nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Annual Meeting
|
|
|
1938 |
17 |
3 |
p. 247 |
artikel |
2 |
A Test of Crossbred Chickens, Single Comb White Leghorns and Rhode Island Reds
|
Knox, Charles W. |
|
1938 |
17 |
3 |
p. 193-199 |
artikel |
3 |
Confinement Versus Open Range for Bronze Turkey Breeders
|
Charles, T.B. |
|
1938 |
17 |
3 |
p. 248-252 |
artikel |
4 |
Effect of Different Incubation Temperatures on Mortality of Chick Embryos
|
Byerly, T.C. |
|
1938 |
17 |
3 |
p. 200-205 |
artikel |
5 |
Farm Chicken Flocks in the United States in 1930 and 1935
|
Jones, S.A. |
|
1938 |
17 |
3 |
p. 206-212 |
artikel |
6 |
Incubation Conditions and Hatchability of Turkey Eggs
|
Byerly, T.C. |
|
1938 |
17 |
3 |
p. 253-256 |
artikel |
7 |
On the Nature of “Meat Spots” in Eggs
|
Burmester, B.R. |
|
1938 |
17 |
3 |
p. 235-239 |
artikel |
8 |
Studies in the Nutrition of the Chick
|
Van der Hoorn, R. |
|
1938 |
17 |
3 |
p. 185-192 |
artikel |
9 |
The Alleged Toxicity of Free Fatty Acid and Nitrogen in Cod Liver Oil 1
|
Branion, H.D. |
|
1938 |
17 |
3 |
p. 213-223 |
artikel |
10 |
The Measurement of Egg Weight*
|
Jeffrey, F.P. |
|
1938 |
17 |
3 |
p. 179-184 |
artikel |
11 |
The Time Factor in Egg Production
|
Heywang, Burt W. |
|
1938 |
17 |
3 |
p. 240-247 |
artikel |
12 |
The Vitamin G Requirements of Young Poults
|
Jukes, Thomas H. |
|
1938 |
17 |
3 |
p. 227-234 |
artikel |
13 |
Vitamin A Deficiency and Semen Production in Chickens
|
Burrows, William H. |
|
1938 |
17 |
3 |
p. 224-226 |
artikel |