nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Algorithm on enteral nutrition in chronic kidney disease
|
Dovč Dimec, Reina |
|
2016 |
14 |
C |
p. 43-44 2 p. |
artikel |
2 |
Antioxidants as dietary supplements for the elderly
|
Milisav, Irina |
|
2016 |
14 |
C |
p. 50-51 2 p. |
artikel |
3 |
A randomised controlled feasibility and proof-of-concept trial in delayed gastric emptying when metoclopramide fails: We should revisit nasointestinal feeding versus dual prokinetic treatment
|
Taylor, Stephen J. |
|
2016 |
14 |
C |
p. 1-8 8 p. |
artikel |
4 |
Assessment of nutritional status of dialysis patients in dialysis centre Novo Mesto
|
Žulič, Helena |
|
2016 |
14 |
C |
p. 46- 1 p. |
artikel |
5 |
Challenges for dietitians in nutritional support of elderly
|
Mastnak, Denis Mlakar |
|
2016 |
14 |
C |
p. 54-55 2 p. |
artikel |
6 |
Cost-effectiveness of treatment with nutritional supplements in patients with chronic kidney disease
|
Mlinšek, Gregor |
|
2016 |
14 |
C |
p. 48- 1 p. |
artikel |
7 |
Current practices and experience of transition of young people on long term home parenteral nutrition (PN) to adult services – A perspective from specialist centres
|
Kyrana, E. |
|
2016 |
14 |
C |
p. 9-13 5 p. |
artikel |
8 |
Dieticians' role in treatment of patients with renal disease – Our approach
|
Sedej, Irena |
|
2016 |
14 |
C |
p. 46- 1 p. |
artikel |
9 |
Differences in the nutritional treatment of the acute and chronic kidney disease
|
Boštjan, Kersnič |
|
2016 |
14 |
C |
p. 46-47 2 p. |
artikel |
10 |
Dysphagia
|
Zaletel, Marjan |
|
2016 |
14 |
C |
p. 51-52 2 p. |
artikel |
11 |
Most consumed processed foods by patients on hemodialysis: Alert for phosphate-containing additives and the phosphate-to-protein ratio
|
Watanabe, Marcela T. |
|
2016 |
14 |
C |
p. 37-41 5 p. |
artikel |
12 |
Nationwide survey of nutritional management in an Asian upper-middle income developing country government hospitals: Combination of quantitative survey and focus group discussion
|
Chittawatanarat, K. |
|
2016 |
14 |
C |
p. 24-30 7 p. |
artikel |
13 |
Nutrition after kidney transplantation
|
Mlinšek, Gregor |
|
2016 |
14 |
C |
p. 47-48 2 p. |
artikel |
14 |
Nutritional problems of the elderly, the impact on metabolic status and function
|
Veninšek, Gregor |
|
2016 |
14 |
C |
p. 51- 1 p. |
artikel |
15 |
Nutritional requirements in children with chronic kidney disease
|
Battelino, Nina |
|
2016 |
14 |
C |
p. 44-46 3 p. |
artikel |
16 |
Nutrition for physically active older person
|
Kozjek, Nada Rotovnik |
|
2016 |
14 |
C |
p. 55-56 2 p. |
artikel |
17 |
Obesity in the elderly, weight loss yes or no?
|
Kovač Blaž, Milena |
|
2016 |
14 |
C |
p. 56- 1 p. |
artikel |
18 |
PANGeA and AHA.SI project knowledge transfer for successful implementation of optimal nutrition and physical activity in older population
|
Blenkuš, Mojca Gabrijelčič |
|
2016 |
14 |
C |
p. 49-50 2 p. |
artikel |
19 |
Parenteral nutrition in renal failure
|
Knap, Bojan |
|
2016 |
14 |
C |
p. 44- 1 p. |
artikel |
20 |
Pitfalls of nutritional assessment and support in patients with chronic kidney disease
|
Škoberne, Andrej |
|
2016 |
14 |
C |
p. 42-43 2 p. |
artikel |
21 |
Poster: Evaluation of nutritional status using MIS protocol
|
Ilikić, Snežana |
|
2016 |
14 |
C |
p. 56-57 2 p. |
artikel |
22 |
Practical approaches towards determining the nourishment state of the elderly in a residential home
|
Stržinar, Tanja |
|
2016 |
14 |
C |
p. 52-53 2 p. |
artikel |
23 |
Practical approach to nutritional support in nursing home
|
Zelenik, Damjan |
|
2016 |
14 |
C |
p. 53-54 2 p. |
artikel |
24 |
Predictive factors of early mortality after percutaneous endoscopic gastrostomy placement: The importance of C-reactive protein
|
Barbosa, Mara |
|
2016 |
14 |
C |
p. 19-23 5 p. |
artikel |
25 |
The rs10401670 variant in resistin gene improved insulin resistance response and metabolic parameters secondaries to weight loss after a hypocaloric diet
|
Antonio de Luis, Daniel |
|
2016 |
14 |
C |
p. 14-18 5 p. |
artikel |
26 |
Translation and adaptation of the NUTRIC Score to identify critically ill patients who benefit the most from nutrition therapy
|
Rosa, Mariane |
|
2016 |
14 |
C |
p. 31-36 6 p. |
artikel |
27 |
True effects of uremic sarcopenia – A study on low comorbidity dialysis patients and healthy controls (DIAGIB)
|
Pajek, Maja Bučar |
|
2016 |
14 |
C |
p. 49- 1 p. |
artikel |
28 |
Uraemic sarcopenia
|
Hren, Martin |
|
2016 |
14 |
C |
p. 48-49 2 p. |
artikel |