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                             46 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Additive and Dominance Effects of Genes in Egg Production and 10-Week Body Weight of Crossbred Chickens 1 Yao, T.S.
1959
38 2 p. 284-287
artikel
2 A History of the Domestic Chicken from Antiquity to the 19th Century Wood-Gush, D.G.M.
1959
38 2 p. 321-326
artikel
3 An Abnormality of the Proventriculus Caused by Feed Texture 1 O’Dell, B.L.
1959
38 2 p. 296-301
artikel
4 Arginine Requirement of Chicks Fed a Crystalline Amino Acid Diet Simulating the Composition of Casein Klain, G.J.
1959
38 2 p. 488-489
artikel
5 A Study of the Comparative Shelf Life of Wet and Dry-packed Poultry McKee, Robert C.
1959
38 2 p. 260-271
artikel
6 A Study on the Digestion of Cellulose in Poultry Tasaki, Iwao
1959
38 2 p. 376-379
artikel
7 Consumer Acceptance of Eggs in Multiple Unit Cartons* Hoyt, C.C.
1959
38 2 p. 344-349
artikel
8 Effect of Arsanilic Acid in Low- and Normal-Protein Mashes upon Egg Production 1 , 2 Pope, C.W.
1959
38 2 p. 350-352
artikel
9 Effect of High and Low Energy Diets and Range versus Confinement Rearing on Egg Production and Quality of Fresh and Held Eggs Pepper, W.F.
1959
38 2 p. 379-385
artikel
10 Effect of Polybor 3 on Egg Production Sherwood, D.H.
1959
38 2 p. 491-493
artikel
11 Effect of Various Cellulose Levels in the Diet on the Chick Growth Saito, M.
1959
38 2 p. 373-376
artikel
12 Environment and Poultry Breeding Problems Gowe, R.S.
1959
38 2 p. 443-462
artikel
13 Environment and Poultry Breeding Problems Gowe, R.S.
1959
38 2 p. 462-471
artikel
14 Estimation of Genetic Diversity Among Strains and Breeds of Chickens by Lymphocyte Increases Following Skin Grafting 1 , 2 Berry, J.E.
1959
38 2 p. 439-442
artikel
15 Hematology of Growing Chickens 1 Morrissette, M.C.
1959
38 2 p. 249-254
artikel
16 Hemodynamic Changes Associated with Aging in the Broad Breasted Bronze Turkey Ringer, Robert K.
1959
38 2 p. 395-397
artikel
17 Heritability and Repeatability of Social Aggressiveness in the Domestic Chicken 1 , 2 , 3 Komai, Tooru
1959
38 2 p. 356-359
artikel
18 Heritability of Blood Pressure in Chickens* Sturkie, Paul D.
1959
38 2 p. 333-337
artikel
19 Heritability of Chick Viability for Two Breeds of the Domestic Fowl Morris, J.A.
1959
38 2 p. 481-485
artikel
20 Heritability of Laying-House Viability in a White Wyandotte Flock Hale, R.W.
1959
38 2 p. 471-474
artikel
21 Homeostasis and the Sensitivity of Experiments Using Chickens 1 Becker, Walter A.
1959
38 2 p. 362-372
artikel
22 Intermittent Feeding of Vitamin A to Chickens 1 Hastings, W.H.
1959
38 2 p. 385-389
artikel
23 Isolation of Crystalline Estradiol-17β from Droppings of Laying Hens MacRae, H.F.
1959
38 2 p. 318-321
artikel
24 Measurements of Interior Egg Quality 1 Wesley, R.L.
1959
38 2 p. 474-481
artikel
25 National Turkey Federation Research Award Scott, M.L.
1959
38 2 p. 493
artikel
26 News and Notes 1959
38 2 p. 271
artikel
27 Non-Additive Genetic Variance of Eight-Week Body Weight as Studied by the Analysis of Diallel Matings 1 Kan, Jimmy
1959
38 2 p. 486-487
artikel
28 Seasonal Variations in Semen Characteristics of Adult Fayomi Cocks Kamar, Gamal A.R.
1959
38 2 p. 301-315
artikel
29 Some Compounds in the Carbanilide Series Preventing Shell Porphyrin Deposition Polin, D.
1959
38 2 p. 282-284
artikel
30 Some Physiological Responses of New Hampshire Chickens to a Mixture of Penta- and Hexachloronaphthalenes 1 Pudelkiewicz, W.J.
1959
38 2 p. 424-430
artikel
31 Specificity of Lysine for the Growth of the Turkey Poults and the Prevention of Feather Depigmentation Vohra, Pran
1959
38 2 p. 280-281
artikel
32 Spermatozoa Concentration in Three Varieties of Turkeys* McCartney, M.G.
1959
38 2 p. 390-394
artikel
33 The B-Vitamin Content of Eggs as Influenced by Antibiotics in the Laying Ration* Teeri, A.E.
1959
38 2 p. 360-362
artikel
34 The Comparative Effects of Dietary Iodides and Iodates on the Growth of Young Chickens and on the Hemoglobin, Methemoglobin, and Cell Counts of Their Blood Brumbaugh, John H.
1959
38 2 p. 326-333
artikel
35 The Comparative Efficacy of Six Anticoccidial Compounds McLoughlin, D.K.
1959
38 2 p. 353-355
artikel
36 The Effect of Chlortetracycline 1 on Shelf-Life of Fresh Poultry Meat Treated in a Commercial Processing Plant 2 McVicker, R.J.
1959
38 2 p. 337-343
artikel
37 The Effect of Pullet Maturity on Fertility and Hatchability of Eggs 1 Sunde, M.L.
1959
38 2 p. 272-279
artikel
38 The Effects of an Iodine Deficiency on Embryo Development and Hatchability 1 , 2 Rogler, J.C.
1959
38 2 p. 398-405
artikel
39 The Effects of Furazolidone and Vitamin E on Turkey Reproduction 1 , 2 Smyth Jr, J. Robert
1959
38 2 p. 288-296
artikel
40 The Interrelationship of Reproductive State and Seasonal Acclimatization on the Hen's Resistance to Lethal High Temperature Weiss, Harold S.
1959
38 2 p. 430-435
artikel
41 The Use of 3,5-Dinitrobenzamide and Its N-Substituted Derivatives Against Coccidiosis in Chickens Morehouse, Neal F.
1959
38 2 p. 410-423
artikel
42 The Utilization by the Chick of Protein-Bound as Compared to Free Dietary Lysine 1 Schwartz, Heinz G.
1959
38 2 p. 316-318
artikel
43 The Vitamin B6 Requirement of Chicks 1 Fuller, Henry L.
1959
38 2 p. 255-260
artikel
44 Utilization of Nutrients in a Crystalline Amino Acid Diet as Influenced by Certain Non-Essential Amino Acids Klain, G.J.
1959
38 2 p. 489-491
artikel
45 Various Factors Affecting the Iodine-131 Uptake of Embryonic Thyroids 1 , 2 Rogler, J.C.
1959
38 2 p. 405-410
artikel
46 Zinc Requirement Studies with Practical Rations Edwards Jr, H.M.
1959
38 2 p. 436-439
artikel
                             46 gevonden resultaten
 
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