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titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An immunologist's perspective on nutrition, immunity, and infectious diseases: Introduction and overview 1 1 Papers from the Informal Nutrition Symposium, “Modulating Immunity: The Role of Nutrition, Disease, Genetics, and Epigenetics,” were presented at the Poultry Science Association 97th Annual Meeting in Niagara Falls, Ontario, Canada, on July 20, 2008
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Kogut, M.H.
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18 |
1 |
p. 103-110
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artikel
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| 2 |
Bitter vetch as a single dietary ingredient for molt induction in laying hens
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Sadeghi, GH.
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18 |
1 |
p. 66-73
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artikel
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| 3 |
Book Review
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Grimes, Jesse
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18 |
1 |
p. 131-134
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artikel
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| 4 |
Dietary glycine and threonine interactive effects in broilers
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Corzo, A.
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18 |
1 |
p. 79-84
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artikel
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| 5 |
Effect of bedding types and different nutrient densities on growth performance, visceral organ weight, and blood characteristics in broiler chickens
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Huang, Y.
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18 |
1 |
p. 1-7
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artikel
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| 6 |
Effect of dietary energy, protein, and a versatile enzyme on hen performance, egg solids, egg composition, and egg quality of Hy-Line W-36 hens during second cycle, phase two
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Gunawardana, P.
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18 |
1 |
p. 43-53
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artikel
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| 7 |
Effects of using a chicken-origin competitive exclusion culture and probiotic cultures on reducing Salmonella in broilers 1 1 The use of trade names in this publication does not imply endorsement of the products mentioned or criticism of similar products not mentioned.
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Al-Zenki, S.F.
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18 |
1 |
p. 23-29
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artikel
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| 8 |
Efficacy of urease inhibitor to reduce ammonia emission from poultry houses 1 1 The information reported in this paper (no. 08-05-057) is part of a project of the Kentucky Agricultural Experiment Station and is published with the approval of the director.
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Singh, A.
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18 |
1 |
p. 34-42
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artikel
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| 9 |
Evaluation of keratinase stability in pelleted broiler diets 1 1 Use of trade names in this publication does not imply endorsement by the North Carolina Agriculture Research Service or the North Carolina Cooperative Extension Service of the products mentioned.
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Stark, C.R.
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18 |
1 |
p. 30-33
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artikel
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| 10 |
Feed formulation using phytase in laying hen diets 1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by Agriculture and Agri-Food Canada and does not imply its approval to the exclusion of other products that may be suitable. Agassiz Research Centre Contribution Number 765.
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Silversides, F.G.
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18 |
1 |
p. 15-22
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artikel
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| 11 |
Impact of genetic selection for growth and immunity on resource allocations 1 , 2 1 Some portions of this manuscript are redundant with Siegel, P. B. 2003. Genetics of adaptability and robustness. In Proc. 3rd Eur. Poult. Genet. Symp., Univ. Wageningen, Wageningen, the Netherlands. 2 Papers from the Informal Nutrition Symposium, “Modulating Immunity: The Role of Nutrition, Disease, Genetics, and Epigenetics,” were presented at the Poultry Science Association 97th Annual Meeting in Niagara Falls, Ontario, Canada, on July 20, 2008.
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Siegel, P.B.
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18 |
1 |
p. 125-130
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artikel
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| 12 |
Impact of nutrition on the innate immune response to infection in poultry 1 1 Papers from the Informal Nutrition Symposium, “Modulating Immunity: The Role of Nutrition, Disease, Genetics, and Epigenetics,” were presented at the Poultry Science Association 97th Annual Meeting in Niagara Falls, Ontario, Canada, on July 20, 2008.
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Kogut, M.H.
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18 |
1 |
p. 111-124
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artikel
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| 13 |
Influences of breeder age and fasting after hatching on the performance of broilers
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Vargas, F.S.C.
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18 |
1 |
p. 8-14
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artikel
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| 14 |
Layers in aviary system: Effects of beak trimming and alternative feed formulation on technical results and egg quality
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Mertens, K.
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18 |
1 |
p. 90-102
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artikel
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| 15 |
Microsoft Excel sensitivity analysis for linear and stochastic program feed formulation 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA.
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Roush, W.B.
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18 |
1 |
p. 85-89
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artikel
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| 16 |
On-line brush and spray washers to lower numbers of Campylobacter and Escherichia coli and presence of Salmonella on broiler carcasses during processing 1 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA.
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Berrang, M.E.
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18 |
1 |
p. 74-78
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artikel
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| 17 |
The effect of genotype, choice feeding, and season on organically reared broilers fed diets devoid of synthetic methionine
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Rack, A.L.
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18 |
1 |
p. 54-65
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artikel
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