| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Antimicrobial Resistance in Enterobacteriaceae Isolated from Liver of Commercial Broilers and Backyard Chickens
|
Kamboh, Asghar A
|
|
|
27 |
4 |
p. 627-634
|
article
|
| 2 |
Comparison of multiple methods for induction of necrotic enteritis in broilers. I
|
Wilson, K.M.
|
|
|
27 |
4 |
p. 577-589
|
article
|
| 3 |
Detoxification of Aflatoxin-Contaminated Poultry Feeds by 3 Adsorbents, Bentonite, Activated Charcoal, and Fuller’s Earth
|
Mgbeahuruike, Anthony C.
|
|
|
27 |
4 |
p. 461-471
|
article
|
| 4 |
Effect of a Yeast Cell Wall Preparation on Cecal and Ovarian Colonization With Salmonella enteritidis in Commercial Layers
|
Hofacre, Charles L.
|
|
|
27 |
4 |
p. 453-460
|
article
|
| 5 |
Effect of High Dose of Bile Acids Supplementation in Broiler Feed on Growth Performance, Clinical Blood Metabolites, and Organ Development
|
Lai, Wenqing
|
|
|
27 |
4 |
p. 532-539
|
article
|
| 6 |
Effect of Light Intensity Adjusted for Species-Specific Spectral Sensitivity on Live Performance and Processing Yield of Male Broiler Chickens 1
|
Purswell, J.L.
|
|
|
27 |
4 |
p. 570-576
|
article
|
| 7 |
Effects of Dietary Supplementation With Earthworm Powder on Production Performance, Blood Characteristics, and Heavy Metal Residues of Broiler Pullets
|
Zang, Yi Tian
|
|
|
27 |
4 |
p. 609-615
|
article
|
| 8 |
Effects of Environment, Feed Form, and Caloric Density on Energy Partitioning, Subsequent Performance and immune response
|
Glover, B.G.
|
|
|
27 |
4 |
p. 507-521
|
article
|
| 9 |
Effects of feeding original XPCTM to laying hens on egg production, component yield and composition
|
Suarez Martinez, J.C.
|
|
|
27 |
4 |
p. 603-608
|
article
|
| 10 |
Evaluation of the Presence and Level of Enramycin in Broiler Tissues Following In-Feed Administration at Therapeutic Dose
|
Ngoh, Maureen
|
|
|
27 |
4 |
p. 449-452
|
article
|
| 11 |
Evaluation of Ventilation Shutdown in a Multi-level Caged System
|
Eberle-Krish, Krista N.
|
|
|
27 |
4 |
p. 555-563
|
article
|
| 12 |
Fermented Broccoli Residue Reduced Harmful Bacterial Loads and Improved Meat Antioxidation of Free-Range Broilers
|
Liu, N.
|
|
|
27 |
4 |
p. 590-596
|
article
|
| 13 |
Impact of Extended Heat Treatment on the Amino Acid Digestibility and TMEn Content of a Formaldehyde-Treated Diet
|
Jones, M.K.
|
|
|
27 |
4 |
p. 550-554
|
article
|
| 14 |
Impact of Scalding Duration and Scalding Water Temperature on Broiler Processing Wastewater Loadings
|
Harris, C.E.
|
|
|
27 |
4 |
p. 522-531
|
article
|
| 15 |
Microbiological Status of Broiler Respiratory Tracts Before and During Catching for Transport to the Processing Plant
|
Bourassa, D.V.
|
|
|
27 |
4 |
p. 597-602
|
article
|
| 16 |
Practical aspects of the suitability of different sampling methods for detecting Salmonella infection in duck flocks
|
Mueller-Doblies, Doris
|
|
|
27 |
4 |
p. 616-626
|
article
|
| 17 |
Shredded sponge or paper as a cloacal plug to limit broiler carcass Campylobacter contamination during automated defeathering 1
|
Berrang, M.E.
|
|
|
27 |
4 |
p. 483-487
|
article
|
| 18 |
Sustainable Fish and Invertebrate Meals for Methionine and Protein Feeds in Organic Poultry Production 1
|
Fanatico, A.C.
|
|
|
27 |
4 |
p. 437-448
|
article
|
| 19 |
The Effect of Corn-Expressed Carbohydrase on Performance and Digesta Viscosity of Broilers Fed a High Non-Starch Polysaccharide Diet
|
Ayres, V.
|
|
|
27 |
4 |
p. 499-506
|
article
|
| 20 |
The Effect of Grape Seed Extract and Yeast Culture on Both Cholesterol Content of Egg Yolk and Performance of Laying Hens
|
Sun, Peipei
|
|
|
27 |
4 |
p. 564-569
|
article
|
| 21 |
The Effects of Diet Formulation and Thermal Processes Associated With Pelleting on 18-day Broiler Performance and Digestible Amino Acid Concentration
|
Bergeron, A.N.
|
|
|
27 |
4 |
p. 540-549
|
article
|
| 22 |
The effects of steam conditioning and antimicrobial inclusion on feed manufacturing and inactivation of Enterococcus faecium, a Salmonella surrogate
|
Boney, J.W.
|
|
|
27 |
4 |
p. 472-482
|
article
|
| 23 |
The Impact of Dietary Yeast Fermentation Product Derived from Saccharomyces cerevisiae on Semen Quality and Semen Microbiota of Aged White Leghorn roosters
|
dos Santos, M.N.
|
|
|
27 |
4 |
p. 488-498
|
article
|
Journal description