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                             14 results found
no title author magazine year volume issue page(s) type
1 Adding Methionine and Lysine to Broiler Breeder Diets to Lower Feed Costs 1 Harms, R.H.

7 2 p. 202-218
article
2 Broiler Response to Friction Compacting of Feed Leeson, S.

7 2 p. 166-174
article
3 Drinker Technology as an Example of Improving Production Efficiency 1 Michel, K.

7 2 p. 144-151
article
4 Effect of Simultaneous or Delayed Competitive Exclusion Treatment on the Spread of Salmonella in Chicks Corrier, D.E.

7 2 p. 132-137
article
5 Feed Withdrawal, Potassium Chloride, and Carbonated Water Effects on Broiler Thermotolerance Soutyrine, A.G.

7 2 p. 138-143
article
6 Inability to Demonstrate an Effect of Eggshell #49 on Shell Quality in Older Laying Hens Dale, Nick

7 2 p. 219-224
article
7 Increased Dietary Calcium for Broiler Breeder Hens on Wire and Litter 1 Kuchinski, K.K.

7 2 p. 162-165
article
8 In-House Composting to Reduce Larval House Fly, Musca domestica L., Populations Pitts, C.W.

7 2 p. 180-188
article
9 Inorganic Sulfate and Fish Solubles in Commercial Laying Hen Diets Beck, C.R.

7 2 p. 111-118
article
10 Layer Performance When Returned to a Practical Diet after Receiving an Amino Acid-Deficient Diet 1 Harms, R.H.

7 2 p. 175-179
article
11 Strategies for Utilizing Over processed Soybean Meal: I. Amino Acid Supplementation, Choline Content, and Metabolizable Energy Aburto, A.

7 2 p. 189-195
article
12 Strategies for utilizing Over-processed Soybean Meal: II. Lysine Supplementation Aburto, A.

7 2 p. 196-201
article
13 The Edinburgh Modified Cage: Effects of Group Size and Space Allowance on Brown Laying Hens Appleby, Michael C.

7 2 p. 152-161
article
14 Xylanase Supplementation of Wheat-Based Rations for Broilers: Influence of Wheat Characteristics Dusel, George

7 2 p. 119-131
article
                             14 results found
 
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