nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Assessment of Dietary Rovabio Excel in Practical United States Broiler Diets
|
West, M.L. |
|
|
16 |
3 |
p. 313-321 |
artikel |
2 |
Bacterial Populations of Broiler Carcasses Washed in Mixtures of Potassium Hydroxide and Lauric Acid1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the USDA and does not imply its approval to the exclusion of other products that may be suitable.
|
Hinton Jr., A. |
|
|
16 |
3 |
p. 387-391 |
artikel |
3 |
Comparative Pigmentation Efficiency of High Dietary Levels of Apo-Ester and Marigold Extract on Quality Traits of Whole Liquid Egg of Two Strains of Laying Hens
|
Sirri, F. |
|
|
16 |
3 |
p. 429-437 |
artikel |
4 |
Determination of the Anthelmintic Efficacy of Albendazole in the Treatment of Chickens Naturally Infected with Gastrointestinal Helminths
|
Tucker, C.A. |
|
|
16 |
3 |
p. 392-396 |
artikel |
5 |
Dietary Amino Acid Responses of Mixed-Sex Broiler Chickens From Two to Four Kilograms1 1 Mention of trade names or commercial products in this publication is solely to provide specific information and does not imply recommendation or endorsement by the USDA.
|
Dozier III, W.A. |
|
|
16 |
3 |
p. 331-343 |
artikel |
6 |
Effect of a Lactobacillus Species-Based Probiotic and Dietary Lactose Prebiotic on Turkey Poult Performance With or Without Salmonella Enteritidis Challenge
|
Vicente, J. |
|
|
16 |
3 |
p. 361-364 |
artikel |
7 |
Effect of Dietary Mannan Oligosaccharide (Bio-Mos) on Live Performance of Broiler Chickens Given an Anticoccidial Vaccine (Paracox) Followed by a Mild Coccidial Challenge
|
Nollet, L. |
|
|
16 |
3 |
p. 397-403 |
artikel |
8 |
Effect of High-Protein and All-Vegetable Diets on the Incidence and Severity of Pododermatitis in Broiler Chickens
|
Nagaraj, M. |
|
|
16 |
3 |
p. 304-312 |
artikel |
9 |
Effect of Immersion or Dry Air Chilling on Broiler Carcass Moisture Retention and Breast Fillet Functionality
|
Huezo, R. |
|
|
16 |
3 |
p. 438-447 |
artikel |
10 |
Effect of Organically Complexed Copper, Iron, Manganese, and Zinc on Broiler Performance, Mineral Excretion, and Accumulation in Tissues
|
Bao, Y.M. |
|
|
16 |
3 |
p. 448-455 |
artikel |
11 |
Effect of Probiotic Culture Candidates on Salmonella Prevalence in Commercial Turkey Houses
|
Vicente, J. |
|
|
16 |
3 |
p. 471-476 |
artikel |
12 |
Effects of Alternative Molting Programs and Population on Layer Performance: Results of the Thirty-Fifth North Carolina Layer Performance and Management Test
|
Anderson, K.E. |
|
|
16 |
3 |
p. 365-380 |
artikel |
13 |
Effects of Marker Selection and Mix Time on the Coefficient of Variation (Mix Uniformity) of Broiler Feed1 1 Mention of trade names or commercial products in this publication is solely to provide specific information and does not imply recommendation or endorsement by Kansas State University.
|
Clark, P.M. |
|
|
16 |
3 |
p. 464-470 |
artikel |
14 |
Evaluation of a Competitive Exclusion Culture and Megan Vac 1 on Salmonella Typhimurium Colonization in Neonatal Broiler Chickens
|
McReynolds, J.L. |
|
|
16 |
3 |
p. 456-463 |
artikel |
15 |
Evaluation of the Performance and Intestinal Gut Microflora of Broilers Fed on Corn-Soy Diets Supplemented With Bacillus subtilis PB6 (CloSTAT)1 1 The use of trade names in this publication does not imply endorsement of the products mentioned or criticism of similar products not mentioned.
|
Teo, A.Y. |
|
|
16 |
3 |
p. 296-303 |
artikel |
16 |
Litter Moisture and Footpad Dermatitis as Affected by Diets Formulated on an All-Vegetable Basis or Having the Inclusion of Poultry By-Product
|
Eichner, G. |
|
|
16 |
3 |
p. 344-350 |
artikel |
17 |
Long-Term Feeding of Conjugated Linoleic Acid and Fish Oil to Laying Hens: Effects on Hepatic Histopathology, Egg Quality, and Lipid Components
|
Cherian, G. |
|
|
16 |
3 |
p. 420-428 |
artikel |
18 |
Perch Arrangements in Small-Group Furnished Cages for Laying Hens
|
Wall, H. |
|
|
16 |
3 |
p. 322-330 |
artikel |
19 |
Safety of Improved Milbond-TX When Fed in Broiler Diets Limiting in Available Phosphorus or Containing Variable Levels of Metabolizable Energy
|
Miles, R.D. |
|
|
16 |
3 |
p. 412-419 |
artikel |
20 |
Safety of Improved Milbond-TX When Fed to Laying Hens at Higher-Than-Recommended Levels
|
Miles, R.D. |
|
|
16 |
3 |
p. 404-411 |
artikel |
21 |
Strain Response of Laying Hens to Varying Dietary Energy Levels With and Without Avizyme Supplementation
|
Jalal, M.A. |
|
|
16 |
3 |
p. 289-295 |
artikel |
22 |
Use of Camelina sativa in the Diets of Young Turkeys1 1 This research was supported by the Utah Agricultural Experiment Station, Utah State University, Logan, UT 84322. Approved as journal paper number 7820.
|
Frame, D.D. |
|
|
16 |
3 |
p. 381-386 |
artikel |
23 |
Water Extractable Trace Elements in Poultry Litters and Granulated Products
|
Toor, G.S. |
|
|
16 |
3 |
p. 351-360 |
artikel |