nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Effect of Hydrolysis on the Nutritive Value of Casein
|
Stokstad, E.L.R. |
|
1940 |
19 |
1 |
p. 42-48 |
artikel |
2 |
Errata
|
|
|
1940 |
19 |
1 |
p. 66 |
artikel |
3 |
Growth of Turkeys.
|
Asmundson, V.S. |
|
1940 |
19 |
1 |
p. 49-54 |
artikel |
4 |
Heritable Differences in Conformation of Adult Female Fowl
|
Jaap, R. George |
|
1940 |
19 |
1 |
p. 73-78 |
artikel |
5 |
Methods of Improving Interior Egg Quality*
|
Wilhelm, L.A. |
|
1940 |
19 |
1 |
p. 3-8 |
artikel |
6 |
News and Notes
|
|
|
1940 |
19 |
1 |
p. 60 |
artikel |
7 |
Practical Supplements for Soybean Oil Meal in Chick Rations 1
|
Christiansen, J.B. |
|
1940 |
19 |
1 |
p. 18-22 |
artikel |
8 |
Sex Identification of Jersey Black Giant, Jersey White Giant, and White Plymouth Rock Chicks by Down, Shank, and Beak Color
|
Quinn, Joseph P. |
|
1940 |
19 |
1 |
p. 79-80 |
artikel |
9 |
Studies on the Nature of the Effective Supplements for Soybean Oil Meal in Rations for the Production of Hatching Eggs 1 , 2
|
Christiansen, J.B. |
|
1940 |
19 |
1 |
p. 55-60 |
artikel |
10 |
The Effect of Air Temperatures on Egg Shell Thickness in the Fowl 1
|
Warren, D.C. |
|
1940 |
19 |
1 |
p. 67-72 |
artikel |
11 |
The Effect of Restricted Feed Intake on Egg Weight, Egg Production, and Body Weight
|
Heywang, Burt W. |
|
1940 |
19 |
1 |
p. 29-34 |
artikel |
12 |
The Importance of Herbage in Poultry Management 1
|
Gish, Clarence L. |
|
1940 |
19 |
1 |
p. 35-41 |
artikel |
13 |
The Production of Double Yolked Eggs in the Fowl 1
|
Conrad, R.M. |
|
1940 |
19 |
1 |
p. 9-17 |
artikel |
14 |
The Relation of Production and Egg Weight to Age in White Leghorn Fowls*
|
Clark, Thomas B. |
|
1940 |
19 |
1 |
p. 61-66 |
artikel |
15 |
Weights and Measurements of Parts and Organs of Turkeys
|
Marsden, Stanley J. |
|
1940 |
19 |
1 |
p. 23-28 |
artikel |