| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A selectively suppressing amino acid transporter: Sodium-coupled neutral amino acid transporter 2 inhibits cell growth and mammalian target of rapamycin complex 1 pathway in skeletal muscle cells
|
Zhang, Lingyu
|
|
|
6 |
4 |
p. 513-520
|
artikel
|
| 2 |
Chromium propionate improves performance and carcass traits in broilers
|
Van Hoeck, Veerle
|
|
|
6 |
4 |
p. 480-487
|
artikel
|
| 3 |
Dietary fiber and microbiota interaction regulates sow metabolism and reproductive performance
|
Tian, Min
|
|
|
6 |
4 |
p. 397-403
|
artikel
|
| 4 |
Dietary polyphenols in lipid metabolism: A role of gut microbiome
|
Ma, Jie
|
|
|
6 |
4 |
p. 404-409
|
artikel
|
| 5 |
Dietary supplementation of 25-hydroxycholecalciferol increases tibial mass by suppression bone resorption in meat ducks
|
Zhang, Huaiyong
|
|
|
6 |
4 |
p. 467-479
|
artikel
|
| 6 |
Dietary supplementation of yeast cell wall improves the gastrointestinal development of weaned calves
|
Ma, Jian
|
|
|
6 |
4 |
p. 507-512
|
artikel
|
| 7 |
Dietary xylanase and live yeast supplementation influence intestinal bacterial populations and growth performance of piglets fed a sorghum-based diet
|
González-Ortiz, Gemma
|
|
|
6 |
4 |
p. 457-466
|
artikel
|
| 8 |
Editorial Board
|
|
|
|
6 |
4 |
p. ii
|
artikel
|
| 9 |
Effects of dietary energy on growth performance, carcass characteristics, serum biochemical index, and meat quality of female Hu lambs
|
Wang, Yancan
|
|
|
6 |
4 |
p. 499-506
|
artikel
|
| 10 |
Effects of stocking density on growth performance, blood parameters and immunity of growing pigs
|
Li, Xue
|
|
|
6 |
4 |
p. 529-534
|
artikel
|
| 11 |
Imbalanced dietary methionine-to-sulfur amino acid ratio can affect amino acid profiles, antioxidant capacity, and intestinal morphology of piglets
|
Bai, Miaomiao
|
|
|
6 |
4 |
p. 447-456
|
artikel
|
| 12 |
Interplay between gut microbiota and antimicrobial peptides
|
Zong, Xin
|
|
|
6 |
4 |
p. 389-396
|
artikel
|
| 13 |
Mechanistic insight into the gut microbiome and its interaction with host immunity and inflammation
|
Xue, Junjing
|
|
|
6 |
4 |
p. 421-428
|
artikel
|
| 14 |
Nutritional value, bioactivity, and application potential of Jerusalem artichoke (Helianthus tuberosus L.) as a neotype feed resource
|
Wang, Yue
|
|
|
6 |
4 |
p. 429-437
|
artikel
|
| 15 |
Opportunities of prebiotics for the intestinal health of monogastric animals
|
Azad, Md A.K.
|
|
|
6 |
4 |
p. 379-388
|
artikel
|
| 16 |
Over-processed meat and bone meal and phytase effects on broilers challenged with subclinical necrotic enteritis: Part 2. Inositol phosphate esters hydrolysis, intestinal permeability, hematology, jejunal gene expression and intestinal morphology
|
Zanu, Holy K.
|
|
|
6 |
4 |
p. 488-498
|
artikel
|
| 17 |
Protein digestive dynamics of meat and bone meals in broiler chickens
|
Macelline, Shemil P.
|
|
|
6 |
4 |
p. 521-528
|
artikel
|
| 18 |
Regulatory role of l-proline in fetal pig growth and intestinal epithelial cell proliferation
|
Wang, Jing
|
|
|
6 |
4 |
p. 438-446
|
artikel
|
| 19 |
Swine gut microbiota and its interaction with host nutrient metabolism
|
Wang, Hongyu
|
|
|
6 |
4 |
p. 410-420
|
artikel
|
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