no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Augmentation of Nitrogen to the Egg White After the Formation of the Shell Membranes in the Fowl*
|
Scott, H.M. |
|
1937 |
16 |
1 |
p. 53-61 |
article |
2 |
Development of Fertility in Young Barred Plymouth Rock Males*
|
Hogue, R.L. |
|
1937 |
16 |
1 |
p. 62-67 |
article |
3 |
Genetical Differences in Eight-Week Weight and Feathering
|
Jaap, R. George |
|
1937 |
16 |
1 |
p. 44-48 |
article |
4 |
Loss of Weight of Hen’s Eggs During Incubation Under Different Conditions of Humidity and Temperature
|
Pringle, Emma M. |
|
1937 |
16 |
1 |
p. 49-52 |
article |
5 |
News and Notes
|
|
|
1937 |
16 |
1 |
p. 43 |
article |
6 |
Soybean Oil Meal Prepared at Different Temperatures as a Feed for Poultry 1
|
Hayward, J.W. |
|
1937 |
16 |
1 |
p. 3-14 |
article |
7 |
The Collection of Spermatozoa from the Domestic Fowl and Turkey
|
Burrows, W.H. |
|
1937 |
16 |
1 |
p. 19-24 |
article |
8 |
The Effect of Feeding Grit on Digestibility in the Domestic Fowl
|
Fritz, James C. |
|
1937 |
16 |
1 |
p. 75-79 |
article |
9 |
The Effect of Varying Levels of Vitamin A in the Hen Ration on the Vitamin A Content of the Egg Yolk, on Hatchability and on Chick Livability
|
Bearse, Gordon E. |
|
1937 |
16 |
1 |
p. 39-43 |
article |
10 |
The Effects of Storage on the Vitamin D Value of Columbia River Salmon Fish Meal*
|
Carver, J.S. |
|
1937 |
16 |
1 |
p. 68-74 |
article |
11 |
The Vitamin A Requirements of Chicks with Observations on the Comparative Efficiency of Carotene and Vitamin A*
|
Record, P.R. |
|
1937 |
16 |
1 |
p. 25-33 |
article |
12 |
The Vitamin A Requirements of White Leghorn Pullets During the Growing Period
|
Bearse, Gordon E. |
|
1937 |
16 |
1 |
p. 34-38 |
article |
13 |
Titre Fluctuation in Agglutination Tests for Pullorum Disease in Hens
|
Edgington, B.H. |
|
1937 |
16 |
1 |
p. 15-18 |
article |