| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Comparison of Calculated and Determined Metabolizable Energy Values 1 , 2
|
Begin, John J.
|
|
1961
|
40 |
3 |
p. 674-676
|
artikel
|
| 2 |
A Comparison of Various Treatments of Fowl Semen 1
|
Nestor, Karl E.
|
|
1961
|
40 |
3 |
p. 772-777
|
artikel
|
| 3 |
A Histological Method for Evaluating Tissue Structures from Muscles of Frozen Poultry*
|
MacNeil, J.H.
|
|
1961
|
40 |
3 |
p. 704-707
|
artikel
|
| 4 |
A New Approach to Hatchery Sanitation
|
Chute, H.L.
|
|
1961
|
40 |
3 |
p. 568-571
|
artikel
|
| 5 |
Association Notes
|
|
|
1961
|
40 |
3 |
p. 829-830
|
artikel
|
| 6 |
Chemical Carcinogenesis in Birds. A Review 1
|
Crispens Jr., Charles G.
|
|
1961
|
40 |
3 |
p. 745-761
|
artikel
|
| 7 |
Comb-Type and Body Weight of Chickens*
|
Collins, W.M.
|
|
1961
|
40 |
3 |
p. 824-826
|
artikel
|
| 8 |
Comparison of Two Antioxidants and Two Sources Xanthophyll in a Pigmentation Study with Broilers 1
|
Ratcliff, Robert G.
|
|
1961
|
40 |
3 |
p. 716-720
|
artikel
|
| 9 |
Conversion of a Commercial Battery Brooder into Individual Metabolism Cages for Young Chicks 1
|
Sanslone, William R.
|
|
1961
|
40 |
3 |
p. 816-817
|
artikel
|
| 10 |
Detection of Red Cell Agglutinogens with Lectins in Chickens
|
Scheinberg, S.L.
|
|
1961
|
40 |
3 |
p. 689-698
|
artikel
|
| 11 |
Determination of the Age of Bruises in Chicken Broilers 1
|
Hamdy, M.K.
|
|
1961
|
40 |
3 |
p. 787-789
|
artikel
|
| 12 |
Dietary Protein Levels as They Affect Blood Citric Acid Levels of Chicks Subjected to Certain Stresses 1
|
Hill, C.H.
|
|
1961
|
40 |
3 |
p. 762-765
|
artikel
|
| 13 |
Effect of Choline on the Methionine Requirements of Broiler Chickens 1
|
Quillin, E.C.
|
|
1961
|
40 |
3 |
p. 639-645
|
artikel
|
| 14 |
Effect of Duration and Type of Chilling and Thawing on Tenderness of Frozen Turkeys1
|
Klose, A.A.
|
|
1961
|
40 |
3 |
p. 683-688
|
artikel
|
| 15 |
Effect of Level of Crotalaria Spectabilis on Egg Production of White Leghorn Hens
|
Caylor, J.F.
|
|
1961
|
40 |
3 |
p. 818
|
artikel
|
| 16 |
Effects of Oestradiol and Progesterone on Serum Alkaline Phosphatase in the Fowl
|
Brown, W.O.
|
|
1961
|
40 |
3 |
p. 819-820
|
artikel
|
| 17 |
Effects of Oil Treating on Shell Egg Quality During Short Term Refrigerated Storage
|
Schwall, D.V.
|
|
1961
|
40 |
3 |
p. 583-588
|
artikel
|
| 18 |
Evaluation of Coturnix (Japanese Quail) as Pilot Animal for Poultry
|
Wilson, Wilbor O.
|
|
1961
|
40 |
3 |
p. 651-657
|
artikel
|
| 19 |
Factors Affecting Poultry Flavor 1
|
Kahlenberg, O.J.
|
|
1961
|
40 |
3 |
p. 634-638
|
artikel
|
| 20 |
Factors Influencing Market Grade of Dressed Turkeys 1
|
Enos, Howard L.
|
|
1961
|
40 |
3 |
p. 782-786
|
artikel
|
| 21 |
Failure of Combinations of Orotic Acid, Thioctic Acid, Adenosine and Mevalonic Acid to Stimulate Chick Growth
|
Dam, R.
|
|
1961
|
40 |
3 |
p. 572-574
|
artikel
|
| 22 |
Fertility and Hatchability as Affected by Meat and Blood Spots
|
Cherms Jr., F.L.
|
|
1961
|
40 |
3 |
p. 808-809
|
artikel
|
| 23 |
Glucose Monohydrate and Corn Starch as Carbohydrate Sources in a Low Fat Diet 1
|
Edwards Jr., H.M.
|
|
1961
|
40 |
3 |
p. 811-812
|
artikel
|
| 24 |
Gonadotropin Content in the Cephalic and the Caudal Lobe of the Anterior Pituitary in Laying, Non-Laying and Broody Hen
|
Nakajo, Seiichi
|
|
1961
|
40 |
3 |
p. 739-744
|
artikel
|
| 25 |
Hatching Time and Hatchability in the Fowl 1
|
Bohren, B.B.
|
|
1961
|
40 |
3 |
p. 620-633
|
artikel
|
| 26 |
IAPI Service Award
|
|
|
1961
|
40 |
3 |
p. 829
|
artikel
|
| 27 |
Influence of Calcium and Ascorbic Acid on Egg Quality
|
Pepper, W.F.
|
|
1961
|
40 |
3 |
p. 657-662
|
artikel
|
| 28 |
Influence of Fiber Content of Diet on Chick Growth Response to Enzyme Supplements 1 , 2
|
Leong, Kam C.
|
|
1961
|
40 |
3 |
p. 615-619
|
artikel
|
| 29 |
Lipide Distribution in Egg Yolk Lipoprotein Complexes 1
|
Evans, Robert John
|
|
1961
|
40 |
3 |
p. 597-603
|
artikel
|
| 30 |
News and Notes
|
|
|
1961
|
40 |
3 |
p. 603
|
artikel
|
| 31 |
Non-Additive and Sex-Linked Genetic Effects on Egg Production in a Randombred Population 1 , 2
|
Goodman, B.L.
|
|
1961
|
40 |
3 |
p. 662-668
|
artikel
|
| 32 |
Nunc Dimittis
|
Hurry, Harry F.
|
|
1961
|
40 |
3 |
p. 829
|
artikel
|
| 33 |
Nutritional Investigations with Turkey Hens 1
|
Jensen, Leo S.
|
|
1961
|
40 |
3 |
p. 731-734
|
artikel
|
| 34 |
Observations on Water Deprivation and Blue Comb Disease*
|
Fisher, H.
|
|
1961
|
40 |
3 |
p. 813-814
|
artikel
|
| 35 |
Production of Zinc Deficiency in Turkey Poults by Dietary Cadmium 1 , 2
|
Supplee, W.C.
|
|
1961
|
40 |
3 |
p. 827-828
|
artikel
|
| 36 |
Reproductive Studies on Chickens Fed Glycarbylamide 1
|
Polin, D.
|
|
1961
|
40 |
3 |
p. 734-739
|
artikel
|
| 37 |
Somatic Variation of Red Cell Agglutinogens Due to Hormonal Influence
|
Scheinberg, S.L.
|
|
1961
|
40 |
3 |
p. 795-807
|
artikel
|
| 38 |
Some Physical and Physiological Factors Affecting Poultry Bruises 1 , 2
|
Hamdy, M.K.
|
|
1961
|
40 |
3 |
p. 790-795
|
artikel
|
| 39 |
Spermatozoa Concentration in the Semen of Two Breeds of Fowl Estimated by Three Different Methods 1
|
Taneja, G.C.
|
|
1961
|
40 |
3 |
p. 608-615
|
artikel
|
| 40 |
Spontaneous Occurring Muscular Necroses and Encephalomalacia in the Turkey
|
Rigdon, R.H.
|
|
1961
|
40 |
3 |
p. 766-771
|
artikel
|
| 41 |
The Cooking of Fowl with Various Salts for Precooked Poultry Products 1
|
Kahlenberg, O.J.
|
|
1961
|
40 |
3 |
p. 668-673
|
artikel
|
| 42 |
The Effect of Composition of Diet Upon Weight of Eggs 1
|
Harms, R.H.
|
|
1961
|
40 |
3 |
p. 564-567
|
artikel
|
| 43 |
The Effect of Dietary Protein and Energy Levels on the Growth of Replacement Pullets
|
Turk, D.E.
|
|
1961
|
40 |
3 |
p. 708-716
|
artikel
|
| 44 |
The Effect of Recessive White on Growth Rate in the Fowl 1 , 2
|
Smyth Jr., J. Robert
|
|
1961
|
40 |
3 |
p. 810-811
|
artikel
|
| 45 |
The Effect of Restricted and Full-Feeding During Confinement Rearing on First and Second Year Laying House Performance 1
|
Hollands, K.G.
|
|
1961
|
40 |
3 |
p. 574-583
|
artikel
|
| 46 |
The Effect of the Addition of Potassium, Magnesium, and Chloride Ions to the Diluent Used in Storing Chicken Semen 1
|
Wilcox, F.H.
|
|
1961
|
40 |
3 |
p. 701-704
|
artikel
|
| 47 |
The Effect of Unidentified Growth Factor Sources and Restricted Feeding on the Performance of Egg Strain Chickens
|
Pepper, W.F.
|
|
1961
|
40 |
3 |
p. 588-597
|
artikel
|
| 48 |
The Effect of Urinary Fat on Estimates of Digestibility of Fat in the Diet of Chickens
|
Mehring Jr., Arnon L.
|
|
1961
|
40 |
3 |
p. 826-827
|
artikel
|
| 49 |
The Effects of Humidity on Eggs and Cases
|
Vondell, John H.
|
|
1961
|
40 |
3 |
p. 698-701
|
artikel
|
| 50 |
The Heritabilities of Seasonally Determined Egg Quality Traits*
|
Hicks Jr., Amp F.
|
|
1961
|
40 |
3 |
p. 821-822
|
artikel
|
| 51 |
The Improvement of the Nutritive Value of Raw Wheat Germ Meal by Autoclaving 1
|
Creek, R.D.
|
|
1961
|
40 |
3 |
p. 822-824
|
artikel
|
| 52 |
The Influence of Type of Feeder on Breast Blisters in Broilers
|
Gyles, N.R.
|
|
1961
|
40 |
3 |
p. 814-816
|
artikel
|
| 53 |
The Storage of Chicken and Turkey Spermatozoa by Inhibition with 2-ethyl-5-methylbenzimidazole (EBM) 1
|
Harris Jr., G.C.
|
|
1961
|
40 |
3 |
p. 777-781
|
artikel
|
| 54 |
The Use of 51Cr as a Label for the Red Blood Cells of Chickens
|
Jaffe, P.
|
|
1961
|
40 |
3 |
p. 604-607
|
artikel
|
| 55 |
The Use of Reclaimed Egg Cases in the Shell Egg and Egg Products Trade
|
Eggleton, Leonard Z.
|
|
1961
|
40 |
3 |
p. 720-727
|
artikel
|
| 56 |
Time Required for Low Temperature to Influence Thyroxine Secretion Rate in Fowls 1
|
Stahl, Perry
|
|
1961
|
40 |
3 |
p. 646-650
|
artikel
|
| 57 |
Transmission of Aspergillosis During Incubation
|
Wright, M.L.
|
|
1961
|
40 |
3 |
p. 727-731
|
artikel
|
| 58 |
Treatment of Fowl Sperm and Developing Embryos with Deoxyribonucleic Acid Extracts*
|
Burger, R.E.
|
|
1961
|
40 |
3 |
p. 559-564
|
artikel
|
| 59 |
Treatment of Staphylococcal Synovitis of Turkeys
|
Smart, R.A.
|
|
1961
|
40 |
3 |
p. 676-683
|
artikel
|
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