| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accumulation of 1 2 5 I in the Oocytes, Thyroids, and Plasma of Laying Japanese Quail Treated with Cyclic AMP, Theophylline, or Prostaglandins E1 or E2 1
|
ELLIOTT, N.C.
|
|
1979
|
58 |
1 |
p. 173-177
|
artikel
|
| 2 |
A Comparison of Methods for Exposing Chickens to Coccidiosis in Floor-Pen Trials
|
KILGORE, R.L.
|
|
1979
|
58 |
1 |
p. 67-71
|
artikel
|
| 3 |
A Darkness Induced Eye Abnormality in the Domestic Chicken
|
JENKINS, R.L.
|
|
1979
|
58 |
1 |
p. 55-59
|
artikel
|
| 4 |
Adult and Embryo Responses to Organophosphate Pesticide: Azodrin
|
SCHOM, C.B.
|
|
1979
|
58 |
1 |
p. 60-66
|
artikel
|
| 5 |
Arprinocid Evaluation in Broiler Chicken Pen Trials in Europe
|
SCHINDLER, P.
|
|
1979
|
58 |
1 |
p. 23-27
|
artikel
|
| 6 |
Comparative Susceptibility and Effect of Mild Aspergillus fumigatus Infection on Three Strains of Chickens
|
GHORI, H.M.
|
|
1979
|
58 |
1 |
p. 14-17
|
artikel
|
| 7 |
Description and Surgical Removal of the Cranial Cervical Ganglia in 3- to 5-day-old Chicks1
|
FOSS, D.C.
|
|
1979
|
58 |
1 |
p. 222-224
|
artikel
|
| 8 |
Effect of Dietary Mineral Supplements on Radius Breaking Strength and Egg Characteristics of Caged Layers
|
BASTIEN, R.W.
|
|
1979
|
58 |
1 |
p. 90-92
|
artikel
|
| 9 |
Effect of pH on Eggshell Penetration by Salmonellae1
|
SAUTER, E.A.
|
|
1979
|
58 |
1 |
p. 135-138
|
artikel
|
| 10 |
Effect of Sexual Experience, Location, Malnutrition, and Repeated Sampling on Concentrations of Testosterone in Blood Plasma of Gallus domesticus Roosters1
|
WILSON, ELLEN K.
|
|
1979
|
58 |
1 |
p. 178-186
|
artikel
|
| 11 |
Effects of Different Short-term Dietary Phosphorus Levels on Egg Specific Gravity and Blood Phosphorus of Hens1
|
CHOI, J.H.
|
|
1979
|
58 |
1 |
p. 99-103
|
artikel
|
| 12 |
Effects of Feeding Tylosin to Layers Exposed to Mycoplasma Gallisepticum
|
OSE, E.E.
|
|
1979
|
58 |
1 |
p. 42-49
|
artikel
|
| 13 |
Effects of Using 0, 1.0, 1.5, and 2.0% “Lignosol FG” as a Pellet Binder in Broiler Chick Finisher Diets1
|
PROUDFOOT, F.G.
|
|
1979
|
58 |
1 |
p. 87-89
|
artikel
|
| 14 |
Efficacy and Compatibility of Amprolium and Carbarsone Against Coccidiosis and Blackhead in Turkeys
|
McDOUGALD, L.R.
|
|
1979
|
58 |
1 |
p. 76-80
|
artikel
|
| 15 |
Emptying of the Uterovaginal Sperm Storage Glands in the Absence of Ovulation and Oviposition in the Domestic Hen
|
COMPTON, M.M.
|
|
1979
|
58 |
1 |
p. 187-190
|
artikel
|
| 16 |
Erratum
|
|
|
1979
|
58 |
1 |
p. 249
|
artikel
|
| 17 |
Evaluation of Organic Acids and Other Compounds as Salmonella Antagonists in Meat and Bone Meal1
|
SMYSER, C.F.
|
|
1979
|
58 |
1 |
p. 50-54
|
artikel
|
| 18 |
Floor Pen Studies on the Anticoccidial Efficacy of Arprinocid in Turkeys
|
McDOUGALD, L.R.
|
|
1979
|
58 |
1 |
p. 72-75
|
artikel
|
| 19 |
Genetics of Plumage Color Mutants in Japanese Quail
|
TRUAX, R.E.
|
|
1979
|
58 |
1 |
p. 1-9
|
artikel
|
| 20 |
Influence of Exogenous Avian Pancreatic Polypeptide on Gastrointestinal Motility in Turkeys
|
DUKE, G.E.
|
|
1979
|
58 |
1 |
p. 239-246
|
artikel
|
| 21 |
Influence of Rapeseed Meal on the Eating Quality of Chicken I. Subjective Evaluation by a Trained Taste Panel and Objective Measurements1
|
STEEDMAN, C.D.
|
|
1979
|
58 |
1 |
p. 148-155
|
artikel
|
| 22 |
Interrelationships Between Dietary Pyridoxine and Free Plasma Amino Acids in Chicks
|
ABOAYSHA, ABDUSSALAM M.
|
|
1979
|
58 |
1 |
p. 117-123
|
artikel
|
| 23 |
Lipid Stability of Cooked, Diced, and Frozen Eggs1
|
HOOJJAT, PARVIN
|
|
1979
|
58 |
1 |
p. 156-161
|
artikel
|
| 24 |
Liquipron1 as a Protein Source for Broilers2
|
DAMRON, B.L.
|
|
1979
|
58 |
1 |
p. 247-249
|
artikel
|
| 25 |
Morphological and Histochemical Observations on the Primordial and Early Growing Oocytes of Crow (Corvus splendens) and Myna (Acridotheres tristis)
|
CHALANA, R.K.
|
|
1979
|
58 |
1 |
p. 225-231
|
artikel
|
| 26 |
Nutrient Values for Shell, Liquid/Frozen, and Dehydrated Eggs Derived by Linear Regression Analysis and Conversion Factors1
|
COTTERILL, O.J.
|
|
1979
|
58 |
1 |
p. 131-134
|
artikel
|
| 27 |
Phosphate and Heat Treatments to Control Salmonella and Reduce Spoilage and Rancidity on Broiler Carcasses
|
THOMSON, J.E.
|
|
1979
|
58 |
1 |
p. 139-143
|
artikel
|
| 28 |
Plasma Concentrations of Progesterone and Corticosterone During the Ovulation Cycle of the Hen (Gallus Domesticus)
|
ETCHES, R.J.
|
|
1979
|
58 |
1 |
p. 211-216
|
artikel
|
| 29 |
Plasma Corticosterone Values in Genetic Hypertensive and Hypotensive Strains of Turkeys1
|
KRISTA, L.M.
|
|
1979
|
58 |
1 |
p. 252-254
|
artikel
|
| 30 |
Practical Immunization of Chickens against Coccidiosis Using an Attenuated Strain of Eimeria tenella
|
JOHNSON, JOYCE
|
|
1979
|
58 |
1 |
p. 37-41
|
artikel
|
| 31 |
Relationship of Specific Gravity of Chicken Eggs to Number of Cracked Eggs Observed and Percent Shell1
|
HOLDER, D.P.
|
|
1979
|
58 |
1 |
p. 250-251
|
artikel
|
| 32 |
Reproductive Traits of First Eggs of Clutches Vs. Other Clutch Positions in Turkeys1
|
Bacon, Wayne L.
|
|
1979
|
58 |
1 |
p. 257-258
|
artikel
|
| 33 |
Residues and Effects from Feeding High Concentrations of Hexachlorobenzene to Broiler Cockerels
|
HANSEN, LARRY G.
|
|
1979
|
58 |
1 |
p. 81-86
|
artikel
|
| 34 |
Response of Hens to Various Dietary Levels of Tannic Acid1
|
BLAKESLEE, J.A.
|
|
1979
|
58 |
1 |
p. 255-256
|
artikel
|
| 35 |
Response of Turkey Broilers to Different Stocking Densities, Lighting Treatments, Toe Clipping, and Intermingling the Sexes1
|
PROUDFOOT, F.G.
|
|
1979
|
58 |
1 |
p. 28-36
|
artikel
|
| 36 |
Structure of the Germinal Centers in the Chicken Caecal Tonsil: Light and Electron Microscopic and Autoradiographic Studies1
|
OLAH, IMRE
|
|
1979
|
58 |
1 |
p. 195-210
|
artikel
|
| 37 |
Studies on Duck Nutrition. II. Calcium and Phosphorus Requirements of Mule Ducklings1
|
LIN, I.M.
|
|
1979
|
58 |
1 |
p. 124-130
|
artikel
|
| 38 |
The Amino Acid and Energy Requirements of Broiler Breeder Hens1
|
BORNSTEIN, S.
|
|
1979
|
58 |
1 |
p. 104-116
|
artikel
|
| 39 |
The Effect of Early Treatment with Methyl-CCNU on the Lymphoid Organs and the Humoral Immune Response in Chickens
|
ZIMBER, A.
|
|
1979
|
58 |
1 |
p. 162-172
|
artikel
|
| 40 |
The Effect of Egg Shell Quality on Hatchability and Embryonic Mortality
|
McDANIEL, G.R.
|
|
1979
|
58 |
1 |
p. 10-13
|
artikel
|
| 41 |
The Effect of Lactic Acid Bacteria on Some Properties of Mechanically Deboned Poultry Meat
|
RACCACH, M.
|
|
1979
|
58 |
1 |
p. 144-147
|
artikel
|
| 42 |
The Effect of Photoperiod and Feed Restriction on Semen Production in the Turkey
|
WOODARD, ALLEN E.
|
|
1979
|
58 |
1 |
p. 217-221
|
artikel
|
| 43 |
The Effects of the Northern Fowl Mite, Ornithonyssus sylivarium 1 on Egg Production and Body Weight of Caged White Leghorn Hens
|
DeVANEY, JOYCE A.
|
|
1979
|
58 |
1 |
p. 191-194
|
artikel
|
| 44 |
Trimethylamine Production in the Caeca and Small Intestine as a Cause of Fishy Taints in Eggs
|
MARCH, B.E.
|
|
1979
|
58 |
1 |
p. 93-98
|
artikel
|
| 45 |
Ultrastructure of the Turkey’s Basilar Papilla and the Damping Elements in the Scala Media
|
HOU, S.M.
|
|
1979
|
58 |
1 |
p. 232-238
|
artikel
|
| 46 |
Vaccination of Chickens Through the Drinking Water with a Live, Pasteurella multocida, Vaccine1
|
RICE, JOHN T.
|
|
1979
|
58 |
1 |
p. 18-22
|
artikel
|
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