nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption and Retention of Radioactive Phosphorus by Chicks
|
Patrick, H. |
|
1952 |
31 |
5 |
p. 888-892 |
artikel |
2 |
Abstracts of Papers Presented at the 41st Annual Meeting of the Poultry Science Association
|
|
|
1952 |
31 |
5 |
p. 905-941 |
artikel |
3 |
A Study of Egg Quality in Market Channels1,2
|
Jensen, L.S. |
|
1952 |
31 |
5 |
p. 772-776 |
artikel |
4 |
Effect of Antibiotics on the Protein Requirement of Broilers
|
Slinger, S.J. |
|
1952 |
31 |
5 |
p. 757-764 |
artikel |
5 |
Effect of Krebiozen on Lymphoid Tumor Transplants in Chickens
|
Gentry, R.F. |
|
1952 |
31 |
5 |
p. 875-878 |
artikel |
6 |
Effect of Penicillin on the Growth of Turkeys Fed Diets of Varying Protein Content
|
Slinger, S.J. |
|
1952 |
31 |
5 |
p. 881-887 |
artikel |
7 |
Effect of Vitamin B12 Intake of Hens Upon Carry-Over in Chicks
|
Wiese, A.C. |
|
1952 |
31 |
5 |
p. 851-854 |
artikel |
8 |
Estrogen and Serum Calcium Levels in the Bobwhite Quail1,2
|
Baldini, J.T. |
|
1952 |
31 |
5 |
p. 800-804 |
artikel |
9 |
Failure of Several Amino Compounds and of Sardine Meal to Inactivate Gossypol in Diets of Breeding Chickens
|
Heywang, Burt W. |
|
1952 |
31 |
5 |
p. 805-809 |
artikel |
10 |
Further Evidence of the Carryover of Vitamin B12 in Chicks
|
O’Neil, J.B. |
|
1952 |
31 |
5 |
p. 764-768 |
artikel |
11 |
Growth of Broiler Chicks Hatched from Various Sized Eggs when Reared in Competition with Each Other1
|
Skoglund, W.C. |
|
1952 |
31 |
5 |
p. 796-799 |
artikel |
12 |
Heritability of Body Measurements in Turkeys1,2
|
Abplanalp, Hans |
|
1952 |
31 |
5 |
p. 781-791 |
artikel |
13 |
Influence of Diet Composition on the Response of Chicks to Vitamin B12
|
Hill, D.C. |
|
1952 |
31 |
5 |
p. 892-897 |
artikel |
14 |
Inheritance of Egg Weight
|
Roberts, E. |
|
1952 |
31 |
5 |
p. 870-875 |
artikel |
15 |
Inheritance of the Sex Difference of Body Weight in Turkeys
|
Shaklee, William E. |
|
1952 |
31 |
5 |
p. 822-825 |
artikel |
16 |
Methods of Cooling Laying Hens with Water
|
Wilson, Wilbor O. |
|
1952 |
31 |
5 |
p. 847-850 |
artikel |
17 |
News and Notes
|
|
|
1952 |
31 |
5 |
p. 837 |
artikel |
18 |
On the Cause of Incomplete Coagulation of Blood and Gelling of Serum of Turkeys
|
Lynch, John E. |
|
1952 |
31 |
5 |
p. 901-902 |
artikel |
19 |
Pleuropneumonia-Like Organisms in the Etiology of Turkey Sinusitis and Chronic Respiratory Disease of Chickens
|
Markham, Floyd S. |
|
1952 |
31 |
5 |
p. 902-904 |
artikel |
20 |
Possible Effects of Sex-Linked Genes on Reproduction and Fecundity in Rhode Island Reds*
|
Hays, F.A. |
|
1952 |
31 |
5 |
p. 826-829 |
artikel |
21 |
Poultry Breeding
|
J., F.P. |
|
1952 |
31 |
5 |
p. 804 |
artikel |
22 |
Poultry Breeding Applied
|
M., C.D. |
|
1952 |
31 |
5 |
p. 818 |
artikel |
23 |
Rate of Growth, Efficiency of Feed Utilization, and Market Quality in Three Varieties of Turkeys to Eighteen Weeks*
|
McCartney, Morley G. |
|
1952 |
31 |
5 |
p. 838-843 |
artikel |
24 |
Relation of Age of Parents to Mortality and Sex Ratio of Chicks at Eight Weeks*
|
Hays, F.A. |
|
1952 |
31 |
5 |
p. 792-795 |
artikel |
25 |
Some Results of Feeding Antibiotics to Chickens*
|
Heuser, G.F. |
|
1952 |
31 |
5 |
p. 857-862 |
artikel |
26 |
Statistical Errors in Grading Chicks for Feather Growth1
|
Hurry, Harry F. |
|
1952 |
31 |
5 |
p. 819-821 |
artikel |
27 |
Terramycin Reduces Early Poult Mortality
|
Peterson, E.H. |
|
1952 |
31 |
5 |
p. 898-899 |
artikel |
28 |
The Availability of the Phosphorus in Unifine Flour for the Chick1
|
Sieburth, Janice F. |
|
1952 |
31 |
5 |
p. 813-818 |
artikel |
29 |
The Economics of Poultry Management
|
Gwin, J.M. |
|
1952 |
31 |
5 |
p. 795-798 |
artikel |
30 |
The Effect of Antibiotics on the Growth of Two Varieties of Turkey Poults
|
Williams, O.M. |
|
1952 |
31 |
5 |
p. 769-772 |
artikel |
31 |
The Effect of Feeding Antibiotics on the Carbohydrate and Protein Requirements of the Chick
|
Biely, J. |
|
1952 |
31 |
5 |
p. 863-870 |
artikel |
32 |
The Effect of Liver Concentrate and Aureomycin Upon the Growth of Chicks
|
Kratzer, F.H. |
|
1952 |
31 |
5 |
p. 899-901 |
artikel |
33 |
The Pantothenic Acid Content of Fresh and Stored Shell Eggs*
|
Evans, Robert John |
|
1952 |
31 |
5 |
p. 777-780 |
artikel |
34 |
The Physiology of Reproduction in Turkeys
|
McCartney, Morley G. |
|
1952 |
31 |
5 |
p. 878-881 |
artikel |
35 |
The Relation of High Environmental Temperature to Feather and Skin Temperatures of Laying Pullets
|
Wilson, Wilbor O. |
|
1952 |
31 |
5 |
p. 843-846 |
artikel |
36 |
The Relationship of Shell Color to Incidence of Blood and Meat Spots in Hens’ Eggs1
|
Stadelman, W.J. |
|
1952 |
31 |
5 |
p. 855-856 |
artikel |
37 |
The Spread of Infectious Sinusitis of Turkeys to Chickens by Natural Means
|
Grumbles, L.C. |
|
1952 |
31 |
5 |
p. 809-812 |
artikel |
38 |
Vitamin B12 Requirement of New Hampshires1
|
Milligan, J.L. |
|
1952 |
31 |
5 |
p. 830-837 |
artikel |