Digitale Bibliotheek
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                             40 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Ability of Corn Fermentation Condensed Solubles to Replace Unidentified Growth Factor Sources for Chickens Russo, Joseph M.
1959
38 6 p. 1324-1328
artikel
2 A Method of Evaluation of Antioxidants Based on Vitamin A Protection* Gordon, Richard S.
1959
38 6 p. 1463-1467
artikel
3 Annual Meeting—August 4–7, 1959 1959
38 6 p. 1478-1486
artikel
4 Annual Meeting of the Association, 1960 1959
38 6 p. 1487-1489
artikel
5 Antibiotics and the Performance of White Leghorn Chicks during Hot Weather Heywang, Burt W.
1959
38 6 p. 1468-1469
artikel
6 Calculation of the Nutrient Requirements for Broilers* Edwards Jr, H.M.
1959
38 6 p. 1430-1432
artikel
7 Contamination of the Air Sac Areas of Chicken Carcasses and Its Relationship to Scalding and Method of Killing Thomson, James E.
1959
38 6 p. 1433-1437
artikel
8 Control of Infectious Synovitis Shelton, D.C.
1959
38 6 p. 1309-1315
artikel
9 Discolorations in Eggs after Cottonseed Meal Feeding was Stopped Heywang, Burt W.
1959
38 6 p. 1471-1472
artikel
10 Early Embryonal Growth in Inbred Lines of Brown Leghorns and Their Crosses Krzanowska, Halina
1959
38 6 p. 1446-1455
artikel
11 Effect of Coliform Organisms on Broiler Growth Bogdonoff, P.D.
1959
38 6 p. 1355-1366
artikel
12 Effect of Growth Rate, Homozygosity and Heterozygosity of Chickens on the Sensitivity of Experiments 1 Becker, Walter A.
1959
38 6 p. 1409-1422
artikel
13 Effect of Various Hormone Preparations and Nutritional Stresses in Chicks Conner, Mark H.
1959
38 6 p. 1340-1343
artikel
14 Energy and Protein Requirements for Turkey Starting Diets 1 Balloun, S.L.
1959
38 6 p. 1328-1340
artikel
15 Experiments with Tranquilizers and Sedatives in Broiler Production Fritz, J.C.
1959
38 6 p. 1474-1475
artikel
16 Follicular Permeability and Yolk Formation Smith, Arthur H.
1959
38 6 p. 1437-1446
artikel
17 Fractionation of Soybean Oil Meal for Growth and Antiperotic Factors Vohra, Pran
1959
38 6 p. 1476-1477
artikel
18 Genetic and Evolutionary Aspects of Double Oviducts in Gallus 1 Morgan, Walter C.
1959
38 6 p. 1456-1462
artikel
19 Heterosis in Poultry Nordskog, A.W.
1959
38 6 p. 1372-1380
artikel
20 Heterosis in Poultry Goto, Etsuo
1959
38 6 p. 1381-1388
artikel
21 Index of Authors—Volume 38 1959
38 6 p. 1490-1496
artikel
22 Index of Subjects—Volume 38 1959
38 6 p. 1497-1510
artikel
23 Interrelationships among Dietary Energy, Protein, and Amino Acids for Chickens 1 Leong, K.C.
1959
38 6 p. 1267-1285
artikel
24 Microorganisms Associated with Commercially Processed Turkeys 1 Walker, Homer W.
1959
38 6 p. 1351-1355
artikel
25 NaCl-Acetate Turbidity Test Homma, Kazutaka
1959
38 6 p. 1426-1430
artikel
26 News and Notes 1959
38 6 p. 1301
artikel
27 Rapeseed Oil Meal Studies Clandinin, D.R.
1959
38 6 p. 1367-1372
artikel
28 Relation of Arginine and Lysine to Feather Tyrosinase Activity 1 , 2 Owings, W.J.
1959
38 6 p. 1285-1289
artikel
29 Response of Emden Geese to Light* Kinney, T.
1959
38 6 p. 1469-1470
artikel
30 Studies on “Air-Sac” Infection in Poultry 1 Smibert, R.M.
1959
38 6 p. 1398-1404
artikel
31 Studies on the Niacin, Riboflavin, Choline, Manganese and Zinc Requirements of Young Ringnecked Pheasants for Growth, Feathering and Prevention of Leg Disorders Scott, M.L.
1959
38 6 p. 1344-1350
artikel
32 The Amino Acid Content of Fresh and Stored Shell Eggs Evans, Robert John
1959
38 6 p. 1394-1397
artikel
33 The Comparative Utilization of Carotene and Pre-Formed Vitamin A in Broiler Type Chicks Ely, C.M.
1959
38 6 p. 1316-1324
artikel
34 The Effect of Environmental Temperature and Humidity on the Calcium Balance and Serum Calcium of Laying Pullets* Mueller, Werner J.
1959
38 6 p. 1296-1301
artikel
35 The Effect of Fluorine on the Chicken Proventriculus* Gardiner, E.E.
1959
38 6 p. 1423-1425
artikel
36 The Effect of Injected Thiouracil on Body Weight and Hatchability of the Chick Embryo* Sinha, M.D.
1959
38 6 p. 1405-1409
artikel
37 The Fate of the Proteolytic Enzymes from the Pancreatic Juice of Chicks Fed Raw and Heated Soybeans Lepkovsky, S.
1959
38 6 p. 1289-1295
artikel
38 The Feeding Value of Meat and Bone Meal Protein Kratzer, F.H.
1959
38 6 p. 1389-1393
artikel
39 The Influence of Slatted Floor and Litter Floor on the Genetic Variations in Chickens 1 Yao, T.S.
1959
38 6 p. 1472-1473
artikel
40 The Spfoilage of Eggs Infected by Pseudomonas Bacteria and Different Methods of Preservation Orel, Vítězslav
1959
38 6 p. 1302-1308
artikel
                             40 gevonden resultaten
 
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