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                             49 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Achievement of nutritional goals after a pediatric intensive care unit nutrition support guideline implementation Rungsattatharm, Lalin

50 C p. 277-282
artikel
2 A comparison of a home parenteral nutrition service with the current European (ESPEN) guidelines on chronic intestinal failure in adults Slye, Karen

50 C p. 289-306
artikel
3 Acute effect of coffee on arterial stiffness and endothelial function in overweight and obese individuals: A randomized clinical trial Pavão, Tábata P.

50 C p. 33-40
artikel
4 A retrospective analysis of malnutrition risk, nutritional support and outcomes in COVID-19 patients Bell, James

50 C p. 196-206
artikel
5 Assessment of hospital malnutrition care practices: The case of a low middle income country Kawtharani, Fatima

50 C p. 314-317
artikel
6 Association between different levels of maternal vitamin-D status during pregnancy and maternal outcomes Alanazi, Mona

50 C p. 307-313
artikel
7 Association between Palliative Performance Scale and nutritional aspects in individuals with cancer in exclusive palliative care Leiros, Evelyn Thayse Silveira Palhano Souto

50 C p. 225-230
artikel
8 Association of dietary acid-base load and diabetic sensorimotor polyneuropathy in patients with type 2 diabetes mellitus: A case-control study Shiva, Fahimeh

50 C p. 118-123
artikel
9 Body mass index, lipid profile, and hypertension contribute to prolonged QRS complex Sobhani, Sahar

50 C p. 231-237
artikel
10 Bone mineral density and nutrition in long-term survivors of childhood brain tumors Kvammen, Janne Anita

50 C p. 162-169
artikel
11 Catheter-related bloodstream infection management in patients receiving home parenteral nutrition: An observational cohort study Gompelman, Michelle

50 C p. 155-161
artikel
12 Cognitive function and vitamin B12 and D among community-dwelling elders: A cross-sectional study Vinueza Veloz, Andrés Fernando

50 C p. 270-276
artikel
13 Differences in body composition measurements assessed by air displacement plethysmography and dual-energy X-ray absorptiometry in young and middle-aged adults Huang, Yiwen

50 C p. 111-117
artikel
14 Effect of crocin on diabetic patients: A placebo-controlled, triple-blinded clinical trial Sepahi, Samaneh

50 C p. 255-263
artikel
15 Effect of tomato consumption on inflammatory markers in health and disease status: A systematic review and meta-analysis of clinical trials Widjaja, Gunawan

50 C p. 93-100
artikel
16 Effect of whey protein supplementation on weight and body composition indicators: A meta-analysis of randomized clinical trials Sepandi, Mojtaba

50 C p. 74-83
artikel
17 Egg consumption and risk of acute stroke in the Million Veteran Program Al-Ramady, Omar

50 C p. 178-182
artikel
18 Evaluation of a human gut-associated phage and gut dominant microbial phyla in the metabolic syndrome Bannazadeh Baghi, Hossein

50 C p. 133-137
artikel
19 Evaluation of malnutrition in patients undergoing major abdominal surgery using GLIM criteria and comparing CT and BIA for muscle mass measurement Wobith, Maria

50 C p. 148-154
artikel
20 Experiences of the COVID-19 pandemic: A survey of patients on home parenteral nutrition McCulloch, Adam

50 C p. 334-337
artikel
21 Fast-track rescue weight reduction therapy to achieve rapid technical operability for emergency bariatric surgery in patients with life-threatening inoperable severe obesity – A proof of concept study Stier, Christine

50 C p. 238-246
artikel
22 Gestational weight gain and adverse maternal and perinatal outcomes among women with gestational diabetes mellitus according to International Association of Diabetes and Pregnancy Study Group (IADPSG) criteria: A cross sectional study Soares de Souza, Érica da Silva

50 C p. 207-211
artikel
23 Handgrip strength to screen early-onset sarcopenia in heart failure Blanquet, Marie

50 C p. 183-190
artikel
24 Impact of probiotic supplementation on trimethylamine N-oxide (TMAO) in humans: A systematic review and meta-analysis of randomized controlled trials Sohouli, Mohammad Hassan

50 C p. 56-62
artikel
25 Intuitive eating in general aspects of eating behaviors in individuals with obesity: Randomized clinical trial Campos, Marina Brito

50 C p. 24-32
artikel
26 Malnutrition, dysphagia, frailty and health risk in community dwelling older people Kawada, Tomoyuki

50 C p. 340
artikel
27 Metabolomic profiling in ankylosing spondylitis using time-of-flight mass spectrometry Doğan, Halef Okan

50 C p. 124-132
artikel
28 Micronutrient deficiencies in critically ill patients receiving continuous renal replacement therapy Fah, Megan

50 C p. 247-254
artikel
29 NuMoOS – COVID-19 Nutrition and Mood Online Survey: Perception about dietary aspects, stress, anxiety, and depression in the social isolation of Coronavirus Disease 2019 Negrão, Leonardo Dias

50 C p. 101-110
artikel
30 Nutrition practices with a focus on parenteral nutrition in the context of enhanced recovery programs: An exploratory survey of gastrointestinal surgeons Durán-Poveda, Manuel

50 C p. 138-147
artikel
31 Obesity contributes to mortality and displays alterations in calcium, urea and hemoglobin levels in SARS-CoV-2 infected individuals Rodrigues, Giovanna Uliana

50 C p. 326-329
artikel
32 Probiotics for preventing gestational diabetes mellitus in overweight or obese pregnant women: A systematic review and meta-analysis Chu, Xiajing

50 C p. 84-92
artikel
33 Raised dietary Zn:Cu ratio increases the risk of atherosclerosis in type 2 diabetes Kärberg, Kati

50 C p. 218-224
artikel
34 Randomized controlled phase I trial for a novel peripheral parenteral nutrition formula containing dextrose, amino acids, fat emulsion, electrolytes, and FDA2000 recommendation-based vitamins Fukatsu, Kazuhiko

50 C p. 41-48
artikel
35 Red propolis supplementation does not decrease acute respiratory events in stunted preschool children: A paired nonrandomized clinical trial Antunes Moura, Renata Tenório

50 C p. 264-269
artikel
36 Reply - Letter to the editor Pulat Demir, Halime

50 C p. 341
artikel
37 Research developments in pediatric intensive care nutrition: A research intelligence review Iping, R.

50 C p. 1-7
artikel
38 Sedentary behavior, physical inactivity, abdominal obesity and obesity in adults and older adults: A systematic review and meta-analysis Silveira, Erika Aparecida

50 C p. 63-73
artikel
39 Selenium deficiency is associated with polyneuropathy in primary Sjögren's syndrome Hirsch, S.

50 C p. 212-217
artikel
40 Selenium intake and cognitive function Kawada, Tomoyuki

50 C p. 338-339
artikel
41 Short Report: Choline plasma levels are related to Nrf2 transcriptional expression in chronic kidney disease? Mafra, D.

50 C p. 318-321
artikel
42 Survival in patients initiating home parenteral support due to nonmalignant short bowel syndrome compared with background population Fuglsang, Kristian Asp

50 C p. 170-177
artikel
43 Teduglutide for the treatment of low-output enterocutaneous fistula – A pilot randomized controlled study Yeh, D. Dante

50 C p. 49-55
artikel
44 The effect of probiotics on mood and sleep quality in postmenopausal women: A triple-blind randomized controlled trial Shafie, Mehrnaz

50 C p. 15-23
artikel
45 The patient generated subjective global assessment short form is a useful screening tool to detect risk for malnutrition in patients with cirrhosis Ma, Chen-Hsiang

50 C p. 330-333
artikel
46 The utility of bioelectrical impedance analysis to assess nutritional status of patients with severe motor and intellectual disabilities Yano, Nozomu

50 C p. 191-195
artikel
47 Time to early cessation of exclusive breast feeding and associated factors among 6–12 months old children: Survival analysis Kedir, Shiecho

50 C p. 283-288
artikel
48 Vitamin C and its therapeutic potential in the management of COVID19 RS, Neethu

50 C p. 8-14
artikel
49 Vitamin D deficiency predicts 30-day hospital mortality of adults with COVID-19 Neves, Fabio Fernandes

50 C p. 322-325
artikel
                             49 gevonden resultaten
 
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