| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Ammonia emission and performance of laying hens as affected by different dosages of Yucca schidigera in the diet
|
Chepete, H.J.
|
|
|
21 |
3 |
p. 522-530
|
article
|
| 2 |
Application of the law of diminishing returns to partitioning metabolizable energy and crude protein intake between maintenance and growth in egg-type pullets
|
Darmani Kuhi, H.
|
|
|
21 |
3 |
p. 540-547
|
article
|
| 3 |
Applying of gold nanoparticle to avoid diffusion of the conserved peptide of avian influenza nonstructural protein from membrane in Western blot
|
Emami, T.
|
|
|
21 |
3 |
p. 563-566
|
article
|
| 4 |
A standardized cage measurement system: A versatile tool for calculating usable cage space1
|
Kiess, A.S.
|
|
|
21 |
3 |
p. 657-668
|
article
|
| 5 |
Comparative clinical and morphological studies on the incidence of tibial dyschondroplasia as a cause of lameness in three commercial lines of broiler chickens
|
Dinev, I.
|
|
|
21 |
3 |
p. 637-644
|
article
|
| 6 |
Comparison of ingredient usage and formula costs in poultry feeds using different amino acid digestibility databases
|
Tahir, M.
|
|
|
21 |
3 |
p. 693-705
|
article
|
| 7 |
Consumer attitudes and preferences regarding pale, soft, and exudative broiler breast meat
|
Droval, A.A.
|
|
|
21 |
3 |
p. 502-507
|
article
|
| 8 |
Distillers dried grains with solubles in pullet diets 1 1 A contribution of the University of Nebraska Agricultural Research Division (Lincoln).
|
Masa'deh, M.K.
|
|
|
21 |
3 |
p. 531-539
|
article
|
| 9 |
Effect of extra dietary vitamin E on preventing nutritional myopathy in broiler chickens
|
Guetchom, B.
|
|
|
21 |
3 |
p. 548-555
|
article
|
| 10 |
Effect of partially covering the turkey litter surface on ammonia emission
|
Chepete, H.J.
|
|
|
21 |
3 |
p. 513-521
|
article
|
| 11 |
Effects of a thermostable phytase on the growth performance and bone mineralization of broilers
|
Tang, H.O.
|
|
|
21 |
3 |
p. 476-483
|
article
|
| 12 |
Effects of dietary distillers dried grains with solubles concentrations on meat quality and antioxidant status and capacity of broiler chickens
|
Min, Y.N.
|
|
|
21 |
3 |
p. 603-611
|
article
|
| 13 |
Erratum to “Current perspectives in avian salmonellosis: Vaccines and immune mechanisms of protection” (J. Appl. Poult. Res. 21:418–431)
|
Revolledo, L.
|
|
|
21 |
3 |
p. 717
|
article
|
| 14 |
Growth performance and antioxidant capacity of broilers supplemented with Echinacea purpurea L. in the diet
|
Lee, T.T.
|
|
|
21 |
3 |
p. 484-491
|
article
|
| 15 |
Impact of performance-based sanitation systems on microbiological characteristics of poultry processing equipment and carcasses as compared with traditional sanitation systems
|
Potter, B.D.
|
|
|
21 |
3 |
p. 669-678
|
article
|
| 16 |
Induction of deep pectoral myopathy in broiler chickens via encouraged wing flapping
|
Lien, R.J.
|
|
|
21 |
3 |
p. 556-562
|
article
|
| 17 |
Influence of dietary probiotic inclusion on growth performance, blood parameters, and intestinal microflora of male broiler chickens exposed to posthatch holding time
|
Daşkıran, M.
|
|
|
21 |
3 |
p. 612-622
|
article
|
| 18 |
Influence of diet on oocyst output and intestinal lesion development in replacement broiler breeders following live oocyst coccidiosis vaccination
|
Oden, L.A.
|
|
|
21 |
3 |
p. 445-459
|
article
|
| 19 |
Influence of different dietary copper sources on eggshell quality and phosphorus retention in laying hens
|
Pekel, A.Y.
|
|
|
21 |
3 |
p. 460-466
|
article
|
| 20 |
In vitro susceptibility of resistant Escherichia coli field isolates to antimicrobial combinations
|
Abu-Basha, E.A.
|
|
|
21 |
3 |
p. 595-602
|
article
|
| 21 |
Microbiology of prechill carcasses from medium- and fast-growing pastured broiler chicken strains
|
Thanissery, R.
|
|
|
21 |
3 |
p. 623-629
|
article
|
| 22 |
National Extension Workshop Developing effective risk and crisis communication approaches in the poultry industry 1 1 Presented as part of the National Extension Workshop at the Poultry Science Association's annual meeting in St. Louis, Missouri, July 16–19, 2011.
|
Ulmer, R.R.
|
|
|
21 |
3 |
p. 706-716
|
article
|
| 23 |
On-farm survey of beak characteristics in White Leghorns as a result of hot blade trimming or infrared beak treatment
|
Carruthers, C.
|
|
|
21 |
3 |
p. 645-650
|
article
|
| 24 |
Pastured broiler processing yields and meat color
|
Smith, D.P.
|
|
|
21 |
3 |
p. 651-656
|
article
|
| 25 |
Sex-biased mortality analysis in chick embryos during the entire period of incubation
|
Wu, J.J.
|
|
|
21 |
3 |
p. 508-512
|
article
|
| 26 |
The effect of cage density on laying hen performance, egg quality, and excreta minerals
|
Asghar Saki, A.
|
|
|
21 |
3 |
p. 467-475
|
article
|
| 27 |
The effects of dietary oregano essential oil on live performance, carcass yield, serum immunoglobulin G level, and oocyst count in broilers
|
Alp, M.
|
|
|
21 |
3 |
p. 630-636
|
article
|
| 28 |
The effects of feeding high concentrations of cholecalciferol, phytase, or their combination on broiler chicks fed various concentrations of nonphytate phosphorus
|
Green, J.
|
|
|
21 |
3 |
p. 579-587
|
article
|
| 29 |
The effects of functional oils on broiler diets of varying energy levels
|
Bess, F.
|
|
|
21 |
3 |
p. 567-578
|
article
|
| 30 |
The performance and egg quality traits of Nigerian local hens fed varying dietary levels of palm kernel cake with added palm oil
|
Afolabi, K.D.
|
|
|
21 |
3 |
p. 588-594
|
article
|
| 31 |
The phytase analytical activity of pelleted diets may not adequately describe efficacy in the bird
|
Loop, S.A.
|
|
|
21 |
3 |
p. 492-501
|
article
|
| 32 |
Use of live vaccines for coccidiosis control in replacement layer pullets
|
Price, K.R.
|
|
|
21 |
3 |
p. 679-692
|
article
|
Journal description