| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Associations between the fast-food environment and diabetes prevalence in the Netherlands: a cross-sectional study
|
Ntarladima, Anna-Maria
|
|
|
6 |
1 |
p. e29-e39
|
article
|
| 2 |
Correction to Lancet Planet Health 2021; 5: e66–68
|
|
|
|
6 |
1 |
p. e7
|
article
|
| 3 |
Finding flow: exploring the potential for sustainable fulfilment
|
Isham, Amy
|
|
|
6 |
1 |
p. e66-e74
|
article
|
| 4 |
Global variation in the cost of a nutrient-adequate diet by population group: an observational study
|
Bai, Yan
|
|
|
6 |
1 |
p. e19-e28
|
article
|
| 5 |
Internalising health-economic impacts of air pollution into climate policy: a global modelling study
|
Reis, Lara Aleluia
|
|
|
6 |
1 |
p. e40-e48
|
article
|
| 6 |
Long-term exposure to low ambient air pollution concentrations and mortality among 28 million people: results from seven large European cohorts within the ELAPSE project
|
Stafoggia, Massimo
|
|
|
6 |
1 |
p. e9-e18
|
article
|
| 7 |
Long-term trends in urban NO2 concentrations and associated paediatric asthma incidence: estimates from global datasets
|
Anenberg, Susan C
|
|
|
6 |
1 |
p. e49-e58
|
article
|
| 8 |
Optimising the water we eat—rethinking policy to enhance productive and sustainable use of water in agri-food systems across scales
|
Uhlenbrook, Stefan
|
|
|
6 |
1 |
p. e59-e65
|
article
|
| 9 |
Planetary Health Research Digest
|
Hinsley, Sam
|
|
|
6 |
1 |
p. e8
|
article
|
| 10 |
Plastics in blue carbon ecosystems: a call for global cooperation on climate change goals
|
Adyel, Tanveer M
|
|
|
6 |
1 |
p. e2-e3
|
article
|
| 11 |
The air that we breathe
|
The Lancet Planetary Health,
|
|
|
6 |
1 |
p. e1
|
article
|
| 12 |
The critical role of funders in shrinking the carbon footprint of research
|
Bousema, Teun
|
|
|
6 |
1 |
p. e4-e6
|
article
|
Journal description