers
|
PIDO, P.P.
|
|
1979
|
58 |
2 |
p. 427-431
|
artikel
|
| 36 |
The Effect of Hypophysectomy upon Corticosterone-Induced Ovulation in the Hen (Gallus domesticus)
|
ETCHES, R.J.
|
|
1979
|
58 |
2 |
p. 473-477
|
artikel
|
| 37 |
The Effect of Salt Brine Chilling on Driploss of Ice-Packed Broiler Carcasses1
|
CARPENTER, M.D.
|
|
1979
|
58 |
2 |
p. 369-371
|
artikel
|
| 38 |
The Effect of Supplemental Copper and Methionine on the Performance of Turkey Poults1
|
CHRISTMAS, R.B.
|
|
1979
|
58 |
2 |
p. 382-384
|
artikel
|
| 39 |
The Gross Energy of Avian Eggs1
|
SIBBALD, I.R.
|
|
1979
|
58 |
2 |
p. 404-409
|
artikel
|
| 40 |
The Response of Serum Inorganic Phosphorus Level in Laying Hens Fed Low Levels of Dietary Phosphorus1
|
CHOI, J.H.
|
|
1979
|
58 |
2 |
p. 416-418
|
artikel
|
| 41 |
The True Metabolizable Energy Values for Poultry of Fractions of Rapeseed (Brassica napus cv. Tower)1
|
JONES, J.D.
|
|
1979
|
58 |
2 |
p. 385-391
|
artikel
|
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