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                             48 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Case of Sterility in the Hen Grigg, G.W.
1958
37 4 p. 954-955
artikel
2 Advances in Knowledge of Poultry Diseases Over the Past Fifty Years* Stafseth, H.J.
1958
37 4 p. 741-775
artikel
3 A Preliminary Report on the Influence of Sulfaquinoxaline on Adrenal Physiology in the Domestic Fowl1 Brown, Keith I.
1958
37 4 p. 779-781
artikel
4 Arginine Metabolism in the Growing Chick* O’Dell, B.L.
1958
37 4 p. 817-821
artikel
5 A Study and Identification of Newcastle Disease Virus (NDV) from Ranch Cattle Infected with Shipping Fever Ozawa, Yoshihiro
1958
37 4 p. 802-809
artikel
6 Book Reviews Branion, H.D.
1958
37 4 p. 876
artikel
7 Book Reviews Branion, H.D.
1958
37 4 p. 948
artikel
8 Book Reviews T., W.D.
1958
37 4 p. 850
artikel
9 Diazinon—its Effect on Egg Quality and Production Vondell, John H.
1958
37 4 p. 979-980
artikel
10 Diet and the Rate of Food Passage in the Growing Chick* Tuckey, Ralph
1958
37 4 p. 786-792
artikel
11 Effect of Diethylstilbesterol Pelleting, Dietary Fat Level and C/P Ratio on Growth, Feed Requirements and Quality of Turkey Fryers1 Combs, G.F.
1958
37 4 p. 855-862
artikel
12 Effect of Feeding 2,5-Di-Tert-Butyl-Hydroquinone and 2,5-Di-Tert-Amyl-Hydroquinone to Chickens Heywang, Burt W.
1958
37 4 p. 839-844
artikel
13 Effect of Increased Protein Level in the Hen Diet on the Transfer of Gossypol-Cephalin to the Egg Narain, Ram
1958
37 4 p. 893-896
artikel
14 Factors Affecting Egg Quality—A Review Sherwood, D.H.
1958
37 4 p. 924-932
artikel
15 Failure to Obtain Growth Responses in Poults with Orotic Acid, Lipoic Acid, Mevalonic Acid and Gibberellic Acid Kratzer, F.H.
1958
37 4 p. 955-960
artikel
16 Field Studies on the Effect of Nicarbazin on Egg Quality Polin, D.
1958
37 4 p. 898-909
artikel
17 Further Studies on the Development of Immunity to Cecal Coccidiosis in the Presence of Nicarbazin McLoughlin, D.K.
1958
37 4 p. 813-816
artikel
18 Further Studies on the Effect of Nicarbazin on the Growth and Feed Efficiency of Broiler Chicks Ott, W.H.
1958
37 4 p. 909-913
artikel
19 Grit for Laying Hens1 Day, Elbert J.
1958
37 4 p. 829-833
artikel
20 Heritability and Correlation Analyses of Egg Weight, Egg Shape and Egg Number in Chickens Hicks Jr., Amp F.
1958
37 4 p. 967-975
artikel
21 Methods of Weighting Hatching Data in Statistical Analysis1 Baten, W.D.
1958
37 4 p. 781-785
artikel
22 News and Notes 1958
37 4 p. 775
artikel
23 Nunc Dimittis Schilling, Arthur O.
1958
37 4 p. 828
artikel
24 Nystatin (Mycostatin)1 in Rations for Growing Turkeys2 Combs, G.F.
1958
37 4 p. 896-898
artikel
25 Observations with Growing Chickens on the Effects of Sounds of Varying Intensities1 Stadelman, William J.
1958
37 4 p. 776-779
artikel
26 P.E.N.B. Research Achievement Award Lineweaver, H.
1958
37 4 p. 975
artikel
27 Performance Data and Flavor Evaluation of Broilers Fed Diets Containing Varying Amounts of Animal Fat1 Arscott, G.H.
1958
37 4 p. 844-850
artikel
28 Pre-Incubation Warming and Hatchability of Chicken Eggs1 Becker, Walter A.
1958
37 4 p. 944-948
artikel
29 Quantitative Aspects of Alimentary Infection by Newcastle Disease Virus Kohn, A.
1958
37 4 p. 792-796
artikel
30 Rate of Vitamin A Absorption in New Hampshire Laying Hens Subjected to 20° and 36°C. Temperatures* Squibb, Robert L.
1958
37 4 p. 932-934
artikel
31 Reduced Glutathione Concentration in Relation to the Age and Weight of New Hampshire and White Leghorn Embryos Stutts, Ensel C.
1958
37 4 p. 914-924
artikel
32 Seasonal Differences in Fertility of Eggs from New Hampshire Flocks Mated to Cocks and Cockerels* Parker, J.E.
1958
37 4 p. 822-824
artikel
33 Shell Thickness as Related to “Shuck-Outs” in Turkey Eggs Payne, Loyal F.
1958
37 4 p. 825-828
artikel
34 Studies on Blood and Meat Spots in the Hen’s Egg1,2 Helbacka, N.V.L.
1958
37 4 p. 869-876
artikel
35 Studies on Blood and Meat Spots in the Hen’s Egg1,2 Helbacka, N.V.L.
1958
37 4 p. 877-885
artikel
36 Studies on the Production of Aortic Hemorrhage in Growing Turkeys with Beta-aminopropionitrile1 Waibel, P.E.
1958
37 4 p. 934-938
artikel
37 The Amino Acid Requirement of the Growing Chick Fed Crystalline Amino Acids Klain, G.J.
1958
37 4 p. 976-977
artikel
38 The Effect of an Oral Dose of Vitamins and Antibiotic Given Day Old Chicks and Poults on Growth and Viability Wharton Jr., F.D.
1958
37 4 p. 939-944
artikel
39 The Effect of Dietary Protein and Energy Levels upon Production of Single Comb White Leghorn Hens1 Hochreich, H.J.
1958
37 4 p. 949-953
artikel
40 The Effect of Gonadal Hormones on Nitrogen Retention in the Immature Fowl Jackson, N.
1958
37 4 p. 886-889
artikel
41 The Heritability of Body Weight, Gain, Feed Consumption, and Feed Conversion in Broilers1 Thomas, C.H.
1958
37 4 p. 862-869
artikel
42 The Influence of Feeder Space upon Chick Growth McCluskey, W.H.
1958
37 4 p. 889-892
artikel
43 The Influence of Penicillin in the Diet of White Leghorn Hens upon Production and Shell Quality of Eggs* Petersen, C.F.
1958
37 4 p. 796-801
artikel
44 The Relation of Serum Xanthophyll in Chickens to the Pigmentation of Their Shanks Davis, P.N.
1958
37 4 p. 851-854
artikel
45 The Use of Dried Clover in the Diet of Laying Hens Cowlishaw, S.J.
1958
37 4 p. 960-966
artikel
46 Use-History of Antibiotics as Related to Their Efficacy in Promoting Growth of Turkeys1 McGinnis, James
1958
37 4 p. 810-813
artikel
47 Utilization of Poultry By-Products in Poultry Rations Wisman, E.L.
1958
37 4 p. 834-838
artikel
48 Vegetable Oils in Rations for Laying Hens* Evans, Robert John
1958
37 4 p. 977-978
artikel
                             48 gevonden resultaten
 
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