nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Anatomy, Microbes, and Fiber: Small Versus Large Intestine
|
Moran Jr, E.T. |
|
|
15 |
1 |
p. 154-160 |
artikel |
2 |
Dam and Sire Effects on Sperm Penetration of the Perivitelline Layer of Eggs Produced by Two Strains of Commercial Turkeys1
|
Christensen, V.L. |
|
|
15 |
1 |
p. 82-88 |
artikel |
3 |
Digestive Physiology and the Role of Microorganisms1
|
Tellez, G. |
|
|
15 |
1 |
p. 136-144 |
artikel |
4 |
Effect of Dietary Lactose on the Productive Performance of Young Turkeys
|
Simoyi, M.F. |
|
|
15 |
1 |
p. 20-27 |
artikel |
5 |
Effects of Betaine and Choline on Response to Methionine Supplementation to Broiler Diets Formulated to Industry Standards1
|
Waldroup, P.W. |
|
|
15 |
1 |
p. 58-71 |
artikel |
6 |
Effects of Broiler Strain, Dietary Nonphytate Phosphorus, and Phytase Supplementation on Chick Performance and Tibia Ash
|
Persia, M.E. |
|
|
15 |
1 |
p. 72-81 |
artikel |
7 |
Effects of Early Feed Restriction on Performance and Ascites Development in Broiler Chickens Subsequently Raised at Low Ambient Temperature
|
Özkan, S. |
|
|
15 |
1 |
p. 9-19 |
artikel |
8 |
Effects of Energy and Protein Levels on Egg Quality and Performance of Laying Hens at Early Second Production Cycle1
|
Junqueira, O.M. |
|
|
15 |
1 |
p. 110-115 |
artikel |
9 |
Effects of Phytase Addition with or Without a Trace Mineral Premix on Growth Performance, Bone Response Variables, and Tissue Mineral Concentrations in Commercial Broilers1
|
Shelton, J.L. |
|
|
15 |
1 |
p. 94-102 |
artikel |
10 |
Emerging Technologies in Microbial Ecology Aid in Understanding the Effect of Monensin in the Diets of Broilers in Regard to the Complex Disease Necrotic Enteritis
|
Lu, J. |
|
|
15 |
1 |
p. 145-153 |
artikel |
11 |
Foot Ash as a Means of Quantifying Bone Mineralization in Chicks
|
Garcia, A.R. |
|
|
15 |
1 |
p. 103-109 |
artikel |
12 |
Informal Nutrition Symposium: Dynamics of the Digestive System Introduction1 2 3
|
Sifri, M. |
|
|
15 |
1 |
p. 122 |
artikel |
13 |
Instructions for Contributors
|
|
|
|
15 |
1 |
p. 175-182 |
artikel |
14 |
Internal Egg Temperature in Response to Preincubation Warming in Broiler Breeder and Turkey Eggs
|
Renema, R.A. |
|
|
15 |
1 |
p. 1-8 |
artikel |
15 |
Intestinal Ecology: Interactions Among the Gastrointestinal Tract, Nutrition, and the Microflora
|
Koutsos, E.A. |
|
|
15 |
1 |
p. 161-173 |
artikel |
16 |
Isolation of Salmonella Organisms from Commercial Layer Houses Where the Flocks Were Molted with a Wheat Bran Diet
|
Murase, T. |
|
|
15 |
1 |
p. 116-121 |
artikel |
17 |
Midday and Nighttime Cooling of Broiler Chickens
|
Segura, J.C. |
|
|
15 |
1 |
p. 28-39 |
artikel |
18 |
Nunc Dimittis - Randall K. Cole
|
|
|
|
15 |
1 |
p. 174 |
artikel |
19 |
Nutritional Evaluation of a High-Oil Sunflower Meal in Broiler Starter Diets
|
Senkoylu, N. |
|
|
15 |
1 |
p. 40-47 |
artikel |
20 |
Overview of the Immune Dynamics of the Digestive System
|
Korver, D.R. |
|
|
15 |
1 |
p. 123-135 |
artikel |
21 |
The Effect of Levels of α-Galactosidase Enzyme on Performance of Broilers Fed Diets Based on Corn and Soybean Meal1
|
Waldroup, P.W. |
|
|
15 |
1 |
p. 48-57 |
artikel |
22 |
True Metabolizable Energy and Amino Acid Digestibility of Distillers Dried Grains with Solubles
|
Batal, A.B. |
|
|
15 |
1 |
p. 89-93 |
artikel |