| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Biological activities of lanthanum oxide in laying hens
|
Durmuş, O.
|
|
|
24 |
4 |
p. 481-488
|
article
|
| 2 |
Bird density, stress markers and growth performance in the Italian chicken breed Milanino
|
Mosca, F.
|
|
|
24 |
4 |
p. 529-535
|
article
|
| 3 |
Changes in physical and chemical characteristics of turkey eggs throughout a laying cycle
|
Ghane, Amir E.
|
|
|
24 |
4 |
p. 520-528
|
article
|
| 4 |
Effects of dietary chlorine dioxide on growth performance, intestinal and excreta microbiology, and odorous gas emissions from broiler excreta
|
Ahmed, Sonia Tabasum
|
|
|
24 |
4 |
p. 502-510
|
article
|
| 5 |
Effects of dietary inclusion of a cocktail NSPase and β-mannanase separately and in combination in low energy diets on broiler performance and processing parameters
|
Klein, J.
|
|
|
24 |
4 |
p. 489-501
|
article
|
| 6 |
Effects of eggshell conductance and incubation temperatures on duck footpad development
|
Da Costa, Manuel J.
|
|
|
24 |
4 |
p. 536-546
|
article
|
| 7 |
Estimation of L-arginine requirement for Xinyang Black laying hens from 33 to 45 weeks of age
|
Yuan, C.
|
|
|
24 |
4 |
p. 463-469
|
article
|
| 8 |
Evaluating the effect of microencapsulated blends of organic acids and essential oils in broiler chickens diet
|
Mohammadi Gheisar, M.
|
|
|
24 |
4 |
p. 511-519
|
article
|
| 9 |
Evaluation of post-chill applications of antimicrobials against Campylobacter jejuni on poultry carcasses
|
Smith, Jacob
|
|
|
24 |
4 |
p. 451-456
|
article
|
| 10 |
Growth and meat yield responses of Hubbard × Cobb 500 male broilers fed diets formulated with distillers dried grains with solubles varying in ether extract content and inclusion rate from 1 to 33 days of age 1
|
Dozier III, W.A.
|
|
|
24 |
4 |
p. 436-450
|
article
|
| 11 |
Growth performance of male broilers fed diets varying in digestible threonine to lysine ratio from 1 to 14 days of age 1
|
Dozier III, W.A.
|
|
|
24 |
4 |
p. 457-462
|
article
|
| 12 |
Productive performance, gut morphometry, and nutrient digestibility of broiler chicken in response to low and high dietary levels of citric acid
|
Khosravinia, H.
|
|
|
24 |
4 |
p. 470-480
|
article
|
| 13 |
The use of propolis extract for the storage of quail eggs
|
Akpinar, G.C.
|
|
|
24 |
4 |
p. 427-435
|
article
|
Journal description