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                             28 results found
no title author magazine year volume issue page(s) type
1 Administration of Bacillus cultures as direct-fed microorganisms improves growth performance and reduces mortality of broilers raised under performance-reducing stress challenge Johnson, C.A.

29 4 p. 798-807
article
2 Administration of direct-fed Bacillus cultures and refined functional carbohydrates to broiler chickens improves growth performance and promotes positive shifts in gastrointestinal microbiota Froebel, L.K.

29 4 p. 765-774
article
3 Avi-Lution supplemented at 250 or 500 mg per kg in feed decreases the abundance of Salmonella Enteritidis in ceca of layer pullets Krueger, Lucas A.

29 4 p. 995-1003
article
4 Bacteriophage in-feed application: A novel approach to preventing Salmonella Enteritidis colonization in chicks fed experimentally contaminated feed Kimminau, E.A.

29 4 p. 930-936
article
5 Characterizing light leakage and spatial variation of illuminance in commercial broiler houses during tunnel ventilation 1 Linhoss, John

29 4 p. 1091-1100
article
6 Corn distillers dried grains with solubles: nutrient analysis, metabolizable energy, and amino acid digestibility in broilers Caldas, J.V.

29 4 p. 1068-1083
article
7 Effect of an automated marking system on aggressive behavior of precision-fed broiler breeder chicks Zukiwsky, N.M.

29 4 p. 786-797
article
8 Effect of Bacillus subtilis and Bacillus licheniformis probiotic supplementation on cecal Salmonella load in broilers challenged with salmonella Shanmugasundaram, R.

29 4 p. 808-816
article
9 Effect of high-dose phytase and low calcium concentration on performance of broiler chicken given diet severely limited in nonphytate phosphorus Taheri, H.R.

29 4 p. 817-829
article
10 Effects of nanochitosan supplementation on productive performance of Japanese quail El-Ashram, Saeed

29 4 p. 917-929
article
11 Effects of nanoencapsulated cumin essential oil as an alternative to the antibiotic growth promoter in broiler diets Amiri, N.

29 4 p. 875-885
article
12 Effects of phytogenic supplementation on productive performance of broiler chickens El-Ashram, Saeed

29 4 p. 852-862
article
13 Effects of varying diet nutrient density and enzyme inclusion strategy for Ross 708 male broilers under a natural disease challenge Brown, A.T.

29 4 p. 947-976
article
14 Energy dynamics, nitrogen balance, and performance in broilers fed high- and reduced-CP diets Musigwa, Sosthene

29 4 p. 830-841
article
15 Equipment and methods for poultry euthanasia by a single operator Boyal, R.S.

29 4 p. 1020-1032
article
16 Genetic variation of keel and long bone skeletal properties for 5 lines of laying hens Candelotto, L.

29 4 p. 937-946
article
17 Impact of feed form, liquid application method, and feed augering on feed quality, nutrient segregation, and subsequent broiler performance Sellers, R.B.

29 4 p. 895-916
article
18 Impact of feed system augering on physical segregation of pelleted feed throughout an entire commercial broiler house Sellers, R.B.

29 4 p. 886-894
article
19 Impact of varying starter amino acid density and energy on 42 d male Cobb MV × Cobb 500 broiler performance and processing Hirai, R.A.

29 4 p. 1004-1019
article
20 Metabolizable energy and amino acid digestibility of corn distillers dried grains with solubles with or without enzymes supplementation in broiler diets Dalólio, Felipe Santos

29 4 p. 863-874
article
21 Molecular characterization of multidrug-resistant avian pathogenic Escherichia coli from broiler chickens in Korea Kim, Y.B.

29 4 p. 1101-1107
article
22 Phytase and carbohydrase inclusion strategies to explore synergy within low-energy diets to optimize 56-day male broiler performance and processing Ennis, C.E.

29 4 p. 1045-1067
article
23 Retraction notice to “Effects of Nigella sativa on immune responses and pathogenesis of avian influenza (H9N2) virus in turkeys” [J. Appl. Poult. Res. 25 (2016) 95–103] Umar, Sajid

29 4 p. R1109
article
24 Strategies to determine the efficacy of multiple phytase use at low activities using Ross x Ross 708 male broilers from 0 to 14 d Ennis, C.E.

29 4 p. 977-994
article
25 Supplemental carbohydrase enzyme and methionine in broilers fed flaxseed: effects on growth performance, nutrient retention, muscle lipids, and jejunal morphology Beheshti Moghadam, M.H.

29 4 p. 1033-1044
article
26 The effect of feeding broiler with inorganic, organic, and coated trace minerals on performance, economics, and retention of copper and zinc Lu, W.B.

29 4 p. 1084-1090
article
27 Tolerance of Cobb-500 broilers to a supplemental Clostridium fermentation solubles broth in the diet Barnas, Michael R.

29 4 p. 842-851
article
28 Valine requirement of female Cobb broilers from 8 to 21 days of age Amirdahri, S.

29 4 p. 775-785
article
                             28 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands