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                             53 results found
no title author magazine year volume issue page(s) type
1 Abstracts of Papers Presented at the 51st Annual Meeting of the Poultry Science Association 1962
41 5 p. 1621-1698
article
2 Adrenal Weight, Adrenal Ascorbic Acid, Adrenal Cholesterol and Differential Leucocyte Counts as Physiological Indicators of “Stressor” Agents in Laying Hens 1 2 Wolford, John H.
1962
41 5 p. 1521-1529
article
3 A Genetic Analysis of Growth and Egg Production in Meat-Type Chickens Jaap, R.G.
1962
41 5 p. 1439-1446
article
4 A Rapid Method for Evaluating the Strength of the Vitelline Membrane of the Hen’s Egg Yolk* Fromm, Daniel
1962
41 5 p. 1516-1521
article
5 Cardiovascular Differences Between High and Low Blood Pressure Chickens 1 Sturkie, Paul D.
1962
41 5 p. 1619-1620
article
6 Changes in Phosphatase Activities of Follicular Membranes of Growing Follicles and Atretic Follicles in the Laying Hen and the Starving Hen Abe, Tsuneo
1962
41 5 p. 1447-1453
article
7 Comparison of the Requirements of Battery and Floor Grown Chicks for Calcium and Phosphorus 1 Waldroup, P.W.
1962
41 5 p. 1433-1436
article
8 Effect of Alfalfa Meal, Corn Gluten Meal and Other Dietary Components on Egg Yolk Color 1 Sullivan, T.W.
1962
41 5 p. 1474-1478
article
9 Effect of Dietary Calcium Level, Calcium Lactate and Ascorbic Acid on the Egg Production of S.C. White Leghorn Hens 1 Sullivan, T.W.
1962
41 5 p. 1596-1602
article
10 Effect of Nutrient Density and Protein-Energy Interrelationships on Reproductive Performance of the Hen 1 Touchburn, S.P.
1962
41 5 p. 1481-1488
article
11 Effect of Ventilation Rate on the Response of Chicks Inoculated with Infectious Bronchitis Virus and Housed at 49°F. 1 Prince, R.P.
1962
41 5 p. 1512-1516
article
12 Effects of Pelleting on the Utilization of Feed by the Growing Chicken Hussar, N.
1962
41 5 p. 1489-1493
article
13 Egg Production of Chickens Raised and Kept in Darkness King, D.F.
1962
41 5 p. 1499-1503
article
14 Energy Level of a Sixteen Percent Protein Diet for Layers in a Semiarid, Subtropical Climate 1 Heywang, B.W.
1962
41 5 p. 1389-1393
article
15 Enzymatic Activity of the Developing Subcutaneous Fat Organs of the Chick Feldman, G.L.
1962
41 5 p. 1423-1428
article
16 Factors Affecting Alkaline Coagulation of Egg White 1 Cunningham, F.E.
1962
41 5 p. 1453-1461
article
17 Floor Space Studies Using Slat Floor and Litter Floor for Laying Hens 1 2 Kinder, Q.B.
1962
41 5 p. 1394-1400
article
18 Heritability of Body Weight at Three Ages in Cross-bred Broiler Chickens Resulting from Two Systems of Breeding* Moyer, S.E.
1962
41 5 p. 1374-1382
article
19 Influence of Parent Flock Source on Poultry Performance 1 Schweitzer, L.J.
1962
41 5 p. 1578-1585
article
20 Influence of Reserpine and Antibiotics on Incidence of Dissecting Aneurysm in Turkeys as Induced by Beta-aminopropionitrile 1 Waibel, P.E.
1962
41 5 p. 1554-1559
article
21 Influence of Triparanol (M/E/R/29®) on Growth, Egg Production, and Cholesterol Metabolism of Chickens 1 Nichols, E.L.
1962
41 5 p. 1494-1499
article
22 Light Regulation in Turkey Management Shoffner, R.N.
1962
41 5 p. 1563-1569
article
23 Light Regulation in Turkey Management Polley, C.R.
1962
41 5 p. 1570-1573
article
24 Light Regulation in Turkey Management Shoffner, R.N.
1962
41 5 p. 1560-1562
article
25 Metabolizable Energy of Animal By-Products for the Growing Chick Stutz, M.W.
1962
41 5 p. 1617-1619
article
26 News and Notes 1962
41 5 p. 1393
article
27 Nunc Dimittis Milby, Thomas Theodore
1962
41 5 p. 1699
article
28 Nunc Dimittis Berry, John E.
1962
41 5 p. 1699
article
29 Observations on Eating Patterns and Rate of Food Passage of Birds Fed Pelleted and Unpelleted Diets 1 Jensen, Leo S.
1962
41 5 p. 1414-1419
article
30 Phosphorus in the Nutrition of the Adult Hen Singsen, E.P.
1962
41 5 p. 1401-1414
article
31 Pre-Incubation Warming of Chicken Eggs 1 Kan, J.
1962
41 5 p. 1478-1480
article
32 Proposed Methods for Measuring the “Calcium-Metabolising Ability” of Laying Hens Taylor, T.G.
1962
41 5 p. 1509-1512
article
33 Ranking All-or-None Traits in Random Sample Tests 1 Becker, Walter A.
1962
41 5 p. 1437-1438
article
34 Some Physical Factors Related to Egg Spoilage 1 Brant, A.W.
1962
41 5 p. 1468-1473
article
35 Sources of Xanthophyll for Pigmentation in Broilers 1 Ratcliff, Robert G.
1962
41 5 p. 1529-1532
article
36 Studies of Variation in Initial Quality of Chicken Eggs 1 Skala, J.H.
1962
41 5 p. 1533-1536
article
37 Studies of Variation in Initial Quality of Chicken Eggs 1 Skala, J.H.
1962
41 5 p. 1537-1545
article
38 Studies with Crystalline Amino Acid Diets for the Turkey Poult* Snetsinger, D.C.
1962
41 5 p. 1428-1433
article
39 The Development of a Free Amino Acid Diet for the Growing Chick Adkins, J.S.
1962
41 5 p. 1382-1388
article
40 The Effect of Ice: Water Coolant Ratios upon Moisture Absorption and Rate of Chilling of Eviscerated Chicken Carcasses* Mickelberry, W.C.
1962
41 5 p. 1550-1553
article
41 The Effects of Debeaking at Eight Weeks of Age on the Grit Consumption, Weight Gains and Feed Efficiencies of Growing Pullets Slinger, S.J.
1962
41 5 p. 1614-1615
article
42 The Effects of Progesterone and Progestational Compounds upon the Production of Laying Pullets 1 Cook, R.E.
1962
41 5 p. 1545-1550
article
43 The Haugh Unit as a Measure of Egg Albumen Quality 1 Eisen, E.J.
1962
41 5 p. 1461-1468
article
44 The Influence of Dietary Ascorbic Acid on the Severity of Beta-Aminopropionitrile (BAPN) Toxicity in Turkeys 1 Thornton, P.A.
1962
41 5 p. 1586-1589
article
45 The Influence of Metallic Cations on the Penetration of the Egg Shell Membranes by Pseudomonas Fluorescens 1 Hartung, T.E.
1962
41 5 p. 1590-1596
article
46 The Influence of Riboflavin and Extended Black Pigmentation on a Defective Down Condition in the Domestic Fowl Hawes, Robert O.
1962
41 5 p. 1504-1508
article
47 The Manometric Assay of d-Amino Acid Oxidase in Chicken Tissue Bauriedel, Wallace R.
1962
41 5 p. 1616-1617
article
48 The Measurement of Feeding Activity in Chickens to 8 Weeks of Age Siegel, P.B.
1962
41 5 p. 1419-1422
article
49 The Metabolizable Energy of Materials Fed to Growing Chicks Sibbald, I.R.
1962
41 5 p. 1612-1613
article
50 The Relationship of Ration Ingredients to the Concept of Genotype × Environment Interaction as Demonstrated in British Columbia Random Sample Broiler Tests Bray, D.F.
1962
41 5 p. 1367-1374
article
51 The Relative Growth Stimulating Effects of Several Antibiotics on Chicks Raised in Old and New Batteries Potter, L.M.
1962
41 5 p. 1602-1611
article
52 The Relative Importance of Breeder Flock and Broiler Flock Factors Determining Income Over Feed Costs in Random Sample Broiler Tests 1 Strain, J.H.
1962
41 5 p. 1573-1577
article
53 The Water Requirements of Broilers 1 Patrick, H.
1962
41 5 p. 1363-1367
article
                             53 results found
 
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