nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption of Vitamin A in Aqueous and Oil Solutions by Depleted New Hampshire Chicks
|
Squibb, Robert L. |
|
1956 |
35 |
1 |
p. 73-76 |
artikel |
2 |
1956 Annual Meeting of the Association
|
|
|
1956 |
35 |
1 |
p. 246 |
artikel |
3 |
An Unidentified Mineral Required by the Chick
|
Menge, H. |
|
1956 |
35 |
1 |
p. 244-245 |
artikel |
4 |
A Simplified Method for Estimating the Rate of Oxygen Consumption of Young Chicks 1
|
Strite, G.H. |
|
1956 |
35 |
1 |
p. 142-144 |
artikel |
5 |
A Study of New Hampshire×Barred Columbian Chicks from Two Days of Age to Ten Weeks of Age
|
Schoettle, C.E. |
|
1956 |
35 |
1 |
p. 95-98 |
artikel |
6 |
A Study of the Incidence of Lymphomatosis in Poultry Kept at the University of Nottingham School of Agriculture
|
Nightall, E.W. |
|
1956 |
35 |
1 |
p. 109-125 |
artikel |
7 |
Cannibalism, Pick-Outs and Methionine
|
Neal, Wayne M. |
|
1956 |
35 |
1 |
p. 10-13 |
artikel |
8 |
Concerning The Hen’s Ovulatory Cycle
|
Neal, Wayne M. |
|
1956 |
35 |
1 |
p. 238-239 |
artikel |
9 |
Effect of a Naturally Occurring Outbreak of Newcastle Disease on Egg Quality and Production
|
Quinn, Joseph P. |
|
1956 |
35 |
1 |
p. 3-10 |
artikel |
10 |
Effect of Antibiotic on the Rate of Passage of Feed Marker Through the Digestive Tract of the Chick
|
Jukes, H.G. |
|
1956 |
35 |
1 |
p. 232-234 |
artikel |
11 |
Effect of Diet on the Ether-Extract Content of Chicken Muscles 1 , 2
|
Lewis, R.W. |
|
1956 |
35 |
1 |
p. 132-137 |
artikel |
12 |
Effect of Rations on the pH and Microflora in Selected Regions of the Intestinal Tract of Chickens 1
|
Wiseman, R.W. |
|
1956 |
35 |
1 |
p. 126-132 |
artikel |
13 |
Effects of Varying Protein and Fat Levels in a Finishing Ration for Turkey Broilers
|
Yacowitz, H. |
|
1956 |
35 |
1 |
p. 227-229 |
artikel |
14 |
Feeding Chemically Treated Seed Grains to Hens
|
Heuser, G.F. |
|
1956 |
35 |
1 |
p. 160-162 |
artikel |
15 |
Feeding High Levels of Antibiotics to Chickens
|
Heuser, G.F. |
|
1956 |
35 |
1 |
p. 81-84 |
artikel |
16 |
First Report of Paratyphoid Infection in Turkey Poults Due to Salmonella reading *
|
Mitrovic, Milan |
|
1956 |
35 |
1 |
p. 171-174 |
artikel |
17 |
Further Evidence on the Relation of Coliforms to the Growth Response of Chicks to Antibiotics 1
|
Hauser, M.M. |
|
1956 |
35 |
1 |
p. 27-36 |
artikel |
18 |
Genetic Variation and Covariation in Broiler Body Weight and Breast Width
|
Godfrey, George F. |
|
1956 |
35 |
1 |
p. 47-50 |
artikel |
19 |
Heritability of Body Weight in the Domestic Fowl
|
Goodman, B.L. |
|
1956 |
35 |
1 |
p. 50-53 |
artikel |
20 |
Heritability of Egg Weight in White Holland Turkeys 1
|
McCartney, Morley G. |
|
1956 |
35 |
1 |
p. 230-231 |
artikel |
21 |
Identifying Non-Laying Chicken Hens
|
Wilson, W.O. |
|
1956 |
35 |
1 |
p. 226-227 |
artikel |
22 |
Influence of Age of New Hampshire Female Breeders Upon Hatchability of Eggs*
|
Tomhave, A.E. |
|
1956 |
35 |
1 |
p. 236-237 |
artikel |
23 |
Low Protein Diets for Turkeys Raised Under Practical Conditions*
|
Fisher, Hans |
|
1956 |
35 |
1 |
p. 239-241 |
artikel |
24 |
Methionine and Cystine Requirements of Chicks Determined by Calculation*
|
Evans, Robert John |
|
1956 |
35 |
1 |
p. 174-178 |
artikel |
25 |
National Turkey Federation Research Award
|
|
|
1956 |
35 |
1 |
p. 247 |
artikel |
26 |
News and Notes
|
|
|
1956 |
35 |
1 |
p. 16 |
artikel |
27 |
Notes on the Inheritance of White Laced Red of Cornish
|
Henderson, Earl W. |
|
1956 |
35 |
1 |
p. 13-16 |
artikel |
28 |
Relation between Semen Quality and Fertilizing Ability of White Holland Turkeys 1
|
Mccartney, Morley G. |
|
1956 |
35 |
1 |
p. 137-141 |
artikel |
29 |
Response of Growth and Dressing Out Percentage in Imported Breeds of Cockerels to Stilbestrol Implantation in the Subtropics
|
Issawi, H.F. |
|
1956 |
35 |
1 |
p. 85-92 |
artikel |
30 |
Response of the Suckling Hamster to two Strains of the Chronic Respiratory Disease of Fowl
|
Reagan, Reginald L. |
|
1956 |
35 |
1 |
p. 243-244 |
artikel |
31 |
Rib Abnormalities in Fowls 1
|
Herrick, E.H. |
|
1956 |
35 |
1 |
p. 191-194 |
artikel |
32 |
Role of Vitamin E (α-Tocopherol) in Poultry Nutrition and Disease
|
Ames, Stanley R. |
|
1956 |
35 |
1 |
p. 145-148, 148A, 148B, 149-150, 150A, 151-159 |
artikel |
33 |
Shell Egg Quality as Affected by Arasan in the Diet 1
|
Swanson, M.H. |
|
1956 |
35 |
1 |
p. 92-95 |
artikel |
34 |
Studies of the Energy Requirements of Chickens
|
Hill, F.W. |
|
1956 |
35 |
1 |
p. 54-59 |
artikel |
35 |
Studies of the Energy Requirements of Chickens
|
Hill, F.W. |
|
1956 |
35 |
1 |
p. 59-63 |
artikel |
36 |
Studies on the Amino Acid and Vitamin Composition of Feather Meal
|
Gregory, B.R. |
|
1956 |
35 |
1 |
p. 234-235 |
artikel |
37 |
The Antiparasitic Activity of Nicarbazin
|
Cuckler, A.C. |
|
1956 |
35 |
1 |
p. 98-109 |
artikel |
38 |
The Bursa of Fabricius and Antibody Production
|
Glick, Bruce |
|
1956 |
35 |
1 |
p. 224-225 |
artikel |
39 |
The Duration of Fertility of Males of Two Inbred Lines When Mated to Females of Each of the Inbred Lines
|
Williams, Cletis |
|
1956 |
35 |
1 |
p. 168-170 |
artikel |
40 |
The Effect of Coating the Shells of Washed Eggs, that Formerly Were Dirty, With Antibiotics, Upon Subsequent Spoilage 1
|
Miller, W.A. |
|
1956 |
35 |
1 |
p. 241-243 |
artikel |
41 |
The Effect of Sulfamethazine Feeding on the Thyroids, Combs and Testes of Single Comb White Leghorn Cockerels
|
van Tienhoven, A. |
|
1956 |
35 |
1 |
p. 179-191 |
artikel |
42 |
The Effect of Type of Scald and Wrap on the Market Quality of Frozen Poultry 1
|
Margolf, P.H. |
|
1956 |
35 |
1 |
p. 37-46 |
artikel |
43 |
The Growth Promoting Ability of Fluid Egg Yolk
|
Hopper, John H. |
|
1956 |
35 |
1 |
p. 195-197 |
artikel |
44 |
The Protein and Lysine Requirements of Turkeys at Various Ages
|
Kratzer, F.H. |
|
1956 |
35 |
1 |
p. 197-202 |
artikel |
45 |
The Removal of Chicken Tapeworms by Di-N-Butyl Tin Dilaurate 1
|
Edgar, S.A. |
|
1956 |
35 |
1 |
p. 64-73 |
artikel |
46 |
The Response of Bobwhite Quail to Antibiotics 1
|
Mraz, F.R. |
|
1956 |
35 |
1 |
p. 76-80 |
artikel |
47 |
The Response of Susceptible Chickens to Graded Doses of the Virus of Visceral Lymphomatosis
|
Burmester, B.R. |
|
1956 |
35 |
1 |
p. 17-26 |
artikel |
48 |
Trichloroethylene-Extracted and Expeller-Type Meat Scraps and Tallow in the Diets of Young Chickens 1
|
Balloun, S.L. |
|
1956 |
35 |
1 |
p. 163-167 |
artikel |
49 |
Virus or Avian Myeloblastic Leukosis 1
|
Beard, J.W. |
|
1956 |
35 |
1 |
p. 203-223 |
artikel |