| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Apparent Metabolizable Energy Needs of Broiler Chicks Subjected to Diverse Ambient Temperature Regimens 1
|
Dozier III, W.A.
|
|
|
17 |
1 |
p. 134-140
|
article
|
| 2 |
Assessment of Reduced Vaccine Dose on Efficacy of an Inactivated Avian Influenza Vaccine Against an H5N1 High-Pathogenicity Avian Influenza Virus 1
|
Goetz, S.K.
|
|
|
17 |
1 |
p. 145-150
|
article
|
| 3 |
Bacterial Contamination of Eggshells in Furnished and Conventional Cages
|
Wall, H.
|
|
|
17 |
1 |
p. 11-16
|
article
|
| 4 |
Counterimmunoelectrophoresis for Diagnosis of Infectious Bursal Disease: Comparative Efficacy of Three Different Electrophoresis Buffers
|
Roy, P.
|
|
|
17 |
1 |
p. 116-120
|
article
|
| 5 |
Determining the Nitrogen Budget and Total Ammoniacal Nitrogen Emissions from Commercial Broilers Grown in Environmental Chambers
|
Mitran, L.
|
|
|
17 |
1 |
p. 34-46
|
article
|
| 6 |
Dietary Amino Acid Responses of Broiler Chickens 1
|
Dozier III, W.A.
|
|
|
17 |
1 |
p. 157-167
|
article
|
| 7 |
Effect of Ascorbic Acid, Acetylsalicylic Acid, Sodium Bicarbonate, and Potassium Chloride Supplementation in Water on the Performance of Broiler Chickens Exposed to Heat Stress 1
|
Roussan, D.A.
|
|
|
17 |
1 |
p. 141-144
|
article
|
| 8 |
Effect of Dietary Fat Type on Broiler Breeder Performance and Hatching Egg Characteristics
|
Bozkurt, M.
|
|
|
17 |
1 |
p. 47-53
|
article
|
| 9 |
Effect of Different Levels of Dietary Organic (Bioplex) Trace Minerals on Live Performance of Broiler Chickens by Growth Phases 1
|
Nollet, L.
|
|
|
17 |
1 |
p. 109-115
|
article
|
| 10 |
Effect of Molting Method and Dietary Energy on Postmolt Performance of Two Strains of Single Comb White Leghorn Hens
|
Wu, G.
|
|
|
17 |
1 |
p. 1-10
|
article
|
| 11 |
Effect of Semen Extenders and Storage Time on Sperm Morphology of Four Chicken Breeds
|
Siudzińska, A.
|
|
|
17 |
1 |
p. 101-108
|
article
|
| 12 |
Effects of Higher Levels of Zinc Supplementation on Performance, Mineral Availability, and Immune Competence in Broiler Chickens
|
Sunder, G. Shyam
|
|
|
17 |
1 |
p. 79-86
|
article
|
| 13 |
Erratum
|
|
|
|
17 |
1 |
p. 189
|
article
|
| 14 |
Erratum
|
|
|
|
17 |
1 |
p. 190
|
article
|
| 15 |
In-House Windrow Composting and Its Effects on Foodborne Pathogens
|
Macklin, K.S.
|
|
|
17 |
1 |
p. 121-127
|
article
|
| 16 |
Live and Processing Performance Responses of Broilers Fed Low and Extra-Low Nutrient Density Withdrawal Diets Supplemented with Virginiamycin
|
Cervantes, H.M.
|
|
|
17 |
1 |
p. 87-92
|
article
|
| 17 |
Management Practices to Reduce Infectious Laryngotracheitis Virus in Poultry Litter
|
Giambrone, J.J.
|
|
|
17 |
1 |
p. 64-68
|
article
|
| 18 |
Microbial Imprinting in Gut Development and Health 1
|
Dibner, J.J.
|
|
|
17 |
1 |
p. 174-188
|
article
|
| 19 |
Nutritional Interaction of Methionine Sources and Sodium and Potassium Levels on Broiler Performance Under Brazilian Summer Conditions
|
Ribeiro, A.M.L.
|
|
|
17 |
1 |
p. 69-78
|
article
|
| 20 |
Ochratoxin A in Laying Hens: High-Performance Liquid Chromatography Detection and Cytological and Histological Analysis of Target Tissues
|
Bozzo, G.
|
|
|
17 |
1 |
p. 151-156
|
article
|
| 21 |
Oral Tolerance in Birds and Mammals: Digestive Tract Development Determines the Strategy 1
|
Friedman, A.
|
|
|
17 |
1 |
p. 168-173
|
article
|
| 22 |
Performance of Broilers Fed Diets Supplemented with Sanguinarine-Like Alkaloids and Organic Acids 1
|
Vieira, S.L.
|
|
|
17 |
1 |
p. 128-133
|
article
|
| 23 |
Response to Varying Dietary Energy and Protein With or Without Enzyme Supplementation on Leghorn Performance and Economics. 2. Laying Period
|
Novak, C.L.
|
|
|
17 |
1 |
p. 17-33
|
article
|
| 24 |
Tank Mixes: Consequences of Using Insecticide and Disinfectant Mixtures to Reduce Flies and Bacteria
|
Watson, D.W.
|
|
|
17 |
1 |
p. 93-100
|
article
|
| 25 |
The Potential for Plants to Trap Emissions from Farms with Laying Hens. 1. Ammonia
|
Patterson, P.H.
|
|
|
17 |
1 |
p. 54-63
|
article
|
Journal description