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                             54 results found
no title author magazine year volume issue page(s) type
1 An Edible Acetylated Monoglyceride Coating for Poultry Meat Preservation 1 Dawson, L.E.
1963
42 1 p. 197-201
article
2 Annual Meeting of the Association, 1963 1963
42 1 p. 278-279
article
3 Body Characteristics of White Leghorn Pullets Housed in Cages and Floor Pens 1 , 2 Francis, D.W.
1963
42 1 p. 58-61
article
4 Carbon Monoxide Poisoning in Chicks Carlson, H.C.
1963
42 1 p. 206-214
article
5 Carcass Composition of Young Turkeys as Affected by Diethylstilbestrol and Thiouracil Davis, B. Hall
1963
42 1 p. 102-107
article
6 Comparison of Different Types of Materials for Broiler Litter 1 Andrews, L.D.
1963
42 1 p. 249-254
article
7 Effect of Different Kinds of Litter on Growth and Feed Efficiency in Chick Rearing Trail, J.C.M.
1963
42 1 p. 169-172
article
8 Effect of Ethylene Dibromide in the Diet on the Growth of Chicks 1 Morris, George K.
1963
42 1 p. 15-20
article
9 Effect of Freezing Point Depression and pH on Motility and Fertility of Chicken Spermatozoa Stored in Sodium Citrate Extenders 1 , 2 Hobbs, T.D.
1963
42 1 p. 254-259
article
10 Effect of Light on Economic and Physiological Characters of Laying Hens 1 , 2 Shutze, J.V.
1963
42 1 p. 150-156
article
11 Effect of Method of Freezing on Survival of Microorganisms on Turkey 1 , 2 Kraft, A.A.
1963
42 1 p. 128-137
article
12 Effect of Phosphate Treatment on Carcass-Weight Changes and Organoleptic Quality of Cut-Up Chicken 1 May, K.N.
1963
42 1 p. 24-32
article
13 Effect of Restricted Feeding During the Growing Period on Reproductive Performance of Large Type White Turkeys 1 Anderson, D.L.
1963
42 1 p. 8-15
article
14 Effects of Polyphosphates on Water Uptake, Moisture Retention, and Cooking Loss in Broilers a Schermerhorn, E.P.
1963
42 1 p. 107-110
article
15 Electromyographic Studies on the Respiratory Muscles of the Chicken Kadono, Hiroshi
1963
42 1 p. 121-128
article
16 Estimates of Genetic Parameters of Serum Cholesterol Level 1 Wilcox, F.H.
1963
42 1 p. 37-42
article
17 Estimating Age at Sexual Maturity from Flock Records 1 Giesbrecht, Francis G.
1963
42 1 p. 83-87
article
18 Factors Affecting the Metabolizable Energy Content of Poultry Feeds Sibbald, I.R.
1963
42 1 p. 137-140
article
19 Federal Requirements and Procedures Used for Evaluation of Infectious Bronchitis Vaccines Oshel, D.D.
1963
42 1 p. 173-178
article
20 Higher Education in a Free Society 1 Cribbet, John E.
1963
42 1 p. 3-7
article
21 Influence of Age and Dietary Protein on Certain Free Amino Acids in Chick Blood Plasma 1 Askelson, C.E.
1963
42 1 p. 140-146
article
22 Influence of Thiouracil on Chickens Selected for High and Low Body Weights Washburn, K.W.
1963
42 1 p. 161-169
article
23 Judging is not Judging 1 Quigley, George D.
1963
42 1 p. 225-227
article
24 Linear Growth and Mineralization of Bones in Broad Breasted Bronze Turkeys 1 Sullivan, T.W.
1963
42 1 p. 46-49
article
25 Mode of Inheritance of Resistance to Induced Erythroblastosis in Chickens Waters, Nelson F.
1963
42 1 p. 95-102
article
26 News and Notes 1963
42 1 p. 7
article
27 Nutritive Values of Ten Samples of Western Canadian Grains Sibbald, I.R.
1963
42 1 p. 276-277
article
28 Plastic Packaging of Eggs Myers, Patricia W.
1963
42 1 p. 156-160
article
29 Pseudomonas Fluorescens Penetration of Egg Shell Membranes as Influenced by Shell Porosity, Age of Egg and Degree of Bacterial Challenge a Hartung, T.E.
1963
42 1 p. 147-150
article
30 Resistance and Susceptibility to the Avian Leukosis Complex in Chickens 1 Bearse, Gordon E.
1963
42 1 p. 110-121
article
31 Sampling Aspects of Blood Testing for Pullorum 1 Schierman, Louis W.
1963
42 1 p. 88-94
article
32 Some Factors Affecting Broken-out Yolk Position Brant, A.W.
1963
42 1 p. 227-231
article
33 Some Factors Affecting the Performance of Egg White in Divinity Candy 1 Cotterill, O.J.
1963
42 1 p. 218-224
article
34 Some Problems in the Evaluation of Egg Albumen Quality 1 Elsen, E.J.
1963
42 1 p. 74-83
article
35 Special Floor Reduces Egg Breakage in Turkey Laying Cages Olsen, M.W.
1963
42 1 p. 43-45
article
36 Stachybotryotoxicosis of Chicks 1 , 2 Schumaier, G.
1963
42 1 p. 70-74
article
37 Studies on Egg Yolk Cholesterol Harris, Paul C.
1963
42 1 p. 182-185
article
38 Studies on Egg Yolk Cholesterol Harris, Paul C.
1963
42 1 p. 186-189
article
39 Studies on Egg Yolk Cholesterol Harris, Paul C.
1963
42 1 p. 178-182
article
40 Studies on the Amino Acid and Soybean Protein Requirements of White Leghorn Hens Fed Diets Composed Principally of Corn* Fitzsimmons, R.C.
1963
42 1 p. 202-206
article
41 Studies on the Biotin-Oleic Acid Requirements of a Lactobacillus Plantarum Variant Isolated from Chick Feces Zygmunt, W.A.
1963
42 1 p. 194-196
article
42 Studies on Turkey Body Composition. Miller, B.F.
1963
42 1 p. 268-273
article
43 Studies on Turkey Body Composition Moreng, R.E.
1963
42 1 p. 259-267
article
44 Supplemental Methionine in a Sixteen Percent Protein Diet for Laying Chickens Heywang, B.W.
1963
42 1 p. 245-249
article
45 The Association of a Clubbed Down Condition with Black Down-Color in the Turkey Hawes, Robert O.
1963
42 1 p. 50-58
article
46 The Effect of Feeding d-Methionine on the d-Amino Acid Oxidase Activity of Chick Tissues Bauriedel, W.R.
1963
42 1 p. 214-217
article
47 The Effect of Microbial Contamination on the Requirement of Chicks for Certain Nutrients 1 Edwards Jr, Hardy M.
1963
42 1 p. 235-240
article
48 The Effect of Oiling Before and After Cleaning in Maintaining the Albumen Condition of Shell Eggs 1 Homler, B.E.
1963
42 1 p. 190-194
article
49 The Effects of Dietary Fat and Energy Levels on the Performance of Caged Laying Birds* March, B.E.
1963
42 1 p. 20-24
article
50 The Effects of Feeding Various Levels of Vitamin a on Chicks with Cecal Coccidiosis 1 Waldroup, P.W.
1963
42 1 p. 274-275
article
51 The Feedback Mechanism of Thyroid Hormone in Hypophysectomized Cockerels with Adenohypophyseal Autotransplants Ma, Robert Chueng-Shyang
1963
42 1 p. 240-244
article
52 The Influence of Age of Chicks on Their Sensitivity to Raw Soybean Oil Meal 1 Bornstein, S.
1963
42 1 p. 61-70
article
53 Vitamin A Requirement of Chicks at Moderately Elevated Temperature Ascarelli, I.
1963
42 1 p. 232-235
article
54 Yolk Color Resulting from Different Levels of Paprika Extract in the Ration Mackay, Elizabeth
1963
42 1 p. 32-37
article
                             54 results found
 
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