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                             24 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Review of Literature Concerning Odors, Ammonia, and Dust from Broiler Production Facilities: 2. Flock and House Management Factors Carey, J.B.

13 3 p. 509-513
artikel
2 A Review of Literature Concerning Odors, Ammonia, and Dust from Broiler Production Facilities: 3. Land Application, Processing, and Storage of Broiler Litter Mukhtar, S.

13 3 p. 514-520
artikel
3 A Review of Literature Concerning Odors, Ammonia, and Dust from Broiler Production Facilities: 1. Odor Concentrations and Emissions Lacey, R.E.

13 3 p. 500-508
artikel
4 A Review of Literature Concerning Odors, Ammonia, and Dust from Broiler Production Facilities: 4. Remedial Management Practices Ullman, J.L.

13 3 p. 521-531
artikel
5 Beak Trimming Reduces Feeding Efficiency of Hens Prescott, N.B.

13 3 p. 468-471
artikel
6 Bioavailability Estimation of DL-Methionine Hydroxy Analogue Relative to DL-Methionine in Layers Fed Milo-Soybean Diets Using Different Regression Models Liu, Z.

13 3 p. 461-467
artikel
7 Characterization of Nutrients in Built-up Broiler Litter Using Trench and Random Walk Sampling Methods 1 Singh, A.

13 3 p. 426-432
artikel
8 Effect of Reducing Cage Density on Performance and Economics of Second-Cycle (Force Rested) Commercial Leghorns Sohail, S.S.

13 3 p. 401-405
artikel
9 Effects of Feed Withdrawal and Livehaul on Body Weight, Gut Clearance, and Contamination of Broiler Carcasses Zuidhof, M.J.

13 3 p. 472-480
artikel
10 Efficacy of Spray-Dried Bovine Serum on Health and Performance of Turkeys Challenged with Pasteurella multocida Campbell, J.M.

13 3 p. 388-393
artikel
11 End-of-Season Carcass and Reproductive Traits in Original and Replacement Male Broiler Breeders Wolanski, N.J.

13 3 p. 451-460
artikel
12 Evaluation of a Microbial Phytase, Produced by Solid-State Fermentation, in Broiler Diets. 1. Influence on Performance, Toe Ash Contents, and Phosphorus Equivalency Estimates Wu, Y.B.

13 3 p. 373-383
artikel
13 Evaluation of Modified Dietary Phosphorus Levels with and Without Phytase Supplementation on Live Performance and Excreta Phosphorus Concentration in Broiler Diets. 2. Modified Early Phosphorus Levels 1 Yan, F.

13 3 p. 394-400
artikel
14 Field Study to Relate Heat Stress Index to Broiler Performance Ryder, A.A.

13 3 p. 493-499
artikel
15 Method for Intrayolk Sac Delivery of Biologics 1 Thaxton, J.P.

13 3 p. 384-387
artikel
16 Nutrient Value of Tilapia Meal Dale, N.M.

13 3 p. 370-372
artikel
17 Optimization and Comparison of Bacterial Load and Sampling Time for Bioaerosol Detection Systems in a Poultry Layer House Woodward, C.L.

13 3 p. 433-442
artikel
18 Pale and Normal Turkey Breast Enhancement Through the Utilization of Turkey Collagen in a Chunked and Formed Turkey Breast Roll Schilling, M.W.

13 3 p. 406-411
artikel
19 Performance of Commercial Laying Hens When Fed Diets with Various Sources of Energy 1 Harms, R.H.

13 3 p. 365-369
artikel
20 Producer Attitudes and Control Practices for Northern Fowl Mites in Southern California 1 Mullens, B.A.

13 3 p. 488-492
artikel
21 Quality Control Parameters for Commercial Full-Fat Soybeans Processed by Two Different Methods and Fed to Broilers Ruiz, N.

13 3 p. 443-450
artikel
22 Rhodocyclus gelatinosus Biomass for Egg Yolk Pigmentation Ponsano, E.H.G.

13 3 p. 421-425
artikel
23 Systematic Documentation of Embryonic Anomalies of Broilers and Their Increased Incidence in Mississippi 1 Keirs, R.W.

13 3 p. 481-487
artikel
24 Use of Cellulases and Xylanases to Supplement Diets Containing Alfalfa for Broiler Chicks: Effects on Bird Performance and Skin Color Ponte, P.I.P.

13 3 p. 412-420
artikel
                             24 gevonden resultaten
 
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