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                             23 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Agreement between PG-SGA category and fat-free mass in colorectal cancer patients Ræder, Hanna
2018
27 C p. 24-31
artikel
2 An operationalized version of the Mini-Nutritional Assessment Short Form using comprehensive geriatric assessment Pourhassan, Maryam
2018
27 C p. 100-104
artikel
3 Basal metabolic rate in pregnant adolescents Sally, E.O.F.
2018
27 C p. 134-136
artikel
4 Cocoa-induced (Theobroma cacao) effects on cardiovascular system: HDL modulation pathways Santos, Heitor O.
2018
27 C p. 10-15
artikel
5 Current clinical trials in paediatrics: Report of the ESPEN special interest group in paediatrics Eveleens, R.D.
2018
27 C p. 75-78
artikel
6 Dietary interventions in cardiac rehabilitation – The gap between guidelines and clinical practice Kristensen, Marianne Boll
2018
27 C p. 120-126
artikel
7 Drinking water with consumption of a jelly filled doughnut has a time dependent effect on the postprandial blood glucose level in healthy young individuals Bipat, Robbert
2018
27 C p. 20-23
artikel
8 Effectiveness of macronutrient supplementation on nutritional status and HIV/AIDS progression: A systematic review and meta-analysis Hong, Hyejeong
2018
27 C p. 66-74
artikel
9 Effectiveness of multidisciplinary nutritional support in older hospitalised patients: A systematic review and meta-analyses Rasmussen, Nanna M.L.
2018
27 C p. 44-52
artikel
10 Evaluation of the impact of CYP1A2 induction by charbroiled meal on metabolic phenotype Anumu George, Joseph
2018
27 C p. 96-99
artikel
11 Fruit and vegetables in hypertensive women with asymptomatic peripheral arterial disease Mattioli, Anna Vittoria
2018
27 C p. 110-112
artikel
12 HIV, TB, inflammation and other correlates of serum phosphate: A cross-sectional study Friis, H.
2018
27 C p. 38-43
artikel
13 Knowledge and practices of medical oncologists concerning nutrition therapy: A survey study Kirbiyik, Feza
2018
27 C p. 32-37
artikel
14 Potato consumption and risk of type 2 diabetes: A dose–response meta-analysis of cohort studies Bidel, Zeinab
2018
27 C p. 86-91
artikel
15 Prevalence of sarcopenia and associated factors in institutionalised older adult patients Bravo-José, Patricia
2018
27 C p. 113-119
artikel
16 Probiotics in cystic fibrosis patients: A double blind crossover placebo controlled study Van Biervliet, Stephanie
2018
27 C p. 59-65
artikel
17 Relationship between intake of fruit separately from vegetables and triglycerides - A meta-analysis Kodama, Satoru
2018
27 C p. 53-58
artikel
18 Sarcopenia is associated with a greater incidence of delayed gastric emptying following pancreaticoduodenectomy Tankel, James
2018
27 C p. 105-109
artikel
19 Taste changes as a metaphor for biographical disruption: A qualitative study in patients undergoing haematopoietic stem cell transplantation Meirelles, Camila de Souza
2018
27 C p. 127-133
artikel
20 The impact of phenylketonuria on PKU patients’ quality of life: Using of the phenylketonuria-quality of life (PKU-QOL) questionnaires Alptekin, Ismail Mucahit
2018
27 C p. 79-85
artikel
21 The influence of 25-hydroxyvitamin D and High-Density Lipoprotein Cholesterol on BIA Resistance results and aging on BIA Reactance results in elderly people Carvalho, Vanessa Amarante
2018
27 C p. 92-95
artikel
22 Topical vitamin D3: A randomized controlled trial (RCT) Bubshait, Dalal A.
2018
27 C p. 16-19
artikel
23 To what extent does cinnamon administration improve the glycemic and lipid profiles? Santos, Heitor O.
2018
27 C p. 1-9
artikel
                             23 gevonden resultaten
 
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