nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Author Index
|
|
|
|
11 |
4 |
p. 481-483 |
artikel |
2 |
Dietary Energy Source and Supplements in Broiler Diets Containing Defatted Rice Bran
|
Adrizal, |
|
|
11 |
4 |
p. 410-417 |
artikel |
3 |
Effect of Anticoccidials and Antibiotics on the Control of Blackhead Disease in Broiler Breeder Pullets
|
Hu, J. |
|
|
11 |
4 |
p. 351-357 |
artikel |
4 |
Effect of Dietary Vitamin A on Egg Yolk Retinol and Tocopherol Levels
|
Mendonça Jr., C.X. |
|
|
11 |
4 |
p. 373-378 |
artikel |
5 |
Effects of Supportive Gluconeogenic Substances on the Early Performance of Broilers under Adequate Brooding Conditions 1
|
Keirs, R.W. |
|
|
11 |
4 |
p. 367-372 |
artikel |
6 |
Efficacy of Antimicrobials Against Campylobacter jejuni on Chicken Breast Skin
|
Arritt, F.M. |
|
|
11 |
4 |
p. 358-366 |
artikel |
7 |
Hatchability of Eggs Sanitized with Increasing Concentrations of BioSentry 904 or Bio-Phene
|
Bourassa, D.V. |
|
|
11 |
4 |
p. 397-401 |
artikel |
8 |
Influence of Calsporin on Commercial Leghorns
|
Sohail, S.S. |
|
|
11 |
4 |
p. 379-387 |
artikel |
9 |
Making Sense of Scientific Research and Applying It Properly 1 2
|
Sifri, M. |
|
|
11 |
4 |
p. 430 |
artikel |
10 |
Metabolizable Energy of Layer Diets Containing Regular or Heat-Treated Flaxseed
|
Bean, L.D. |
|
|
11 |
4 |
p. 424-429 |
artikel |
11 |
Performance of Commercial Layers when Fed Diets with Corn Oil Added from 24 To 36 Weeks of Age 1
|
Merkel, W.D. |
|
|
11 |
4 |
p. 418-423 |
artikel |
12 |
Phytic Acid Chemistry: Influence on Phytin-Phosphorus Availability and Phytase Efficacy 1
|
Angel, R. |
|
|
11 |
4 |
p. 471-480 |
artikel |
13 |
Spatial Distribution of Death Losses in Broiler Flocks
|
Tabler, G.T. |
|
|
11 |
4 |
p. 388-396 |
artikel |
14 |
Subject Index
|
|
|
|
11 |
4 |
p. 484-486 |
artikel |
15 |
The Effect of Withdrawing Growth Promoting Antibiotics from Broiler Chickens: A Long-Term Commercial Industry Study
|
Engster, H.M. |
|
|
11 |
4 |
p. 431-436 |
artikel |
16 |
The Feasibility of Using Nutritional Modifications to Replace Drugs in Poultry Feeds
|
Mateos, G.G. |
|
|
11 |
4 |
p. 437-452 |
artikel |
17 |
The Foundation of Conducting Feed Enzyme Research and the Challenge of Explaining the Results 1
|
Bedford, M.R. |
|
|
11 |
4 |
p. 464-470 |
artikel |
18 |
Tolerance of White Leghorn Hens to Iron in Drinking Water 1
|
Damron, B.L. |
|
|
11 |
4 |
p. 406-409 |
artikel |
19 |
Use of Nonsettable Eggs to Evaluate Turkey Hen Fertility
|
Bakst, M.R. |
|
|
11 |
4 |
p. 402-405 |
artikel |
20 |
Use of Organic Acids as a Model to Study the Impact of Gut Microflora on Nutrition and Metabolism 1
|
Dibner, J.J. |
|
|
11 |
4 |
p. 453-463 |
artikel |