Digitale Bibliotheek
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                             59 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An investigation into the influence of age on the standardized amino acid digestibility of wheat and sorghum in broilers Barua, M.

100 11 p.
artikel
2 Can good broiler flock welfare prevent colonization by Campylobacter? Rawson, Thomas

100 11 p.
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3 Dietary supplementation of betaine promotes lipolysis by regulating fatty acid metabolism in geese Yang, Z.

100 11 p.
artikel
4 Dietary tributyrin improves reproductive performance, antioxidant capacity, and ovary function of broiler breeders Wang, Jianping

100 11 p.
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5 Effect of active immunization with recombinant-derived goose INH-α, AMH, and PRL fusion protein on broodiness onset and egg production in geese (Anser cygnoides) Zhang, Y.

100 11 p.
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6 Effect of caprylic acid alone or in combination with peracetic acid against multidrug-resistant Salmonella Heidelberg on chicken drumsticks in a soft scalding temperature-time setup 1 Manjankattil, Shijinaraj

100 11 p.
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7 Effect of Escherichia coli lipopolysaccharide challenge on eggshell, tibia, and keel bone attributes in ISA brown hens exposed to dietary n-3 fatty acids prior to onset of lay Akbari Moghaddam Kakhki, R.

100 11 p.
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8 Effect of feeding histidine and β-alanine on carnosine concentration, growth performance, and meat quality of broiler chickens Lackner, J.

100 11 p.
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9 Effect of 25-hydroxyvitamin D and essential oil complex on productive performance, egg quality, and uterus antioxidant capacity of laying hens Zhao, Pinyao

100 11 p.
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10 Effect of marketable age on proximate composition and nutritional profile of breast meat from Cherry Valley broiler ducks Cao, Zhengfeng

100 11 p.
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11 Effect of methionine chelated Zn and Mn and corn particle size on Large White male turkey live performance and carcass yields Flores, K.R.

100 11 p.
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12 Effect of sodium sources and exogenous phytase supplementation on growth performance, nutrient digestibility, and digesta pH of 21-day-old broilers Adejumo, I.O.

100 11 p.
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13 Effect of stocking density on growth performance, feather quality, serum hormone, and intestinal development of geese from 1 to 14 days of age Liu, Z.L.

100 11 p.
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14 Effects of coenzyme Q10 on reproductive performance of laying Japanese quail (Coturnix japonica) under cadmium challenge Rafieian-Naeini, Hamid Reza

100 11 p.
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15 Effects of dietary nicotinic acid supplementation on meat quality, carcass characteristics, lipid metabolism, and tibia parameters of Wulong geese Zhang, Beibei

100 11 p.
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16 Effects of egg storage duration on egg quality, metabolic rate, hematological parameters during embryonic and post-hatch development of guinea fowl broilers Kouame, Y.A.E.

100 11 p.
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17 Effects of low-crude protein diets supplemented with arginine, glutamine, threonine, and methionine on regulating nutrient absorption, intestinal health, and growth performance of Eimeria-infected chickens Teng, Po-Yun

100 11 p.
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18 Effects of twice a day feeding and split feeding during lay on broiler breeder production performance, eggshell quality, incubation traits, and behavior van Emous, R.A.

100 11 p.
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19 Embryo lethality assay as a tool for assessing virulence of isolates from bacterial chondronecrosis with osteomyelitis in broilers Ekesi, Nnamdi S.

100 11 p.
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20 Establish intelligent detection system to evaluate the sugar smoking of chicken thighs Wang, Bo

100 11 p.
artikel
21 Evaluating endogenous loss and standard ileal digestibility of amino acids in response to the graded severity levels of E. maxima infection Teng, Po-Yun

100 11 p.
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22 Factors affecting gene expression associated with the skin color of black-bone chicken in Thailand Khumpeerawat, Panuwat

100 11 p.
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23 Hydroxychloride trace elements improved eggshell quality partly by modulating uterus histological structure and inflammatory cytokines expression in aged laying hens Jiang, Qiuyu

100 11 p.
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24 Immune parameters in two different laying hen strains during five production periods Schmucker, Sonja

100 11 p.
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25 Impact of experimentally induced bacterial chondronecrosis with osteomyelitis (BCO) lameness on health, stress, and leg health parameters in broilers Weimer, Shawna L.

100 11 p.
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26 Impact of fenbendazole resistance in Ascaridia dissimilis on the economics of production in turkeys Collins, James B.

100 11 p.
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27 Impact of various types of heat processing on the energy and nutritional values of goose breast meat Goluch, Zuzanna

100 11 p.
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28 Impacts of tea tree or lemongrass essential oils supplementation on growth, immunity, carcass traits, and blood biochemical parameters of broilers reared under different stocking densities Abo Ghanima, Mahmoud M.

100 11 p.
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29 Incidence rate of angel wing and its effect on wing bone development and serum biochemical parameters in geese Zhu, Xinghao

100 11 p.
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30 Investigating inbreeding in the turkey (Meleagris gallopavo) genome Adams, Sarah M.

100 11 p.
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31 Isolation and characterization of a goose astrovirus 1 strain causing fatal gout in goslings, China Wang, A.P.

100 11 p.
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32 Isoquinoline alkaloids induce partial protection of laying hens from the impact of Campylobacter hepaticus (spotty liver disease) challenge Quinteros, José A.

100 11 p.
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33 Meta-analysis to predict the effects of temperature stress on meat quality of poultry Leishman, Emily M.

100 11 p.
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34 Pharmacokinetic/pharmacodynamic profiles of baicalin against Mycoplasma gallisepticum in an in vivo infection model Bao, Jiaxin

100 11 p.
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35 Phosphorus equivalency of phytase with various evaluation indicators of meat duck Wu, Yan

100 11 p.
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36 Potential impact of stocking density on growth, carcass traits, indicators of biochemical and oxidative stress and meat quality of different broiler breeds Nasr, Mohammed A.F.

100 11 p.
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37 Protective effects of lycopene on mitochondrial oxidative injury and dysfunction in the liver of aflatoxin B1-exposed broilers Wan, X.L.

100 11 p.
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38 Proteome changes upon in ovo stimulation with Lactobacillus synbiotic in chicken liver Dunislawska, Aleksandra

100 11 p.
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39 Requirement of digestible calcium at different dietary concentrations of digestible phosphorus for broiler chickens. 1. Broiler starters (d 1 to 10 post-hatch) David, L.S.

100 11 p.
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40 Research Note: Characterization of S-Meq containing the deletion in Meq protein's transactivation domain in a Marek's disease virus strain in Japan Murata, Shiro

100 11 p.
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41 Research Note: Contamination of eggs by Salmonella Enteritidis and Salmonella Typhimurium in experimentally infected laying hens in indoor cage-free housing Gast, Richard K.

100 11 p.
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42 Research Note: Effect of dietary cottonseed meal and soybean oil concentration on digesta passage time and amino acids digestibility in roosters Yu, Y.

100 11 p.
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43 Research Note: Evaluation of quinine as a chemoprophylactic candidate against histomoniasis in turkeys Beer, L.C.

100 11 p.
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44 Research Note: Expression level of heat shock protein 27 in PSE-like and fast-glycolyzing conditions of chicken pectoralis major muscle Lee, Boin

100 11 p.
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45 Research Note: Fine mapping of sequence variants associated with body weight of Lueyang black-boned chicken in the CCKAR gene Wang, Zhepeng

100 11 p.
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46 Research Note: Prevalence and molecular characteristics of Clostridium perfringens in “no antibiotics ever” broiler farms Fancher, Courtney A.

100 11 p.
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47 Research Note: Subzero saline chilling improved chilling efficiency and bacterial reduction of turkey carcasses Kang, I.

100 11 p.
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48 Resveratrol sustains intestinal barrier integrity, improves antioxidant capacity, and alleviates inflammation in the jejunum of ducks exposed to acute heat stress Yang, Chen

100 11 p.
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49 SNP prioritization in targeted sequencing data associated with humoral immune responses in chicken Suchocki, Tomasz

100 11 p.
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50 Supplementation of different zinc sources to low-CP diets and its effect on performance, carcass traits, liver and kidney functions, immunological, and antioxidant parameters of quail chicks Elsayed, Aya A.M.

100 11 p.
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51 Synergistic pathogenesis of chicken infectious anemia virus and J subgroup of avian leukosis virus Zhang, Jun

100 11 p.
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52 The association of social rank with paternity efficiency in competitive mating flocks of Zi goose ganders (Anser cygnoides L.) Zhang, Jiayue

100 11 p.
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53 The digestive and reproductive tract microbiotas and their association with body weight in laying hens Su, Yuan

100 11 p.
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54 The effect of feed processing of novel unheated, low trypsin inhibitor soybeans on the performance of young female turkeys reared from hatch to 21 days of age Evans, C.E.

100 11 p.
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55 The effect of light intensity on the body weight, keel bone quality, tibia bone strength, and mortality of brown and white feathered egg-strain pullets reared in perchery systems Chew, J.

100 11 p.
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56 The role of dynamin in absorbing lipids into endodermal epithelial cells of yolk sac membranes during embryonic development in Japanese quail Tung, Cheng-Ting

100 11 p.
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57 Transgenerational effects of innate immune activation in broiler breeders on growth performance and immune responsiveness Verwoolde, Michel B.

100 11 p.
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58 Valorization of postextraction residues—analysis of the influence of new feed additives with micronutrients on eggs quality parameters Ligas, Bartosz

100 11 p.
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59 Welfare and performance of slower growing broiler breeders during rearing Arrazola, Aitor

100 11 p.
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                             59 gevonden resultaten
 
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