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                             18 results found
no title author magazine year volume issue page(s) type
1 Comparison of broiler live performance, carcass characteristics, and fatty acid composition of thigh meat when fed diets supplemented with neutralized sunflower soapstock or soybean oil 1 1 This work was supported by the Scientific Research Projects Coordination Unit of Istanbul University, project number 22410. Pekel, A.Y.

22 1 p. 118-131
article
2 Contamination of raw poultry meat by airborne Listeria originating from a floor drain 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA. Berrang, M.E.

22 1 p. 132-136
article
3 Effect of various forms of dietary Chlorella supplementation on growth performance, immune characteristics, and intestinal microflora population of broiler chickens Kang, H.K.

22 1 p. 100-108
article
4 Effects of dietary yeast autolysate (Saccharomyces cerevisiae) on performance, carcass and gut characteristics, blood profile, and antibody production to sheep red blood cells in broilers Yalçın, S.

22 1 p. 55-61
article
5 Effects of fiber supply in furnished cages on performance, egg quality, and feather cover in 2 egg-laying hybrids 1 1 Preliminary data were partially presented at the 18th European Symposium on Poultry Nutrition, Cesme, Turkey, October 31 to November 4, 2011. Kalmendal, R.

22 1 p. 109-117
article
6 Effects of glycerol on the growth performance, internal organ weights, and drumstick muscle of broilers Topal, E.

22 1 p. 146-151
article
7 Effects of guanidinoacetic acid supplementation to broiler diets with varying energy contents Mousavi, S.N.

22 1 p. 47-54
article
8 Effects of metabolizable energy and balanced protein on egg production, quality, and components of Lohmann Brown laying hens Li, F.

22 1 p. 36-46
article
9 Efficacy of combination chemicals as sanitizers of Salmonella-inoculated broiler hatching eggshells 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA. The USDA is an equal opportunity provider and employer. Buhr, R.J.

22 1 p. 27-35
article
10 Hatch window on development of intestinal mucosa and presence of CD3-positive cells in thymus and spleen of broiler chicks Hayashi, R.M.

22 1 p. 9-18
article
11 Identification and characterization of Yersinia enterocolitica isolated from raw chicken meat based on molecular and biological techniques Momtaz, H.

22 1 p. 137-145
article
12 Low doses of exogenous xylanase improve the nutritive value of triticale-based diets for broilers Mendes, A.R.

22 1 p. 92-99
article
13 Neural network models for predicting early egg weight in broiler breeder hens Faridi, A.

22 1 p. 1-8
article
14 Observations of benzimidazole efficacies against Ascaridia dissimilis, Ascaridia galli, and Heterakis gallinarum in naturally infected poultry Yazwinski, T.A.

22 1 p. 75-79
article
15 Performance and preference of broiler chickens exposed to different lighting sources Mendes, Angélica Signor

22 1 p. 62-70
article
16 Reproductive performance of Cobb 500 breeder hens fed diets supplemented with zinc, manganese, and copper from inorganic and amino acid-complexed sources Favero, A.

22 1 p. 80-91
article
17 Sperm competition greatly decreases the time interval when breeder hens are artificially inseminated by different cockerels Ma, J.

22 1 p. 19-26
article
18 Vitamin composition of new-generation corn distillers dried grains with solubles Jung, B.

22 1 p. 71-74
article
                             18 results found
 
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